Le Petit Pergolèse

Very friendly and attentive service! The food was delicious, the beef was cooked perfect on point! The choice of wines is very good. The prices are high but absolutely worth the money!

Come for the Flounder fish, come back for the subtlety of the rest of the carte that reflects a passion for innovative and yet traditional cuisine. Anchovies come disguised in a desert, and the soufflé is a delight of balance The restaurant may be small in size, it is great for his unparalleled menu.

Great business lunch menu. Lovely ambience. Good were fantastic.

Contemporary art and good french food. A perfect combination and great atmosphere with human touch from staff and management to spend excellent time in this classy neighborhood of the French capital.

I would highly recommend this restaurant with delicious, traditional-with-a-twist food (including French specialities that can be sometimes difficult to find, such as frog legs - which were out of this world). The service is exceptionally warm (not always a given in Paris…); it’s like dining at the home of a good friend. This is the real deal. I already look forward to coming back and bringing my loved ones to this wonderful place.

Great fancy food. Well worth a stop

So called Michelin Restaurant with arrogant service. One of my friend in the table who does not speak english was brushed up by waiter because he requested his meat well done despite if fact that they never asked how it should could. When I reacted him he asked my nationality in a racist manner. Typical arrogant racist behavor in a such restaurant is just .... Food is better than last time when I was here 2 years ago

Elegant restaurant with fantastic service and delicious food. Has a small terrace in summer (highly recommend) and holds an ever-changing art expo inside. Food is refined and delicious, great combinations. Place is comfortable and elegant. The team is funny, attentive, and helpful

It's a hidden gem in paris! The food is magnificent. The tiramisu is divine, made with fresh fruit. Would love to go back next time i visit Paris.

Perfect, innovative and really authentic. Went here for both a business lunch and dinner. For lunch I had a fantastic well decorated squid carpachio with a well tasting oil and small eatable flowers and berries. Main course was a perfectly cooked truffle risotto. Service was great and effective - and all explained to us in English with a smile.

very delicious food, never had a such great portion of tiny strawberrys fresh from the woods. but food is quite expensive and especially the wine (house wine 50EUR per bottle, same quality and almost same taste as an 5 euro bottle from an discount supermarket)