Le Restaurant du Cerisier

Haute French restaurant · Lille

Le Restaurant du Cerisier

Haute French restaurant · Lille

1

14 Av. du Peuple Belge premier étage, 59000 Lille, France

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Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null
Le Restaurant du Cerisier by null

Highlights

Gastronomic restaurant with open kitchen, inventive dishes, exquisite wines  

Featured on Michelin
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14 Av. du Peuple Belge premier étage, 59000 Lille, France Get directions

lecerisier.com
@le_cerisier_lille

€100+ · Menu

Reserve

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14 Av. du Peuple Belge premier étage, 59000 Lille, France Get directions

+33 3 74 49 49 49
lecerisier.com
@le_cerisier_lille

€100+ · Menu

Reserve

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Last updated

Aug 18, 2025

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Le Restaurant du Cerisier

"On the first floor of an ultra-contemporary building in the centre of Lille, the former chef of Le Meurin, Mathieu Boutroy, can be seen at work in a superb open kitchen. His single set menu makes the most of hand-picked produce. A few examples: langoustine, cabbage, buckwheat, watercress; morel, yellow wine, tarragon, Comté; Quercy duck, red onion, beetroot. The chef turns out perfectly executed dishes, and has a knack for finely crafted sauces and jus. Colourful, vibrant and aromatic – the appetising fruit of this "Cherry Tree" is well worth picking." - Michelin Inspector

https://guide.michelin.com/en/hauts-de-france/lille/restaurant/le-cerisier-en-ville
View Postcard for Le Restaurant du Cerisier

Jon Le Noir

Google
Perfect food in a calm room served by charming staff. The discovery menu was a succession of delights. There is an excellent choice of wine to accompany the food. A memorable experience.

Yves L.Y

Google
Direct view on the Chef's cuisine and how his brigade efficiently works, in what seems a very quiet and oiled mechanic. Fascinating. Food & cuisine wise, the Michelin Star is well deserved. The signature Langoustine with beetroot, horseraddish & dill, is just a must have : textures and tastes echoing one another are a masterpiece. The Pork Loin with black garlic and celtuce, was just cooked at perfection. Pan fried foie gras, quince & hazelnut, perfumed bouillon : amazing how Foie gras and hazelnut works together well. Clementine, thyme & sweet potatoe. Service was efficient and friendly all along. Strongly recommend.

Your Next Food Trip

Google
Le Restaurant du Cerisier is the highlight of my weekend food trip to Lille, and also the most expensive. While it may seem a bit pricey compared to most other local restaurants, it’s definitely worth it with the quality of ingredients they use. I had the 7-course Menu Quintessence and it was excellent value even for €159. The meal started with a selection of really pretty and delicious Amouse-Bouche. I then had 4 different plates for my starters, with the highlights being the ‘La Langoustine’ and the ‘Le Thon au Poivre’. Both were magnificent, but the best dish I’ve has that evening was the Tuna, with a pepper and shallot sauce, topped with grated truffle. Honestly, it was the best Tuna I’ve had in my life!! I then had the Turbot as my main, which was quite good but not as good as that amazing Tuna. There were then two desserts, which were both nice and beautifully prepared. If there was any weak portions of the menu, then it was the dessert. I found it overall a bit sour and I thought they both needed a bit more sweetness (although I might just be a sweet tooth). I did like the ‘La Cerise’ the most from all the sweet, it was nicely balanced with vanilla and cherry. The Sélection de mignardises was a nice end to such a great meal. I had to give extra points for the wonderful service. They did their best to explain everything in English and I really appreciate the warmth and hospitality all evening - they were definitely a lot nicer than the typical French hospitality.

Richard B

Google
Impeccable service and a wonderful meal with interesting wine pairing. Open kitchen, fun to watch the chefs professionally, artfully and calmly go about their work. Definitely will revisit.

Ayden Férdeline

Google
I was pleasantly surprised by how inventive the dishes were at this restaurant. I tried new flavors here — and I rarely give such a feedback. It is a huge compliment. Very unusual cooking in the most positive sense. I have dined at 50+ Michelin-starred restaurants and the quality of food here is in my top five for sure. The one weakness was around the wine. The wine menu was not interesting and expensive for what it was. This is a very small critique. If you are in Lille I strongly recommend you dine here! Sharing a photo of my delicious salmon dish:

Peter

Google
Truly wonderful - it would be tragic to miss this incredible experience. Really friendly ,welcoming and rapid service but truly outstanding food. All fantastic,but I can’t forget the gin jelly +tonic foam starter, anchovy and liquorice amuse bouche, and socks blown off by chickpea,lime and sea urchin main. Great pear and chestnut desert.

Renee Kim

Google
Beautifully presented dinner course. Full of flavours. I loved the desserts, and the decoration of the restaurant. Superb service too.

A.E. P.

Google
Fabulous!! The food was absolutely amazing, everything was perfectly cooked and seasoned. The scallops were the best I ever had and the tarte au chocolat was incredible. The service was more than perfect with a nice selection of wines. One of the best 1 star Michelin we have been to!

Emily B.

Yelp
Excellents plats originaux et créatifs sans être écœurants ou trop gras. Tout était délicieux et l'accompagnement de vins était parfait. Une belle atmosphère moderne et confortable. Serveurs super agréables et sympas. 10/10. On y retournerait les yeux fermés.