L'Échaudé

That was, without a doubt, one of the best meals I've ever had. The food was so exceptional that we’ve decided to come back again today. Every bite was incredible, and I was genuinely moved by how perfectly everything came together. Our server was outstanding—thank you for creating such a memorable experience and making our evening truly special. MERCI!

Amazing little French restaurant. Busy (for good reason!), but away from the busy tourist areas. Incredible food and cocktails, lovely ambiance, and friendly staff. The lobster was delicious! 11/10 ✨

We came here for the duck confit, but were only told after sitting down that all the duck-related entrées were unavailable for the night. Since it would have been difficult to find another place to eat at the last minute, we decided to stay. For appetizers, we ordered the veal tongue and the cheese plate for two. For our main entrées, we chose the fowl breast, beef tartare, and white fish, accompanied by two glasses of white wine and one cocktail. Unfortunately, none of the dishes were impressive. The cheese from the cheese plate wasn’t even as good as the ones I get from the farm, the foie gras was very average, and the sausages were overly salty. For one of the white wines we ordered, there was something floating on the top. After we requested a new one, we noticed the waiter using a filter to strain the wine. We definitely won’t be coming back and won't recommend this place to anyone.

A lovely bistro on a quiet street away from the tourist hotspots. All three appetizers that my family ordered (the veal tongue on potato salad, the gazpacho, and the green bean and zucchini cream soup) were incredibly delicious. The green bean and zucchini soup is the best soup that I have eaten to date! The entrees were just as tasty (the quail, the flank steak, and the duck confit) and I loved the sauce that came with the quail. Our waitress was very kind and attentive. If you visit and the weather is nice, enjoy your meal on the patio!

Best restaurant we've been in for duck in a long time. Staff, food, atmosphere, and location are all amazing. Compliments to the chef on preparing a wonderful meal.

This French restaurant is a true gem! The ambiance is cozy and elegant, perfect for a relaxed evening. The dishes are beautifully crafted with authentic flavors that transport you straight to France. The service was warm and attentive, making the entire experience delightful. Highly recommend for anyone craving a taste of French cuisine! Plus I had the most beautiful woman eating dinner with me 😜

This was the tastiest and juiciest duck confit I've ever eaten! The way they perfectly sear the meat makes it evident that they have been cooking up delicious meals since 1984. Highly recommend

This adorable restaurant is in the lower town part of old Quebec. The ambiance is lovely and it's very upscale; with amazing food, wine and service. I would definitely recommend getting their appetizer special, where you get to try 3 appetizers for a fixed price. We enjoyed the charcuterie (which counted as 2 appetizers) and the beef tartar very much. For dinner, the duck was second to none. It was so tender and flavorful. The rib eye for 2 was fantastic also. Our server was helpful and attentive. It was about $380 Canadian dollars for 3 people (with tip), including a bottle of wine.