Unconventional Seattle Chef Eric Rivera Plans Two New Restaurants in Raleigh | Eater Carolinas
"A Puerto Rican pop-up project run by Rivera as part of his broader programming, showcasing Puerto Rican flavors in temporary, event-style dinners tied to his restaurant and pop-up activities." - Erin Perkins
How Rock Star Chef Eric Rivera Manages to Do It All | Eater Seattle
"I describe Lechoncito as Rivera’s Puerto Rican pop-up within Addo, a themed offering that reflects his self-taught approach to Puerto Rican cuisine — he says nobody taught him the cuisine, he 'just ate it and engineered it in my head' — and it’s part of the restaurant’s programming of focused, experiential dinners." - Jackie Varriano
Seattle’s 2018 Eater Award Winners | Eater Seattle
"Rivera’s Lechoncito channels the Puerto Rican magic of his heritage; it’s a take on those flavors that he plans to spin off into its own space eventually, and in the meantime it supports a pantry line that includes sazon and powdered kojis." - Adam H. Callaghan
I walked in to the restaurant, and I was greeted with great hospitality from Carmen with continued great service from Katherine, who recommended the grilled pork chops and bifongo. My meal was beyond amazing! The happy hour drinks are unbeatable. The restaurant is clean, and highly recommended!!! Don't scroll past this post, go enjoy and great meal, and company!
Melissa C.
Google
Great place for family! Enjoyed the food, I had a Mofongo which was good; the waitress was helpful and kind. Medallas are on point super cold. Recommended
Doctor Ice Mind (.
Google
I will trow a great review but still some points that should be fixed. The plate was great presentation the flavor was 7 the avocado was a bit to green some parts other parts was ok the yellow platain was a bit hard also when People ask for yellow platain we look for the soft and sweet on it the ice tea was delicious the mayo ketchup need garlic flavor the mofongo was good and soft. Recommend. But aware of prices are a bit high for one person
Diego G.
Google
This was the absolute best Chuleta Kan Kan I’ve ever had! It was juicy all the way through and the skin was perfectly crispy!! 100% coming back and 1000% recommending to everyone that comes to PR
Imone S.
Google
We came to this restaurant late at night and they still served us. Excellent service the chicken and rice and beans was delicious. The chicken was well cooked the Tenderness was definitely there! 10/10 Will definitely be coming here again. We’re in Puerto Rico for nine days and this has definitely became one of our favorite places so far.
Javier J.
Google
The food here is AMAZING!!!! Everything about it was great and exceptional service. I will definitely recommend it here and will absolutely return whenever I visit Puerto Rico. Wish I had this place back at home.
Antonio Morey M.
Google
Welcoming and bi-linquel. Cool and refreshing atmosphere. Extensive menu with daily specials. Handicap entrance with tables to accommodate
Junior Saint L.
Google
Whenever I visit a different culture I always try to eat local food. They did not disappoint. After eating our appetizers all of us were full. The food was delicious. They were great music. It definitely was a vibe.
Gabrilla C.
Yelp
Walked here from our bnb. Waw the girls working here were super welcoming, very sweet and work efficiently as a team. We were seated immediatly, and ordered an appetizer with that was 10/10. The tostones, and the meat came out supee fresh. All of our meals were very tasty with amazing flavor. I am really glad we came here, and we would eat here again
Jenn B.
Yelp
At first I thought this restaurant was going to be a miss. The floors were sticky. The restaurant was barely half full. It took awhile to get our food, but its island time, so no biggie. Our table order bistec encebollado, chuleta can can & morongo with chicharron. The winner was absolutely the mofongo! It was delicious. Chuleta can can was tasty also. Was not impressed with the bistec, typically that's a hit at most places but not here. We're considering returning just for the mofongo!
tong t.
Yelp
Something about the very orange color of some of the food turned me off for some reason.
Food was a little salty and things tasted just okay. We ordered from Uber eats so it took a bit but it was what else expected.
The frozen slushie drink was good!