Legado Restaurant

Second time eating here and it was even better now that I know the menu a little! I’ve been a huge fan of sabor, so was super excited when this larger (and vibey) space opened up. Service is super warm from the moment you step in the door, and the food is delicious. This visit we had the massive Cantabrian anchovies with smoked cheese on brioche, the crab rice, artichoke, legado sandwich and the suckling pig. There was heated debate over whether the crab rice or pig was better-both were amazing! Cannot recommend this spot enough 🤤

We had reservations for lunch and tried a variety of foods. Some were fabulous and unfortunately some did not live up to expectation. The atmosphere is not as cozy as we had hoped although the decor has been done well. The staff were very friendly but did not recommend the correct amount of food for us.

Loved Legado! We just had lunch there and I can’t say anything but wonderful things about this place. The food was delicious, the service was fantastic and the atmosphere was great too. The campero rice was one of the best rice dishes I’ve ever had! We also thoroughly enjoyed the artichokes, the gambas cristal, the chickory salad and the stuffed piquillo peppers with honey! We will be back.

Absolutely outstanding experience at Legado from the legendary chef Nieves Barragán Mohacho. The place itself is great - airy, buzzy, with the kitchen at the heart of the space. The menu is extensive, but every dish was a hit - would particularly recommend the fideua, octopus, pigs ears, prawns and egg, and of course the suckling pig. Can’t wait to come back to try so many more dishes on the menu. Friendly, knowledgeable service and top quality drinks round off the experience. Highly recommend and worth the journey to Shoreditch. Cost c.£100pp including drinks. 18/20

Absolutely incredible experience at Legado, The attention to detail is outstanding, from the impeccable service to the wonderfully flavoured and presented food and cocktails all the way to the stunning interior decor which I feel is a modern take on traditional Spanish culture just like the menu itself! We had the pleasure of dining at the bar overlooking the kitchen which was so lovely to see everything being made fresh in front of us and served so promptly… our server helped us select a nice variety of dishes that suited the flavours we had explained that we like… all of her suggestions were great also. The regional manager Alisia was very accommodating and also suggested some lovely dishes to try, as well as the bar manager Andrej created a few different cocktails that were honestly the best I’ve had in any London restaurant by far! The overall atmosphere is very upbeat and welcoming and I would definitely recommend this restaurant and cannot wait to come back again soon!

This could be the best place I’ve ever eaten. It was fantastic, every dish ordered was perfect. The staff were friendly and knowledgable when we had questions. We’d be back everyday if we lived closer

I would say the food is slightly overhyped, the flavor is okay but nothing impressive. Ice cream with chocolate mousse is absolutely delightful tho. The service and the atmosphere is top notch, maybe I didn’t choose the right dish

We have been back for a few times, this is one of our favourite restaurants, nice service delicious food, discovered amazing food every time, glad to see it’s doing so well! Updated: went back for 2nd time and tried pintxos bar, still impressed by the delicious food! We feel the food we ordered this time was even better, tried gambas crystal, octopus, quail, pig trotter, ox tongue burger, all of them are so good, will come back for more dishes! We had lovely meal at Legado, the menu is long and extensive with food from different parts of Spain. Each dish had its origin from part of Spain with a slight creative twist. Our favourite was the artichoke and broken eggs with potato, the pork ribs are also nice, tortilla with skate wing is interesting but we still prefer the traditional one with running eggs and potatoes. The arroz with Iberia pork is slightly salty, and lamb empanadas may be the our least favourite due to overpowering lamb smell. There are so many dishes we still want to try but we’re already too full, will definitely come back for other dishes and try pintxos bar as well. The service is also friendly and welcoming!