L'Eixida Restaurant Gastronòmic

We decided to eat here and take the seasonal tasting menu, as a bit of a holiday treat. It really was so delicious. Interesting flavours and combinations. Beautiful presentation. Fantastic service. A really great bottle of wine too. It’s expensive, but that’s to be expected for a Michelin recommended restaurant and we felt that it was worth it. Would recommend if you’re after a special meal out.

An experience that should not be missed in Catalunya. Each dish was unique and masterful. From the appetiser to dessert, everything was an enjoyable moment. The service was excellent as well. Although the dessert was not up to our taste buds, it was still a great way to end our lunch. It’s a Michelin class experience at a really great value. P.S. Our best dish was the cod.

L'Eixda is an expensive restaurant with a very creative chef who sometimes succeeds in producing delicious and delightful dishes, and sometimes swings a bit too hard (and misses). Menus like this one can be a red flag. Dishes that sound overly complicated or precious can sometimes be a disaster, or signal a meal filled with tiny tastes that don't add up to much. That's not necessarily the case here, but you have to order carefully. The ceviche shines. The pumpkin was the most satisfying vegetable dish I've had in a long time. The shrimp carpaccio is both beautiful and delicious. Other items are a mixed bag. The meat dishes we've tried (including the squid stuffed with meat) have been rich but dull. The vegetable rice is just bland -- not terribly creative or interesting. The dining terrace and the service are top notch.

We had a great lunch in the shade on their terrace! Food is very well elaborated and with exotic inspirations. I had the shrimp carpaccio with many different flavors and the laksa scallops. It’s refined, delicate, original. Inside is also very nice. I’d like to go back for the tasting menu experience.

Everyone should go here.. The food here was certainly incredible, and it takes you on a long journey. We ordered the tasting menu for 2 people plus additional anchovies for appetizers and paired it with red wine. Each plate told a story on its own and had very strong notes of either French, Spanish, or Asian while playing with the others. So you'll get everything you want and more. At first, I was a bit nervous that the food would be too small and I would be hungry after, but I was most certainly wrong. The food was smaller but good size, and by the end, I was completely stuffed and didn't want to eat anything else. I was extremely pleased and would highly recommend it to anyone.

What a wonderful evening of gastronomy that was also very honest and down-to-earth. We enjoyed some exceptional food and were served remarkably — the woman who attended us was warm and kind, and very knowledgable about the dishes, explaining to us in just the right amount of detail, how they were inspired, sources, and made. Before being served our first plate and between courses, we were served a series of amouse-bouches that were delightful. We dined on the terrace, and the ambience was perfectly romantic, but also relaxed. A great dining experience.

Exciting and adventurous menu - quite a treat for your tastebuds. Authentic Catalan food with an interesting global twist to most dishes. We had the rice menu but were tempted by pretty much everything on the menu. Lovely, friendly service too.

This was a food experience. The decoration and the atmosphere are just great. We went for lunch and of course it was very hot, so I would suggest to book a table for the evening. Food is very good. It is not a simple and traditional dish, but everything has a special twist. As bread lover, I appreciated that they serve home made bread and they even had gluten-free bread to offer. Just WOW! I would definitely go back and try the degustation menus they have.