Eric E.
Yelp
A local favorite of my parents and their friends.
We visited for a nice dinner with my parents and family in from Germany. We had our table ready when we arrived, set for 8 of us.
Service was very friendly, and since my parents are regulars, the owner came by to say 'hello' and ensure we had great service - it pays to go anywhere with 'regulars'. Our server was patient as we translated food items and made our dinner choices from a very rich and varied menu. From what I gather, the current owner is the son of the previous owners, taking over after a time of confusion. I'm guessing & hoping the poor reviews were from that transition time.
Our meals were excellent! I tried the blackened trout (I think this was the fish - we looked at so many choices) which came with vegetables and garlic potatoes. The recommended wine of Pinot Grigio was perhaps a bit bit sweet for the meal, but a good wine for what it was. The fish was perfectly prepared, and blackened well - something I don't like at most restaurants as they just season it rather than actually blacken it. Yes, I checked how it was done before ordering. Vegetables were excellent, and the potatoes were also very good.
Atmosphere was nice casual, not quite elegant, but clean & welcoming.
With many good seafood restaurants in the Venice area, this is one solid Italian restaurant to stand out from the crowd. I've been here several times over the years, though not in the past 5 or so, and have always been pleased by the food. I see the current owner as taking this restaurant back to the top for a good, sit down meal.
A note on carry out: We enjoyed a couple carry out pizza's from here earlier in our week. The pizza was very good, but no longer hot and fresh like you would receive in house. I'd recommend eating at the restaurant. Their pizza, though very good, may not be their strongest dish.