Les Barjots
French restaurant · Sainte-Marguerite ·

Les Barjots

French restaurant · Sainte-Marguerite ·

Traditional Balkan meals, homemade bread, stuffed cabbage, steak

Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null
Les Barjots by null

Information

247 Rue du Faubourg Saint-Antoine, 75011 Paris, France Get directions

$$

See Menu
Restroom
Accepts reservations
Family friendly
Vegetarian options
Debit card accepted

Information

Static Map

247 Rue du Faubourg Saint-Antoine, 75011 Paris, France Get directions

+33 1 43 70 61 13
lesbarjots.com
@lesbarjotsparis

$$ · Menu

Features

•Restroom
•Accepts reservations
•Family friendly
•Vegetarian options
•Debit card accepted
•Free Wi-Fi
•Lunch
•Dinner

Last updated

Dec 20, 2025

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Seattle Restaurants Can Now Increase Indoor Dining to 50 Percent Capacity | Eater Seattle

"After seven years, the quaint all-day spot from Joe Bar owner Wylie Bush will close permanently March 31; it underwent multiple iterations — including a coffee shop, breakfast favorite, cocktail haven, and a date-night dinner option — yet never lost its charm, and it received critical praise for its devotion to sourcing local ingredients and for excellent tartines." - Gabe Guarente

https://seattle.eater.com/2021/3/22/22345077/seattle-can-reopen-dining-rooms-50-percent-capacity
Les Barjots

Lauren

Google
Would do 0 stars if i could, food was horrific- the pasta was rock hard, the staff were unapologetic and rude, the bread i received was warm around the outside and still frozen in the middle! Avoid at all costs! So disappointed of my experience considering the other good reviews

Alexander K.

Google
Food was really good. Had a tartar and it was very tasty. Friends had the foie gras and salmon tartar as a starter. Both were delicious. If you choose a starter and main you will get 30% of the bill. Very good deal!

Лиляна В.

Google
Serbian restaurant with delicious cuisine and a little slow service. Good location. Slightly high prices.

Akassi A.

Google
The place is good but the food is not ! The first plate was bad, the salad was not good at all and acid. The second plate(non vegetarian)was quite good for only 2 person ; the vegetarian dish was good for 1 person and bad for 2. The dessert was not enough, only two balls of ice cream that looks like English cream. Overall not that good !

Anton B.

Google
First time on our trip to paris that the waiter speaks english... , the service was good. We got the octapus salad for starder and it was very good would recommend. The home made bread was awsome and fresh one of the best i have had. We both got a steak which was good not the best i have got but still very good. We also sheared a tiramasu as a desset and it was wonderfull

David S.

Google
It was really a lovely and surprising experience. They speak English, so you non-French speakers, but don't be bashful. I had stuffed cabbage together with the homemade rolls and where over the top. I really enjoyed it.

Zane

Google
The chicken pasta that was brought out for my group was almost all raw or undercooked and even after being taken back 2-3 times it was still so. The pasta itself was a mixture of raw, burnt and cold.

Lily M

Google
Really disappointed. Even with nobody on the terrasse, the waiter was moving chairs, table, seeing us but not coming for the order. He did cleaned single table in front of us. After 15 min. of this joke we left. Maybe the food is good but the service…
google avatar

JJ V.

Yelp
This was a restaurant close to our hotel that we passed by. We got hungry so I ordered the fish coz the menu was in French, no English. And poisson is the only word understood in the menu. Lol But I don't regret it! The salmon was well seasoned. The skin was crispy. You could eat everything in that fish. Even the sides are very tasty too. Like the creaminess of the mashed potatoes. It's just right it's not too buttery. My only regret is that I should have tried other food on the menu. I'm sure it tasted good too! But I was too full. Definitely recommend this place!