Rustic-chic chalets, fine dining, luxurious spa, direct slope access



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163 Chem. des Épis, 74120 Megève, France Get directions

"Set in Megève, Les Fermes de Marie is a boutique property built from a cluster of old chalets that retain a rustic feel with stone- and timber-clad walls, tartan curtains and traditional wall coverings, and I noted the hotel’s mountain views as a defining part of its appeal." - Lane Nieset

"Set on a four-acre hamlet in Megève, this family-operated collection of reassembled mountain farms channels authentic Alpine charm with warm wood interiors, fur throws, fireside leather seating and cobbled pathways that evoke traditional Savoyard life. Opened in 1989 and offering roughly 70 rooms (some with terraces facing the peaks), the hotel pairs intimate, family-style hospitality with après-ski comforts including a Pure Altitude spa featuring ofuro baths, an outdoor sauna and a birch-lined relaxation room, and uses mountain-plant–based products such as edelweiss in its treatments." - Mary Winston Nicklin, Lindsey Tramuta

"Les Fermes de Marie is Megève’s most classic hotel, a collection of traditional farmhouses and chalets lovingly restored and converted into a truly grand luxury hotel." - Mark Fedeli

"This pioneering, chalet-style hotel was built from scratch in 1989 out of old timbers salvaged from Savoyard farmhouses. It was the brainchild of local couple Jocelyne and Jean-Louis Sibuet, who went on to create a mini empire of small, interesting properties scattered across the Alps, Lyon, Provence, and St. Bart’s. Along with all that gorgeous pine—sloping beamed ceilings, slated wood terraces, four-posters, and open fireplaces—comes comfort: a cozy mix of textures and muted shades from silvered cow-skin rugs and creamy flannels to soft wool plaids and deep leather sofas, plus the occasional baroque carved antique. After a stint on the powdery slopes, have lunch on the terrace of Le Restaurant Alpin and order the divine three-cheese fondue—worth every calorie. Those who aren’t die-hard ski bums can work it off in the heated indoor pool at the Pure Altitude Spa, where signature treatments are packed with Arctic berries, botanical extracts, and anti-aging mountain edelweiss." - CNT Editors, Betsy Blumenthal
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"This pioneering, chalet-style hotel was built from scratch in 1989 out of old timbers salvaged from Savoyard farmhouses. It was the brainchild of local couple Jocelyne and Jean-Louis Sibuet, who went on to create a mini empire of small, interesting properties scattered across the Alps, Lyon, Provence, and St. Bart’s. Along with all that gorgeous pine—sloping beamed ceilings, slated wood terraces, four-posters, and open fireplaces—comes comfort: a cozy mix of textures and muted shades from silvered cow-skin rugs and creamy flannels to soft wool plaids and deep leather sofas, plus the occasional baroque carved antique. After a stint on the powdery slopes, have lunch on the terrace of Le Restaurant Alpin and order the divine three-cheese fondue—worth every calorie. Those who aren’t die-hard ski bums can work it off in the heated indoor pool at the Pure Altitude Spa, where signature treatments are packed with Arctic berries, botanical extracts, and anti-aging mountain edelweiss." - CNT Editors, Betsy Blumenthal
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