Les Pêcheurs

A Hidden Gem in the Port of Nice! We had an unforgettable lunch in the sun at this authentic seafood restaurant in the picturesque port of Nice. The food was absolutely amazing — fresh, full of flavor, and beautifully plated. Each dish felt like a celebration of the sea and the region’s culinary traditions. The service was just as impressive. Roberto the waiter and The staff were warm, generous, and genuinely kind. Our waiter took great care of us, offering thoughtful recommendations and making us feel truly welcome. Enjoying such delicious food under the Mediterranean sun, with a view of the boats and the calm buzz of the harbor, was pure magic. Highly recommended to anyone visiting Nice — a true local treasure!

The most excellent part place in the port of Nice 👍 I definitely recommend it. We tried here the best oysters ever!!!! Come here! I’m sure you’re gonna love it!

Absolutely one of the best places I’ve eat in Nice. The beef is slow roasted to perfection. The servers and management are attentive.

Very nice place with good and tasty sea food. Staff is welcoming. You can enjoy a tasty food at lunch or diner. We went back this summer, always very good and friendly. But you can’t pay by card. Don’t forget to have cash. This is a problem with lots of Italian restaurants. Always a pleasure to go there and enjoy a wonderful atmosphere and excellent food. Service getting better every year. Thanks to all the staff and special thank to the Chef

What an incredible experience! This restaurant truly exceeded all expectations. Chef Marco Piaaalunga went above and beyond, creating an off-menu pasta dish that was so delicious we found ourselves coming back the very next night — and were just as blown away by the food and service the second time around. Every detail was thoughtful, the service was impeccable (huge thanks to Roberto Sacco), and the location couldn’t be better. If you’re in Nice, this is an absolute must-visit. A perfect blend of creativity, hospitality, and unforgettable flavor.

Had a very nice lunch here. The seafood was fresh and delicious, and the steak also very good. Great value for money. The service was impeccable. The older gentleman serving us had a really positive, bustling energy. The only thing it was missing was a little bit of background music. Definitely recommend for an eating spot around the port in Nice.

Very kindly staff, excellent starters and fish of the day … only recommend

For a restaurant charging €10 per 100g for fish. It’s an absolute disgrace. My 3 year old daughter had to use the toilet and the seat was broken and not attached. Almost caused an accident. Dirty Glasses, thankfully they took so long to come back to us we had enough time to decide this place wasn’t right for us. DO BETTER!

The most beautiful setting with a view of the Nice harbor and the most friendly service even though these two gentlemen were completely overwhelmed due to being understaffed... But the food was absolutely horrible. How can you even think of calling that muddy looking broth, frozen filet of fish and raw pieces of fennel a "Bouillabaisse "?! Do yourself a favor; STAY AWAY!

The deepest, richest, most thoughtfully conceived and prepared bouillabaisse I have ever had, one worthy of the great city of Nice and its Mediterranean port traditions. Lovely interior, and a kind and attentive staff. Carefully curated wines. A simple, satisfying, and sheer delight.

Our Airbnb hosts recommended Les Pêcheurs as one of the "BEST" seafood restaurants in the area, so naturally we wanted to try it. We decided not to go with the pre-fixed menu because we didn't want the dessert and everything on the menu seemed to cost the same as it would a la carte. For the appetizer, I really wanted to try La veritable Soupe de poisson. It didn't have any fish or vegetables in the soup itself. It was mainly the broth of the soup, but I was hoping for seafood for veggies at the bottom of the soup. The soup came with bread and 2 sauces (a tomato paste-like sauce and a white one that was a little garlicky). The soup is a little fishy. For those that do not like anything that tastes fishy, I wouldn't order this. Rating: 4/5 stars For the main course, I ordered the Royal Sea Bream. One of the servers brought out the fish for us to see before going back and de-boning the whole thing. It's a lot less meat than I expected when he brought out the whole fish. Just be careful of little Bones still within the fish itself. The fish itself was very tasty and fresh! You get a side of lemon to add lemon juice to the fish, but I didn't think it was too fishy. Rating: 4.5/5 stars Service was decent. Our waitress forgot one of my side orders, which was no big deal since I was plenty stuffed. She didn't check back and gave us additional tap water. We also had to ask for additional bread for our soup since she didn't come around often to check on us. Rating: 2.5/5

Overpriced and just average. Service was lacking as well. Nice setting at the port of Nice.

Nous avons été très déçus par ce restaurant du Port qui pourtant affichait une mention des guides Michelin et G. & M. Le patron s'est trompé en prenant la commande et lorsqu'il s'en est aperçu, m'a arraché mon plat de poisson (destiné à quelqu'un d'autre?) alors que j'avais déjà commencé à manger. Puis attente interminable si bien que mon conjoint avait fini son déjeuner avant que mon plat n'arrive finalement. Aucune excuse ni explication. Au moment de régler l'addition, le patron avait disparu. Une autre cliente souhaitait exprimer son mécontentement (pour des cafés à peine buvables) mIs là, plus personne pour recueillir l'avis des clients.... Les plats servis étaient ok sans plus. Le prix excessif. Même en août on ne s'attendrait pas à être aussi mal traité. Très très déçus...

As Its name indicates, this restaurant menu is focused on fish but no worries there are plenty of offerings for the meat eaters as well. Reservations are a must especially for dinner or you will be turned away. Options are two prix fixes: 29 or 39 euros or a la carte. The a la carte fish options are outstanding: fresh local fishes sold by weight (you visually choose your fish) cooked either grilled or encrusted in salt. Service is perfect but more importantly every dish here is well prepared with subtle flavors (fish cooked in tea for example) and everything is made from top notch fresh ingredients. I will definitely be back when in mood for good fish in a relaxing setting yet with impeccable service.

Great food but pricey Ambience: Quiet place at the end of the quay. Well appointed inside and ideal for a special date night. Service: Meh. Lots of staff, so you'll get good attention but not particularly friendly or helpful. Food: Really good. Obviously a top chef who knows her stuff. grilled fish is presented whole and cooked, and is then taken aside to be de-boned for your convenience. Great selection of wines. Price: Pretty high, but might be worth it for a special night out.

We arrived in Nice at 6.00 on a Friday evening, six adults and two children and our host recommended this restaurant. I was a little suspicious as I'm a Veggie and it's Nice (not a good combo), the three rest of the family wanted fish so I went along. What a great decision, veggie dishes were short on options but fantastic and the rest of the family LOVED the food.....staff were very attentive. Would come here again even if I ate the same dish!

Another great restaurant that was hard to reserve. My concierge tried but to no avail. However, I met these two nice ladies from Pennsylvania and they had a reservation, so they just added me. This restaurant is great for seafood. I gave it 4 stars only because my main dish was slightly too salty, although still delicious. For some pics and review, visit: www.thestylegourmande.com

Great service, waiter was fantastic and the dessert was amazing. Waiter was very accommodating and made sure to have us feeling welcomed. All food, including dessert, is very fresh so the wait time is a bit, but worth it.

Made a reservation for our 15th anniversary. We had asked for a table facing the marina but they said they were taken so we got one close enough. We ordered one Italian salad to split, they brought 2. We ordered the bouillabaisse royale (comes with lobster) for 2 about 125 euro. It was delicious. They tend to overcook prawns and lobster here. Murder them in fact. Service? Crap. Inattentive is putting it lightly. I would bet there are other places way better. Too bad, we had high hopes.

Amazing restaurant - the view, the food and especially Youness, the best waiter we have ever met!