L'escargot 49
Restaurant · Saumur ·
Refined traditional cuisine with seasonal updates and unique twists
Refined traditional cuisine with seasonal updates and unique twists
"A pleasant contemporary setting for traditional cuisine and emblematic dishes, such as snails in butter, garlic and parsley. Chef-owner Dominique Dubert jazzes up a traditional repertory with the odd dash of modernity (combava, ginger, curry, etc). It is a pleasure to linger over a meal on the terrace of this Snail in summer." - Michelin Inspector
Karen
Nigel G.
Mina T.
Shlomo W.
frederic V.
Helga S.
Barun B.
Jonathan P.
