miguel franco
Google
As a recent addition to Charleston’s vibrant food scene after moving from New York, I’ve found it challenging to discover spots that match the charm and character of a classic NYC bodega or eatery. However, Lilian’s has completely won me over. This cozy little place reminds me of one of my all-time favorite spots back in New York, Edith’s Eatery, and it captures a similar magic.
Not only is Lilian’s charming, but their mission statement resonates deeply with me. After reading the book Extinction recently, my approach to dining out has changed—I’ve become more mindful about supporting places that prioritize local, seasonal ingredients. Lilian’s embodies the true concept of “farm-to-table,” uncorrupted and authentic.
Whether you’re stopping by for coffee and pastries while using the space as your office for the day, enjoying a casual lunch with a friend, or grabbing brunch, Lilian’s has something for everyone. They even offer fresh vegetables, wine, and ready-to-go options for dinner, making it the perfect stop on your way to or from work.
The attention to detail is unparalleled, and the team at Lilian’s genuinely takes care of their customers in so many thoughtful ways. It’s a place where hospitality and quality come together effortlessly.
I can confidently say that Lilian’s will be one of my go-to spots whenever I’m in downtown Charleston. It’s a gem that has completely charmed me, and I’m sure it will charm you too.