Easygoing, cozy outlet serving breakfast & brunch staples from biscuit sandwiches to grain bowls.
"This Beaumont charmer of a breakfast cafe delivers the goods: Benedicts topped with everything from cured ham to braised pork shoulder, jammy shakshuka, and an egg-and-cheese on a house buttermilk biscuit. Plus, those looking to live it up mid-week will find a selection of boozy brunch beverages like classic bloody marys. The restaurant’s second location is in a Southeast Hawthorne Boulevard building with a breakfast legacy — the former Cup & Saucer space." - Zoe Baillargeon
"The cozy, 25-seat brunch spot in Beaumont serves lots of vegetarian-friendly fare — biscuits and gravy, polenta with collard greens — but the shakshuka served in a skillet with a side salad is a real gem. Topped with two poached eggs and turmeric feta, a base of savory and slightly spicy tomatoes, peppers, and onions provide an extremely satisfying topping to crispy grilled bread." - Nick Woo
"I was a big fan of Cup & Saucer, and I was really sad when it closed; when Little Griddle opened, I was suspicious, but that was soon replaced by joy. I get the huevos rancheros, but I’m a little extra so I get a side of the French toast." - Brooke Jackson-Glidden
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