Chase Lubag
Google
I literally fight the urge to eat here for brunch every day. The struggle is real.
My personal favorites are the Shrimp and Grits, the Sweet Potato Bacon Benedict, and the berry pancakes (all three pictured)!
I've eaten both inside and outside of the restaurant. The music can be a bit on the louder side, but hey, c'est la vie. If it bothers you too much, you can request to sit outside and get the same level of service with a great view of Oak St.
Everything is made to order, so be prepared to wait for the food. This isn't a quick sit, eat, and go. You come here with friends and family to catch up, drink, and eat.
The Shrimp and Grits are creamy, spicy, and literally filled with so much shrimp.
The Benedict is what most surprised me. The flavors we're incredible. Sweet from the potato, savory from the bacon, a kick from the marinated tomato. A symphony.
And you literally can't go wrong with pancakes. The Chantilly cream paired with the berries is an absolute delight.