Lohan Beach House Mykonos

Restaurant · South Aegean

Lohan Beach House Mykonos

Restaurant · South Aegean

1

Kalo Livadi Beach, 846 00, Greece

Photos

Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null
Lohan Beach House Mykonos by null

Highlights

Relaxing beach club with tasty food, great cocktails, and great service  

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Kalo Livadi Beach, 846 00, Greece Get directions

lohanmykonos.com
@lohanmykonosofficial

€50+ · Menu

Reserve

Information

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Kalo Livadi Beach, 846 00, Greece Get directions

+30 2289 072480
lohanmykonos.com
@lohanmykonosofficial

€50+ · Menu

Reserve

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Last updated

Sep 28, 2025

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@eater

Lohan’s Beach Club Season 1: Everything You Need to Know | Eater

"TripAdvisor’s 71st-ranked venue on Mykonos is a star-branded, mixed-use beach club profiled in an MTV reality series about its celebrity owner; the complex combines a restaurant, a “wellness corner” and numerous beach cabanas and is run in partnership with investor Panos. The operation leans heavily on branding and celebrity cachet—the owner’s name is plastered everywhere while she largely stays out of the limelight, popping up occasionally as a self-styled “tough boss” who sprays Champagne and enforces standards. Service is delivered by nine American VIP hosts flown in for summer shifts, generating plenty of staff drama that is clearly shaped for television (from boorish cast members to public retributions) and mixed-quality hospitality, with awkward luxury touches like prominent name tags. Menu and pricing feel tourist-focused and premium—branded coladas (~€15), espresso martinis, and a frozen-then-grilled squid (~€21) are emblematic—and the venue consciously markets itself as both family-friendly and a party spot, a combination that raises doubts about safety and suitability given heavy film equipment, copious alcohol and young, scantily clad hosts. Behind-the-scenes issues (a neglected fish tank with decaying fish cited by a reviewer), seasonal winter closure and frequent emphasis on spectacle over steady guest experience suggest the place functions more as a reality-TV attraction than a reliably high-end beach-club destination." - Tim Forster

https://www.eater.com/2019/1/23/18184535/lindsay-lohan-beach-club
View Postcard for Lohan Beach House Mykonos

Sorin Kupas

Google
Great balance of nice, wide, sandy beach with crystal clear, easy entry water, decent prices (we paid 40 for 2 sun beds, with a minimum consumption of 40, in total 80) and very good food (we had a very good grilled fish in the restaurant, a great big greek pizza on the beach). The see water was calm on both days, though it was very windy and beaches in other areas of Mykonos had plenty of waves. The sun beds are very wide, you can stay together on just one of them. If you stay on the last row, you can move the sun beds to always have at least one in full shadow. The staff was very kind and helpful, the prices for food very good for Mykonos.

Anita Zie

Google
Amazing place, food is super tasty, stuff kind and helpful. The best place to come and relax, its not crazy party beach club like anothers on the island. 100% recommend

Thomas Zegos

Google
The beach is absolutely perfect! Great cocktails, a relaxing vibe, and of course, the restaurant is top-notch. I ended my dinner with an amazing pavlova dessert 💯. Definitely coming back!

Sanya Georgieva

Google
The beach is really nice and the food was amazing presented and delicious. Even that there were a lot of people it wasn’t loud or uncomfortable at all.

Klaudia Karwan

Google
We spent two full days at Lohan Beach Club and absolutely loved it. The service was fantastic - the hostess at the entrance was very kind and our waiter was so friendly and attentive. He even remembered us the next day and knew exactly what we wanted to order. The food is simply amazing. The fruit salad is huge (even though it’s listed as a small portion), the fries are the best I’ve ever had and overall it’s some of the best food we’ve eaten anywhere. I had the carbonara and it was probably the best I’ve ever tasted, while my boyfriend said the steak was the best he’s ever had. Even the cheapest bottle of wine was delicious. Prices are fair, and the sunbeds are reasonably priced too. The beach and water are beautiful, with comfortable sunbeds and umbrellas you can open or close in the first row - perfect if you want to tan more. Overall, 10/10 experience. Great food, great service and a beautiful setting. We would definitely come back!

alison vargas

Google
Yes the sun beds are pricy, but compared to other places it’s cheap. The beach is so calm and enjoyable. The staff and service they provide is top notch. If you can, get yourself a massage. You get what you pay for, everything here is worth what you pay! Oh, you are not allowed to bring outside food and drinks btw. They have showers and changing rooms too.

Michelle R

Google
The food is delicious and super fun atmosphere - great DJ!

Fabiola Hosu

Google
I had one of the most unpleasant experiences I’ve ever encountered at a restaurant. From the moment I arrived, the hostess was inexplicably rude. Despite the restaurant having only five tables occupied, I was abruptly told that I hadn’t seen or heard her, and that her job was to inform me that she had reservations. This was delivered in a condescending tone that made it unmistakably clear I wasn’t welcome. We are located at a hotel nearby and the number of tables occupied remained the same throughout the day so, no, there were not at all MANY reservations. Instead of offering a courteous, professional greeting, she chose to reprimand me for not acknowledging her presence quickly enough —an interaction that felt more like being scolded than received as a guest. Her sharp tone, closed-off body language, and the smirk on her face gave the unsettling impression that she took pride in being unkind. There was no attempt to explain the situation with grace, no apology for the cold reception, and certainly no effort to offer an alternative or even a polite farewell. Just a dismissive attitude and an unspoken but obvious message: you are not welcome. I left feeling deeply uncomfortable. If this is how the restaurant treats people at the door, I dread to imagine what the rest of the experience might be. I won’t be returning — and I would encourage others to think twice before choosing this place.