Rooftop bar with cocktails, craft beer & finger foods

























"The Deal: $7 well shots; $3 lager cans; $7 draft beer; $7 wine; $10 cocktails The TLDR on LoHi is that it’s just a big rooftop bar in the industrial part of East Williamsburg that could also be correctly categorized as Bushwick. And in a city where big rooftops are rare, that’s a good enough reason to come here—ideally during the early evening with a group and several rounds of chuggable hibiscus mezcal cocktails." - bryan kim, willa moore, neha talreja
"The TL;DR on LloHi is that it’s just a f*cking big rooftop bar in the industrial part of East Williamsburg that could also be correctly categorized as Bushwick. And in a city where big rooftops are rare, that’s a good enough reason to come here—ideally during the day with a group. If no one can decide what to drink, start with a round of chuggable hibiscus mezcal cocktails." - team infatuation
"Locals and non-locals alike gravitate to LoHi for the cocktails and food alike. The cocktail list includes the Soul Flower (rosemary vodka, pear nectar, elderflower, agave, and ginger beer), and the Shadowboxer (lemongrass whiskey, honey-miso syrup, and ginger). The food menu brought to you by Happy Bull Pizza, too, is not to be missed—get yourself a 12-inch Meatzilla (tomato sauce, mozzarella, pepperoni, sausage, and fried chicken cutlet) and call it a night." - Abbe Baker, Carey Jones

"For laidback rooftop fun at 314 Scholes Street in Brooklyn, LoHi's spacious patio feels like one of the least pretentious spots in town where everyone is welcome to enjoy views of both Manhattan and Brooklyn, and though there's a long list of cocktails and wines, it really feels like the prime place to have an ice-cold beer — try the Finback IPA with its citrus-forward flavors." - Stacey Leasca
"The TL;DR on LoHi is that it’s just a f*cking big rooftop bar in the industrial part of East Williamsburg that could also be correctly categorized as Bushwick. And in a city where big rooftops are rare, that’s a good enough reason to come here - ideally during the day with a group and several rounds of chuggable hibiscus mezcal cocktails." - Hannah Albertine