Mikayla Kilgour
Google
I’m genuinely disappointed with my most recent experience at Lone Star — it’s a real shame to see how far this place has fallen from what it used to be. We were excited for a good meal, but instead left frustrated and underwhelmed.
Firstly, the wait times were completely unacceptable. We waited over an hour and a half for our meals to arrive, and my friend didn’t receive her margarita until 45 minutes after ordering — and when it finally came, it was barely drinkable. Not only did it taste off, but it was clear no care had gone into making it.
When the food finally came, it sadly didn’t redeem the experience. The ribs were dry and lacked the bold, juicy flavour Lone Star used to be known for. The overall quality just wasn’t there — it honestly felt like everything had been sitting under a heat lamp for too long. There was nothing fresh or vibrant about the meal.
Lone Star used to be a go-to spot for a great feed and good vibes, but this visit left me questioning whether I’d return. I understand places get busy, but the lack of urgency, attention to detail, and basic quality control made it feel like the passion’s gone.
Constructive suggestion: If wait times are going to be this long, customers should at least be given a heads-up when ordering. Better communication and consistency in the kitchen and bar would go a long way in bringing back the Lone Star reputation that used to make this place a Kiwi favourite