Harris L.
Yelp
Food: Good (3 of 5).
Value: Very Good (4 of 5).
Long Wong Bakery II (龍廷西餅; actually "Long Ting" -- Imperial Court Bakery) is one of several inexpensive bakeries along the Avenue U stretch of Homecrest. As with many of the other bakeries in this neighborhood, this shop seems to have a regular crowd of retired customers who hang out there for as long as the bakery is open.
Long Wong seems to offer a mix of products made / baked on-premise, and brought on-site. Long Wong's prices are economical and their products are often a great value as a result, especially when compared with bakeries in Queens. Buns like the Egg Custard Bun (加映包; $1.00) are just as tasty but seem to have more filling than their more-expensive equivalents from the Fay Da Bakery chain. Similarly, Long Wong's cake roll slices, such as the Green Tea and Red Bean cake roll slice, and the Taro cake roll slice have better flavor than some bakeries in Queens. Long Wong's "Portugal Tarts" (葡式蛋撻; Chinese "Portugese-style" Egg Tarts), though quite different from patéis de nata, are fairly competent, too. And I really like the Honey Cake.
However, there is a limitation to low-cost bakeries. Sometimes premium bakeries may actually offer a better deal. I would recommend Long Wong's cake roll slices if you buy one or two. But if you're looking to buy more, and can travel, premium bakeries (such as the Sunmerry Bakery chain) offer entire cake rolls with more substantial ingredients -- which makes these rolls pound-for-pound a better buy.