LongHorn Steakhouse

The appetizers were very good and so was dessert but the steak was not great. It lacked flavor. Service was slow as the waitress kept dissappearing. But she was helpful and friendly when she did appear.

Food was great! Can't go wrong with ordering Steaks. Love their Steaks, perfect seasonings and cooked perfectly. But the service needs improvements big time. The front staff just guided to our seat and left. No "Enjoy your meal" or anything even after we said "Thank you" after she seated us. Then the wait staff was kinda irritated that we were there it seems. We had to wait awhile for our check. We actually had to look for her after awhile. She passed by us few times during the meal and she didn't even ask if everything was good. Bathroom was clean.

LongHorn is my new favorite steakhouse! This one in particular is fantastic. The wait staff is so attentive, and they pay attention to special requests. You never wait too long for food, drinks, dessert, or your check. The steak is always cooked perfectly! I get the 6 oz Renegade sirloin cooked medium-rare. Yum! The rice pilaf is delicious, and the fire-grilled corn on the cob (basically street corn) is amazing! My boyfriend prefers the lighter meals like the salmon and shrimp, which he said is fantastic. The asparagus is great, too! We ordered the chocolate stampede (to go) which was SO chocolatey! It's a lot of cake for one person, but you can eat it if you believe in yourself! Just don't try to eat it all in one shot. That's just silly! If you have to choose between this LongHorn and another one, definitely choose this one in Chantilly! You won't be sorry!

I have tried many locations and this has been one of the best. The food and service were great! My steak came out cooked just how I asked. Will definitely be back.

Lovely place with great food and very friendly staff. All food we tried was so tasteful that would like to get back again and again! It really great place to visit!

Good food, good prices, good service. We had a very good experience. Carefully with what you order since some portions are huge. The Brussels sprouts were the best side

First time eating at Longhorns in years. My experience was good, not over the top but we had a good time. The restaurant itself was very corporate structured. The menu layout, service standards and food was good. My steak was a bit on the rare side but I didn't mind. The Cesar salad was a typical grocery store style with premade croutons and dressing . Running a profitable restaurant is hard with margins getting smaller but hand made prep items is way better then premade soups,sauc es, croutons ex.... Either way I would come back as I didn't spend over $100 for 4 people, that is very hard to beat for a full service restaurant.

Just experienced a very busy night (Father's Day on a weekend) and was pleasantly surprised that, although there was a wait (of course), they seated us sooner than I would have expected, service was friendly and relatively quick considering the crowd. Kitchen kept up well with the surge. Food here has always been good.

We were back again on a Sunday at lunch time. This time we were seated in a booth in the bar area. Our waitress, Samantha ("Sam") was extremely attentive. With all the customers, I am sure it is difficult to maintain a good attitude, but Sam always has a smile on her face and is pleasant. The food was top notice as always.

My friend and I ate dinner here and thought it was really good. She got the shrimp and salmon dish with brussels sprouts and broccoli. I opted for the surf and turf and got the filet mignon with lobster tail and a side of mashed potatoes with gravy and a Caesar salad without croutons. Everything was really delicious! We had a great time and our service was really great! We will definitely return!

I have been eating at Longhorn about once a month for years. When my family was looking for a lunch place near the airport, I suggested Longhorn. The service was terrible. The waitress was surly. She took orders from us all (4) and the manager delivered three, seemingly oblivious to the missing steak salad (mine). After much ado with no one explaining what happened, my salad arrived with about half the amount of steak I had received in this salad in the past. My husbands salmon in his salad was also undersized with bones. The manager, who we had to summon twice, said he would take my dish off and offered a free dessert, once. All in all, a terrible meal and service. We will not go to Longhorn again.

Always wanted to try Longhorn Steakhouse and decided to drop by after an event at the Dulles Expo Center. For a Friday dinner, the place was busy and recommend to make a reservation. We ordered the Longhorn and it was flavorful and seasoned just right. Beyond the steaks, the sides were delicious and the fresh bread was a great addition. The service was prompt and friendly. The atmosphere was warm and inviting, making it a great spot for a casual night out or a special occasion. Parking was readily available as it is a private lot. Enjoy!

We went to Longhorn because we got a gift card and no way I was going to Olive Garden! Call ahead seating worked well, but not necessary because we were seated promptly on a Saturday night. Place was busy but the staff were working well, including hostess, waiters, and bussers. Wife got the ribeye and I went for the half LB. burger. Both dishes were solid choices. Both dishes came out promptly, hot, and tasty. With the recent price hikes across the DMV, it was nice to know you could come to Longhorn and still have some pennies left. I'll be back.

We came here for a weekday dinner. Service was okay; we had a large party which can be difficult to manage, so I won't fault them for that, but we could have been checked on more often and more thoroughly. We started the meal with complimentary bread service. The bread was soft and still warm from the oven, and it came with a nice whipped butter. We started with appetizers - white cheddar stuffed mushrooms and the Parmesan-crusted spinach dip (comes with flatbread chips - these were a little thick and chewy, not very crispy). The mushrooms were certainly cheesy, but sparse on the crusty top. It was served in a long tray with approximately six pieces - it's great for sharing. My main issue at Longhorn Steakhouse was the cookery (or lack thereof) of the steak. I ordered Flo's Filet (6 oz.) which comes with a salad and another side (you can also swap out the salad for an additional side). Signature sides are available for an upcharge. While the filet mignon was beautifully tender, the requested temperature was medium rare; it came out rare. It was still edible, but definitely not medium rare. Another person at our table ordered the same - medium rare filet mignon - but it was blue rare - we had to send it back to throw back on the grill. After the requested refire, it came back to the appropriate temp. I suppose it's better to undercook than overcook (it's a more cost effective fix), but I would hope for more mastery in cooking steak at a titular steakhouse. I also found most of the dishes to be a tad salty, especially the steak, but the sides were tasty. We also had a mix-up with the salads. While salads were brought out quickly, the salads got shuffled around at the table when they were delivered by the waitstaff. When one of the salads seemed to be missing, the waitress acknowledged the mix-up but a replacement salad was never brought out. We later remedied this by requesting a replacement side, but making a new salad should've been a quick fix. We were celebrating a birthday and the waitress kindly brought out a sundae with a birthday candle. It's always nice when the restaurant acknowledges one's special day. At the end of the day, it's a Longhorn. It's a steakhouse, it's a chain, it has the kitschy decor, and the main reason you come here is for steak. When coming here for a steak dinner, it was adequate.

The ribeye steak here is juicy and packed with flavor. The charred crust gives it a great smoky taste, and the inside is perfectly tender. The garlic butter on top takes it to another level. I would order this again in a second.

I really enjoyed the steak at this place. It had a beautiful sear on the outside while staying perfectly tender inside. The flavors were bold but not overpowering, making every bite so good. It is definitely a must-try.

The sirloin was juicy and cooked to a perfect medium rare, but the roasted vegetables on the side were underseasoned. The staff was friendly and attentive, which made the experience enjoyable.

Great food and amazing service! We had a fantastic waitress, Rebecca, who took her time to ensure we enjoyed our experience and the food. She made sure that our salads didn't come out on top of our appetizers, that our entrees didn't come out on top of our salads, and that everything was as we had expected. My delicious Longhorn 22-oz steak came out perfect. It was an ideal medium-rare temperature cooked exactly as I had ordered it with great flavor and a very enjoyable meal. We came to this restaurant somewhat late on a Saturday evening, and it was not as crowded. The noise level allowed my friend and me to talk easily, and it was much nicer. We shared a strawberry shortcake creme cake for dessert, and it was a good and shareable dessert. I highly recommend giving LongHorn Steakhouse a try. It's reasonably priced and very good.

Stopped by for dinner. The place was semi-busy. Wait staff was efficient and curious. My go to dinner is 6 ounce filet, salad, bake potato. Perfect proportion with bread. Overall the place was quiet and relaxing. Will be back soon!

We dined here prior to heading out to the airport. Place is conveniently located beside the highway. Parking is abundant. Seating is spacious and abundant too. Lots of booth. We opted for the following: 12 Oz Ribeye with side of Mac & Cheese and a Bleu Cheese salad. Crispy Chicken Sandwich. Total with tax came to $38.97. -Salad was very good. Little crumbs of Bleu Cheese were delightful with the green bites. -Mac & Cheese was to Ian's liking. He loved the baked crust at the top. -Steak wad well done, as we had requested. Ian loved his first dine in Steak experience! -Chicken Sandwich was a huge portion. Side of Potato Soup was also good. -Complimentary bread is also a nice gesture. Porbably the most value in our dining experiences during our vacation. I definitely recommend this restaurant.

In the mood for a good steak. Popped in on Saturday evening. It was busy, but they seated everyone quickly. The dining room was packed with happy chattering guests eager to fellowship with food. They have cute little holiday decorations sprinkled all around the dining tThe food was delicious and perfectly cooked. I had the 6 oz steak with a baked potato and honey butter roasted Brussels sprouts. I could eat an unlimited amount of those Brussel sprouts...they are sweet and salty and pairs nicely with the steak. My husband had the parmesan crusted chicken with broccoli and mashed potatoes. The chicken was flavorful and juicy. We love this location because the staff is always so nice and welcoming.

The food always is great never disappointed you, the best time is before dinner or just after lunch time, less busy. The service, no complains, they know their menu very well, giving you a best option or advice, all are very kind. The best drink for me is the perfect Margarita, or dragon fruit margarita,you must to try it. Ambiance, the best part is that is clean, good music and is not dark, as many, you can see what are you eating, or next table guest, I mean, is not a dark place at all. Is my mom's favorite place to eat steak

Although the steaks are decent and service is okay (understaffed) the price is definitely not worth it. I much rather go elsewhere. I do like the decor and ambiance of the restaurant but it's not enough for me to justify paying for it.

Randomly came in on a Wednesday evening. The bar area hightable needed to be cleaned. Looked like all of the dirty plate were just sitting there til I asked for them to be removed and seated. No problem! Service was a bit slow, but I think there were few persons taking care of the tables/ bars for the entire restaurant. I had the restaurant margarita. It was okay, but def. bottom shelf licquor. You could immediately taste it. I wasn't too hungry so I got the 6oz renegade steak, medium with a loaded baked potatoe. I had to ask for table bread. The steak was fine. Potatoe fixings came in a plastic cup, it was okay. Plenty of parking. Good if you're just looking for a quick bit

The food is always delicious! Generous portions, too! I could honestly go just for the macaroni and cheese, haha that is by far the BEST macaroni and cheese I have ever tried. The steak and salmon are wonderful, and mushrooms oh my! :) The service is excellent-from the host to the food runners, servers and chef's they all deserve to be recognized! The environment is clean, welcoming and spacious. This has become a favorite of mine and I will certainly be back.

Food was good and not pretentious, ambiance is quite nice. Haven't been here since Covid.

A few weeks ago my wife and I went to "another" steakhouse out Manassas way and were disappointed. Last weekend we were at an event at the Dulles Expo and went to the Longhorn for an early dinner. We have been to this restaurant multiple times and it never disappoints. Food: the steaks were cooked perfectly and served hot from the kitchen. The Service was, as usual excellent as well, very consistent which we appreciate. The western themed interior is pleasant and the noise levels are good for normal conversation. Needless to say, after the aforementioned experience this was a nice change, although not unexpected. With prices going up everywhere eating out is a bit of a luxury for people on fixed incomes but I don't mind spending money for a quality product well prepared. Thanks for a great experience.

This place was packed on a saturday night. Haven't been here in years. It was well above our expectations. Steaks were seared and cooked a perfect medium rare. Macaroni and cheese with smoky bacon was pretty amazing.

Oh this is about as good as it gets. I love this location. The main reason, is how the steak is cooked to order every time! That alone is huge, and I think for the price, the quality is exceptional. Yesterday I went here again. I could be incorrect, but was surprised there was only one side with the 8 oz sirloin. It was two every other time. Yet that sweet potato with butter and cinnamon was wicked! They also have delicious bread to start out with. Yesterday I wasn't able to enjoy the full margarita, but that's a big recommendation, and also must say please be responsible. The steak came out medium rare, with and please ask for it, to be done "Pittsburgh Style." A kudos to the cooking staff, as they understand this concept. Very good service, and will be back. My son and I are fans, as is our family when we have get togethers.

Always enjoy this chain. Have been eating there for years. Have never been disappointed.

Atmosphere was okay, service was good as was the bread and the appetizers. However two of us got the Parmesan crusted chicken and the chicken was extremely salty. I should have said something but I didn't send it back. Went on Saturday 8/3.

I haven't been to a Longhorn in years.... pleasantly surprise on how good it was! Amazing lunch specials, the portions has decent size, the food was tasty in a super nice presentation.

I enjoyed my super buttery mashed potatoes and shrimp. The rice pilaf was a nice simple side but needed more flavor. The side salad could've been slightly better - just a little basic in my opinion. The waiters were very friendly, including the manager who stopped by out table to see how things were tasting. I like the dimmed ambiance they had goin' on. Not a bad experience.

Service was very good, but the cut of meat they claim to be a ribeye was as tough as stew. For a steakhouse, this is appalling.

Really great steaks and service at surprisingly great prices! Love eating there. Nice atmosphere. I'll overlook the country music!

Not the first time I've been here, but this will be my last for a long time. Oh boy, where do I start. My family and I went here for my birthday lunch and I regret choosing this place. Service was terrible, was told he would be back with refills that never came. Messed up my order not just once but TWO TIMES. First they gave me rice instead of fries, get the food back and the steak was rare not medium like I asked. A birthday meal or not, this is unacceptable.

Went here on Sunday for a nice lunch with the family and thoroughly enjoyed ourselves. The food was great and the service was great as well. There wasn't a wait at all, so we were able to get seated immediately. The Food: I went with a classic medium rare Ribeye with a side of sweet potato. The steak was cooked to my liking and the quality of meat itself was very nice. It was cooked just right to my liking and the flavor was nice as well. The sweet potato was delicious, as they sprinkled some butter and cinnamon on it. The Service: The service was great! The staff were friendly and attentive. No water was left unfilled. The restaurant itself was clean from what I saw and the the décor was nicely placed around the steakhouse. Solid 4/5.

Dinner for birthday. We tried Spinach Dip for our first time and it was so delicious. The nun was so good which was deep fried and the dish was so generous! Love Ribeye steak was great too plus fresh asparagus and it made our dinner to the best!! Our server was very friendly and came to us many times and asked how was the food and drink. She did a great job! The restaurant was pretty crowded with happy people! I saw everyone was laughing and talking.

I won't be coming back to this Longhorn. It smelled like sewage in the restaurant, my food made me sick (gluten free and I stressed it to the waiter), there was food on the floor, one of the wait staff left the bathroom without washing her hands... so gross. I'll stay in Warrenton from now on.

First time that I've ever visited a longhorn steakhouse, and let me tell you, if the service is as good at other Longhorns as it is here, it'll be in my regular rotation of places to visit. Our waitress (Allison) was amazing, as the drinks and bread were promptly delivered, and she was never overbearing on the table service. My porterhouse, ordered medium, came out a bit overdone, but Steven (the floor manager) came out and checked on our table as soon as the first bites were taken, and resolved the issue immediately. Blown away by the service and quality of this chain. Killer.

We came in for lunch and were pleasantly surprised. It was a good value for the money. My wife had the steak salad with baked potato. The steak is well seasoned and tender, and the baked potato was big and cooked to perfection. I had the cheeseburger and the lobster soup. I asked for medium well and it came out medium but it was still good. The staff is very friendly and tried to accommodate us with the tv station as we were trying to watch a soccer game. The prices are reasonable. We will definitely be back.

Ok so usually we never order steak since I cook such a good strip, my lady just wants mine and mine only. And for the most part, I agree with her. But say what you want about Longhorn, because they know how to cook a well seasoned and tasty steak, even better than some "upscale" fine dining restaurants. We love their calamari as well which is crispy and comes with a nice sauce (not marinara). Longhorn is a great place for the price.

I ordered the grilled chicken strawberry salad and a side of broccoli. They were both so delicious. The service was excellent and we had a large crowd. All the people I sat near said they loved their food as well. The place looked clean. If you are looking for a place with tasty food and healthy options, this place has it and their prices are affordable as well.

Steven Antoine is the most friendly, kind and helpful restaurant manager we've ever met. It's always a pleasure to see him and chat. My boys absolutely love him. The food is always fresh and made to order. The place is clean and orderly. It's normally busy too but not loud so you can enjoy a nice meal. The value for quality and portion size is on point.

This is not my first visit to Longhorn. In fact, I used to come here at least once a week when I worked in Chantilly. This particular rating has to do with a to-go order I placed this past Saturday evening. Their app is fairly straightforward and easy to use. However, expect about a 30 minute wait before you are able to pick up your food (as set by the app). So plan accordingly. During the order interface, the app will ask you for a cell number, and their system will text you to confirm the order is received and text you with directions on how to indicate you are here for pick up and what parking spot you are occupying. My order was for two renegade sirloins with side dishes, and I clearly indicated in the notes for each entrée that I would like two bread set-ups with my order. (In years past, they started to get chintzy with the bread; instead of including a whole loaf for two people, they would only include a small half. That was the case in the restaurant, but you could always ask for more. Can't ask for more with a takeout, so I ask for it when my order is placed.) I pulled up to spot number two precisely at 9 PM when the food was forecasted to be ready. I used the text I received from their system to confirm that I was here and what spot I was located in. I sat approximately 10 minutes in the parking lot waiting for no one to come out, so I called the restaurant and spoke to their carryout person. She said she would be right out with my order. She did come out with my order within a minute, but did not review or QC what was in the bag against what I ordered. Our side salads were missing their selected dressings, the breads were missing, as were the butters to go with the bread and mashed potatoes. Naturally, I did not discover these omitted items until I was back at my house 12 minutes away. I truly wish I did not tip as well as I did (ahead of time via the app), because the service did not live up to the gratuity. There was a survey sent by Longhorn via email, and I completed the survey and explained my experience above. I gave my phone number and email and said yes, I would like to hear back from a manager. Today is Tuesday and I still haven't heard from anyone from Longhorn. As for the food we did receive, we really enjoyed the steaks because they were flavorful and juicy and cooked how we indicated. I thought the baked potato soup was well packed and did not leak in the bag. The salads looked tasty, but of course would've been more enjoyable had they come with dressing! In summary, Longhorn has a to-go option and the food is tasty. Just prepare to wait 30 minutes before you can pick up, prepare to possibly contact the restaurant rather than relying upon the "I am here" check-in option, definitely double l-check your order against what's in the bag before you leave the parking lot, and perhaps hold off on tipping until you can evaluate the accuracy and service you receive.

Saturday night at 7 pm brought a 10 minute wait which isn't bad. Restaurant had enough servers and excellent support staff cleaning up around us. Complimentary bread & butter - always nice. My Shrimp & Lobster soup was very nice. 23 oz Filet was fine as was the sweet potato. For a $23 offering, it would have been nice to have rice or vegetables included. If so, I think the meal would have better met its value. While filling, after spending $43 on just one meal, you feel that you want something more than just a "nice" meal.

Every item I ordered here was extremely salty. 1. Wild west shrimp appetizer was very salty 2. Parmesan crusted chicken was very salty 3. The potato fries pieces were each coated in lots of salt. Very very salty. Reordered the fries without any seasoning but It still came with some salt.

Mother's Day Togo dinner worked out perfectly. Online checkin and was brought to the car promptly. Steaks were cooked perfectly. The side salads were abundant and the vinaigrette was tasty. The filet mignon with lobster tail was good. The Wild West shrimp was good, but with togo we threw in the air fryer before eating.

We stayed next door at the Wyndham and needed a late, quick simple dinner. Ordered with no expectations and were pleasantly surprised by the quality of our meal. We got the shrimp, broccoli, mashed potatoes and New York strip with the same sides. It was all delicious and felt like home cooking. Very impressed!

I stopped in here with the BF for a HH as traffic was dead stopped on 50. I was super surprised with how many patrons they had on a weekday night! This place was happening! There was a spot left at the end of the bar, so we took it. We waited a prolonged period of time before one of the two bartenders (Michelle & Chris) acknowledged us (I almost walked out waiting). We were asked what we would like to drink. We followed up with, "Are there HH specials or a menu we could look at first?" We were given a HH popup menu (which was not present on ANY table or in the bar area, but instead tucked away behind the bar). (We had other patrons take this menu from us after we ordered from it) We waited again about 10 minutes before having one of the bartenders come back. We ordered a Sunset Cosmo and bud light beer with the spicy chicken on the HH menu. I thought it was odd the bartenders were never really behind the bar. From our vantage point, we saw, other than pouring of the beers, it seemed that all the mix drinks were made in a butler pantry station out of sight from the patrons. Was this because they needed cheat sheets? The cosmo and beer came out quick. The sunset cosmo was super sweet, like tropical smoothie style with thick syrup. I let my BF drink that and the beer; and I waited to be able to place a Buck and diet order before HH ended (at 7pm). Our chicken came out in a cute skillet! The skillet was very COLD to the touch. The chicken was not hot or crispy and in fact, the dish reminded us of TGI Fridays microwavable appetizers from the frozen section. It was "tossed" in this spicy thai sauce and then they served the dish with a sauce plate of the same sauce. It took a while before we finally got Michelle attention to get the Buck and diet (6:59pm is when I finally raised my voice to get her attention to put int he order). The next time we saw Chris, we asked for the check too. Everything was super slow. Looking around the bar area, people looked bored out of their minds... It was mostly an older patron crowd. Overhearing other patrons in the bar area, we noticed a few people had their food orders come out wrong or with the wrong sides. Overall, this was not a great HH place... The deals on HH seemed solid. I liked the variety of $3, $4, $5 appetizers and drink specials. But with lack of service, poor quality of food and annoyed atmosphere; I don't know if we would come back and try a meal here on a date night. I think I'll stay away till there is more consistent reviews to show these issues are being worked on/ are fixed.

As known, Longhorn steakhouse is scattered all over the US. If you're thinking of a casual dining steakhouse then this is your nest. Based on my visits to Longhorn steakhouse in different states, they offer a menu with a variety of tasty steaks and savoury dishes. Along with their salads and appetisers, your journey will be enjoyable. Not to forget the kids, Longhorn steakhouse lists a kids steak in their menu, so it fits in their bellies. The restaurant in general is distinguished with its southwestern interior design and nice ambiance. My compliments to the floor manager and the server who made my visit very pleasing.

Decent enough. I tried a few items, the fried onion with a horseradish dipping sauce was pretty good. The outlaw ribeye was cooked to a perfect mid rare, just had a lack of seasoning, horseradish saved it. Overall a good steakhouse, prices are okay.

Love the lamb chops wished that the dish was a regular on the menu but unfortunately it's seasonal therefore I make sure I go to have every year when it's available. Love the French onion soup too. Service is always great for dine in and take out.

They have a great lunch deal. I came with a mentor and we both had a burger. She got fries for her side and I got the french onion soup. The soup was a bit salty but delicious. The cheese on top of the soup was a bit overwhelming. The sever checked up on us frequently. I'd definitely come here again. (:

I absolutely loved this restaurant. Went for the first time with my husband and was thinking it would be like Texas Roadhouse, very loud and not great steak. It is my new affordable steakhouse! The bread was AMAZING! Fluffy, warm, crunchy on the outside with a side of room temperature butter! We got our salads and then our mains. I got the ribeye which was a little undercooked, when I told the staff they took it back, cooked it quickly and returned it. They were amazing and were so kind. I would go back for the customer service and amazing steak and bread!

Not a fan of chain restaurants but was pleasantly surprised with Longhorn's salmon meal. I got a 10oz salmon over rice with broccoli and mashed potatoes (didn't want a salad to go). The food was delish and they gave a whole loaf of bread too! Meal was tasty. I was more satisfied with the ease of ordering and pickup curbside. Super easy and efficient. Ordered online, food was ready on time and the hostess brought my food directly over to the car after I checked in online. Was such a quick and easy process.

food was okay but the portions were huge. Service was horribly slow. Our poor waitress seemed to disappear for 10 minutes at a time even though she only had 3 tables. The restaurant was not full so not sure if it is always like this.