Authentic street tacos, quesadillas & aguas frescas with fresh ingredients






















"The newest location of the New York taqueria chain offering tacos, tostadas, quesadillas, and more." - Nadia Chaudhury
"Los Tacos No. 1 is a mini-chain known for its Mexican tacos such as adobada, carne asada, and nopales." - Melissa McCart
"Los Tacos No. 1, known for its no-seat, open-air dining rooms and swirling spits of al pastor, has signed a lease on a location in the Financial District. The popular chain started with a single location in Chelsea Market in 2013 and currently operates five locations in Manhattan. There’s no opening date for the new location." - Luke Fortney
"Chargrilled meat champion Los Tacos No. 1 is open from 11 a.m. to 3 p.m. on New Year’s Eve. If an order of hungover adobada tacos is to be desired, the restaurant will stay open from 11 a.m. to 10 p.m. at all of its locations on January 1." - Eater Staff
"Born as a stall in Chelsea Market in 2013, I note that this wildly popular taco chain has opened its third NYC location and its second full-fledged spot after the 2017 Times Square outpost; it’s become one of the city’s go-to places for asada, adobado, pollo, and nopal tacos." - Carla Vianna