Local option for craft cocktails & diverse eats in a funky space set in a 1905 hotel building.
"Chef Kaci Goff’s Malaysian-Tamilian pop-up Wolf and Woman, which started in Seattle in 2017 before moving to San Diego, is collaborating with chef Tiffany Ran of Babalio Taiwanese Pop-Up for a dinner at Lottie’s Lounge in Columbia City on April 11." - Jade Yamazaki Stewart
"This Columbia City dive has a whole section of its weekend bagel brunch menu dedicated to different bloody marys, including a wasabi version and one with beet-infused vodka. Those who aren’t afraid of more spice can level up certain offshoots accordingly. And they all go well with a toasted everything topped with cold-smoked lox." - Gabe Guarente
"Janet Becerra, who’s worked at Miyabi 45, Eden Hill and staged at Pujol in Mexico City, shares regional and seasonal Mexican food at her pop-up Pancita. Nixtamalizing corn to make her own masa, Becerra highlights the versatility of masa beyond just tortillas, with tetelas, tlacoyos, empanadas and tostadas. A recent tostada pop-up featured toppings like a spicy halibut ceviche, charcoal grilled carne asada with guacamole, and refried beans with a cloud of cheddar. Pancita also experiments with creative takes on agua frescas, like a pastel green horchata made from pistachios and pandan. Find Pancita every Sunday at Lottie’s Lounge. Updates can be found on Pancita’s Instagram." - Jade Yamazaki Stewart
Jesi Vega
Jimmy Huynh
Gail Javarah Wamba Flynn Kibbey
Gabrielle Hurley
Shianne Blankenship
Jesse Floyd
David Hill
Melissa Hillier
Lawrence P.
Debbie K.
Krys S.
Nikki C.
Belldandy O.
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Linh L.
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Daren D.
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Jessica D.
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Ashley C.
Todd B.
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Tom M.
Jose Roberto V.
Alison J.
David E.
Ryan C.
Dennis S.
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Courtney C.
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Clover L.
Alyson L.
Kristin C.
Kiki M.
David D.
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Carrie L. B.
Kimber R.
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Nick W.
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