Ann G.
Google
Those GREENS! It ain't butter, it ain't salt, it ain't bacon. I'm not joking when I say, I could eat a bucket of nothing but those collard greens. What's in them? How are they so damned good? What kind of wizardry is this? The food is eye-watering amazing, fresh, delicious and a feast for all your senses. I have 2 stars for atmosphere because they are still remodeling and it's an awkward situation inside.