Louisiana Pizza Kitchen

We visit this restaurant every time we come to New Orleans! The food is exceptional (they have the best gluten free pizza I've ever tasted!). The service is always friendly and fast. The atmosphere is fun with a very cool vibe. We love it! I can't recommend it highly enough!

Literally, everything is delicious! Great vibe, local art available & fun music…families, dates, friends-friendly! Delight in the BEST pizza crust EVER!

Don't listen to LA "Nolababy". Her review is stupid. I visit from San Antonio often and I love it here. The food is so tasty and hot. The pizza is incredible and the lasagna is fantastic. I get the exact same thing everytime I visit New Orleans. Pepperoni and mushroom pizza, meat lasagna and a small Caesars salad, which is also amazing!! It's

This was a great meal. They were able to accommodate my group of 15. Pizzas are on the smaller side, so had to order a few of them. Delicious, well-prepared food. Good service.

The boudin balls and pizza were amazing. Cute place that we found just looking around the area while visiting. Great food and service. Thank you

Our first time in NOLA, these Hoosier tourists have been impressed with the friendliness of the restaurants we have visited. This location - South Carrollton Avenue - did not disappoint. Greeted at the door and seated right away in the delightful dining room, we noticed almost immediately all the art that was for sale on the walls. New to this concept, we thought the place had outstanding decor - it does - but nearly all of it is for sale from local artists. We also experienced something quite novel - pun intended - with the entrance lined with bookshelves full of used books for sale from a local library. A fun addition, we walked away with two Clive Cussler novels - we are hopeless addicts to the adventure genre. Now - about the pizza: stone-fired, tasty, and delivered to the table quickly. The ingredients were fresh, the sauce was great - just enough zang to make it fun - and the portions spot on. Our family of four ate two pizzas with one whole piece (LOL) left over for a midnight snack back at the hotel. The staff were friendly, engaging, and knowledgeable about both the restaurant and the local scene. They answered our questions and made us feel at home. All in all, we loved the place!

The service is always friendly and timely. Food is authentic Italian, and of the several items tried, they have all been great. Prices are very reasonable and don't reflect the how good it is..

This place was so good that our son asked if we could come back for supper WHILE we were eating lunch. We’re so glad we stumbled upon it.

I discovered this area of town is called "Uptown". I was on a business trip and didn't feel like hitting up the usual Bourbon Street Spots with the rest of the gang so I drove around and saw some nice Christmas lights and came up on this nice local spot. They service brick oven pizza, pasta, sandwiches and house made deserts. I liked them so much I went back twice! I tried the shrimp poboy and the oyster poboy plates. They come with soup and salad for about $15! Tomato bisk was delicious and their lentil soup was delicious too! Sandwiches had plenty of fillings, taste was in point, and the bread was perfectly toasted. Cesar salad is my favorite and they do it justice here as well. I tried their peanut butter pie which was more like a HUGE slice of cheesecake. So delicious! My only regret is I didn't try the brownie and the rest of their food! I will definitely be back!

Louisiana Pizza Kitchen is a good spot to catch something to eat throughout your busy day. The service is fast and very professional. Food was made fresh in a very timely manner. I highly recommend the three meat pizza. The marinara sauce is just enough portion to complement the cheese and meat.

Both Pizzas were burnt and the salad that was ordered had no salad dressing, though they were able to charge an extra $2.00 for extra garlic, which isn't a big deal if you got the order correct and not burnt.

The BEST CAESAR SALAD in the city! Best homemade dressing, and I'm pretty sure it's award winning! Growing up, I used to always get the BBQ chicken pizza. Every, single, time! Now, I'm hooked on, the small caesar salad, and the eggplant margherita pizza. You really can't go wrong with anything on their menu! All my friends like a variety of dishes they make. The service is always on point, and it's one of the main reasons we choose to dine there so often. If it's been awhile, go! Corner of St. Charles and Carrollton! I wish I had a picture. Next time I go, I'll try to remember!

Fun music, nice atmosphere, quick service, great food... what else can I say? Pretty well cooked pizza, too! What are all the complaints about crust, you may ask? Well, they DO have a point. The dough is so slightly undercooked that we noticed it after minutes of looking, though. This was a great experience!

If you love wood fired thin crust pizza in the family part of town of New Orleans which abounds with neighborhood restaurants you must try this place. The pizza is wonderful, the pasta dishes and po boys appear to be neighborhood favorite. The bar is half off on Wednesday. Jerome our server welcomed us to the family. He was great and enjoys his job. Foodie, friendly, funky, fun and five stars

This place has seen better days. The soup I got was good, but our pizza was lousy. Also, the bathroom was dirty and run down. I felt bad because I like how this is a local's place and our server was extremely nice.

I was looking for a quick bite before running errands but had already left the house. Popped in here where I was greeted by a nice man who told me to sit at the bar for my Togo order. He was extremely kind, informative about the menu and refilled my drink before I left with my order. Pizza wasn't bad but I'd like to try other things on the menu next visit.

Had dinner at LPK Uptown this evening with two friends visiting from Belgium. Suffice to say, they (and I) thoroughly enjoyed themselves! We started with the Shrimp & Andouille pizza as an app--delicious! Great blend of flavors and the shrimp were so fresh and tender! I then had the Chicken Marsala and splurged with the double breast option. I had had a late lunch and was afraid I might not be able to finish it. I did give (small) tastes to my friends (which they reciprocated) but did not leave a smidge it was so tasty--and by that I mean not a bit of tomato, onion, mushroom or pasta! My friends had the Spinach, Mushroom & Tomato Ravioli and the Pesto Gnocchi and commented multiple times about how good both dishes were. Our server was the delightful Mercedes. I had alerted her ahead of time that one of my friends was having a birthday the next day and she came through with a candle in an order of delicious Tiramisu. My friend even noted how the dusting of cocoa on top was baked on and not just sprinkled--very impressive. Service was quick and all the other servers were as friendly as Mercedes. About the only critique I would have is that the food could've been a little bit warmer/hotter (which surprised me as I certainly don't think it had been sitting around for any length of time), but, on the plus side, this kept me from burning my tongue or roof of my mouth as I am wont to do ;-) One final thing--the value is incredible unlike so many other places these days. If I lived closer, I'd go here on a regular basis!!

Everything from the salad, to the pizza, to the staff are exceedingly fabulous. A group of 3 of us came in for lunch and were promptly greeted and seated by some of the most friendly folks you could come across (I do so love NOLA Hospitality!). We perused the menu, never feeling rushed, and decided on sharing a pizza and salad. Everything was delicious - the salad was tasty and fresh, pizza was perfectly cooked and delicious. This is absolutely one of my "every time we are in New Orleans, we must stop here" spots.

OMG! This was such an unexpected find. We happen upon this gem and we definitely be going back. We had the bruschetta, Caesar salad, three meat pizza, Bolognese pasta and peanut butter pie. Everything was delicious!

We ordered pick up and when we got home the pizza was not cooked. Raw dough is not enjoyable. Didn't want to drive back to the restaurant so unfortunately the pizza was wasted. There are some many choices in town, I'm likely not to give the pizza kitchen another chance..

I was looking for a gluten free option in the city and was pleasantly surprised by their cauliflower crust pizza. My only complaint would be that the edges were a little overdone.

The food here is always delicious never had any problems. The owner and the staff are some best around. We have had parties and fundraisers at Lpk uptown and the owner and staff have always bent over backwards to make sure we are not disappointed. Lots of local artists painting and pictures for sale on the walls. The artwork is always changing.

This restuarant is nothing but consistent. You always have a great meal and service. The atmosphere is lively and fun. We frequent this place often and it only gets better every time we come. The owner is amazing and truly supports the community. It's a must if you're uptown!!

Delicious. The pizza was oh so good. Outdoor and indoor seating. The prices were affordable. The staff were nice but some of them weren't like super friendly though. They seemed "busy" but they were OK

Louisiana Kitchen had open arms for the city and one of the few restaurants that was allowing sit-ins. Juan our server was Johnny on the spot. Juan, tall and handsome greeted us with a great big smile and was ready to hear what we wanted to order. I was so pleased with the decision to eat here ( I told Juan to give me the whole menu, uh huh) naw, I'm kiddin yall. The ambiance was great, the lighting was great, the seating was great and it is huge. We ordered our drinks, the bartender was right on point, and the evening began. Juan gave us a minute and came back to take our order. I ordered the Greek Pizza, my guest ordered, the BBQ Chicken Pizza, I added the fried Calamari appetizer, and the Goat Cheese and Pecan Salad, my guest ordered the all American Lettuce and Tomato Salad. The service was perfect, on point , and just as tasty and delicious as Juan said it would be. The Calamari was the best I had ever eaten. We sat and ate and chatted for about an hour and ordered to take home Calamari. If you are desperate for good food and get your buzz on drinks, Louisiana Pizza is the place. It is nat'ully naw'lins yall! Pics to follow. I'm outta heah "MO"

I had the opportunity to eat here following the Muses parade in 2018. We were hungry, it was too late to cook and this was on our way home. Upon our arrival, I was glad to see that there were only 2 or 3 tables that had customers, as this meant that there should be little to no wait to get our food. Our server was kind enough and had our drinks out in a jiffy. We ordered our son a kid's pepperoni pizza and it was pretty decent. My wife ordered the "classic lasagna" and this proved to be the best dish of the night. It was a nice sized portion (deceptively so), had a good flavor, had lots of beef and cheese and featured a single pepperoni on top. My warmed duck salad was not all I had hoped for. Yes, the duck was warm, but to me, this was simply a spring mix with cherry tomatoes and warm duck slices. Although the flavor was ok, I could not get around the drowning of the salad in the balsamic vinaigrette dressing. Even after eating the salad (as I was famished), there was still approximately one quarter cup of dressing left at the bottom of the bowl. Even though the place was relatively empty, our server chose to seat another couple right next to us, even though there were plenty of available tables. Our server was obviously friends with the couple as she greeted them enthusiastically and then sat down with them for what seemed like a LONG time. Too long in my opinion for a server that still had customers that needed her attention. To make matters worse, the lady seated next to us had a hideous cough and she was telling our server how she was no longer contagious. At this point, having been almost done with our food, we asked for our check and got "out of Dodge". If there is ever a next time, I think we'll stick with the pizza, but based off of my 1st experience here, I think I'll pass.

Amazing food. We ordered a Salmon pizza thinking it was going to be unique and it was surprisingly good. The service was great. Decor is kinda eclectic shabby chic.

Don't even think about placing a to go order here. it's extremely slow and they answer the phone, ask you if it's ok to put you on a brief hold, lay the phone down and never come back. food not worth the wait or the hassle.

Most probably the worst pizza crust ever served. Used to eat at the one by the flea market at the end of Decatur Street. Tasted like a premade frozen crust. Shitty waiter and Shitty food. I will never eat anything there again...Cockhead Waiter

They told us we were too drunk to continue to be served. The food was probably good though. Honestly, dont remember much so they might have been right. Try at your own risk if you're a tourist trying to get LIT in NOLA!

I will update this review when I actually try the pizza. I ordered shrimp Florentine pasta, feta cheese salad, and a peanut butter pie. The shrimp pasta was a 7/10 for a pizza joint. The sauce was a little bland but not bland enough to not eat. There were a generous amount of shrimp. However, they were a tad bit overcooked. They also give a nice serving of pasta. I could not eat it all in one sitting, and I was HUNGRY. The feta cheese salad was great. I do wish it had more feta but it was still really tasty. Think: typical "Greek" salad. The peanut butter pie was excellent. If you like peanut butter and rich desserts, this is the one for you. It's a cold, creamy pie with chocolate drizzled on top. Service was fine. The interior is cute! There is also a cute patio in the front of the restaurant.

I had a fun family lunch here yesterday, and will definitely be back. We were greeted warmly and asked to sit wherever we'd like. Our waiter came by immediately to take our drink order and bring our menus. I took a minute to check out my surroundings, and found LPK to be clean, brightly lit, and it has a laid back vibe. I split a pizza with my honey, my daughter ordered a Caesar salad wrap, and ditto for her friend. Our wait was brief, and then the goodness arrived. Our pizza was delicious! Every component of this pie impressed my husband and me. The girls' enjoyed their wraps but couldn't get close to finishing them. They were huge and tasty. This was my first visit, and it certainly won't be my last.

Always a favorite! Great selection and service at a good price. I've never had a bad meal here and we eat there regularly!

A coworker and I decided to go here for lunch. For some reason i always forget about this place. Server was friendly and they have a huge menu selection..only negative is that they DO NOT offer a lunch menu which is kind of a bummer..no one really likes paying full price during lunch time. Lol. Anywho i ordered the kitchen sink pizza and it was delicious! Loved the thin crispy crust and it was enough to have leftovers for dinner. My friend chose the chicken ceasar wrap with tomato basil soup. She enjoyed the soup but the wrap was mostly lettuce...and she said the chicken was a bit rubbery and scarce. Overall i would definitely return to try out some other menu selections.

Great service, and good food. Cool outside seating. My 7 year old son already asked if we can come back, and we haven't even left yet lol They definitely earned 5 stars. Thanks y'all. We will be back soon.

Really great fire roasted pizzas. One of the best Margarita pizzas EVER. Delicious wild mushroom ravioli appetizer. Artsy fun interior. Always really friendly and prompt service. Don't miss out on the Blackberry Sage tea. Gross salads...for years... I forgot after having a terrible salmon salad 10+ years ago and made the mistake of ordering the warm duck salad. The duck just tasted borderline rancid and the salad greens we're absolutely over soaked in balsamic dressing, seemingly to cover up the "Duck Gone Bad". So NO SALADS, people! However, I cannot convey how GREAT those Wild Mushroom Ravioli (setting atop a garlicky remoulade on a bed of mixed greens) are AND how friggin' awesome ALL of the pizzas I have EVER had from this location have ALWAYS been since back in da day, yo! Pizza pizza pizza!

They were friendly and nice, food arrived within reasonable time. It was hot, fresh and tasted good, No complaints. Interior decorating was fun and festive to N.O. we enjoyed our lunch, thank you

To begin the service was good. The staff is friendly. I had chicken parm which was delicious. I liked the breading that was used for the chicken breast quite a lot. The appetizer, spinach and artichoke dip with pita, was absolutely delicious. The pita tasted freshly made. Also their pizzas are good too! Definitely recommend trying out if you're NOLA. The parking they provide is more convenient out of all the other places around which is an additional bonus to trying them out.

Really underwhelming pizza. I can't really think of anything positive to say about it. My wife most of the shrimp from her pasta on the plate because it was rubbery and tasted old. I guess on the positive side my 8 year old liked the chicken nuggets.

O---M---G!!! We stumbled on the place on accident. The pizza was bomb.com. The sauce had so much flavor. The toppings were great. The wheat crust was awesome! It was not too thick but not too thin with a perfect balance of crispy and soft. The service was good. The prices were not bad. They also have draught beer. Can't wait to go back!

Probably the worst pizza I've had in New Orleans. Maybe at a restaurant ever? Ordered two different 10" pizzas. The toppings where nothing to write home about, but the dough was terrible! Flavorless, gummy, and wet, worse than a frozen pizza. I'll be skipping this place and making sure to hike it over to NOLA pizza, or Pizza Delicious for some decent dough.

So...when I visited, the restaurant was not the most hygienic (stuff on the table and chairs), and the food was pretty bad. I got a standard pepperoni pizza and it was literally swimming in pools of grease, and the dough was undercooked. My friend's too was a little raw and wet underneath. Yikes. Maybe it was an off day? I hope it was because a pizza restaurant that doesn't know how to consistently cook pizza is a big yike.

Don't go here hungry and expect to get your food fast. This was the SLOWEST service I've ever seen in my life. Pizza & calzones were good. Calzone could be enough for 2 people. The First Ladies bathroom stall was out of toilet paper. Overall, ladies bathroom was fairly clean. I was going to order an adult beverage and was told by our server they were out of 5 different wines and Jack Daniels. I wanted to order a mixed drink (sex on the beach) but they don't carry peach schnapps. I opted for water! I never drink water at a restaurant!

I have heard many yelpers say that when they rate someplace they give it 3 stars and then add to or detract from that level. Well in this case they start with a 3 and deliver "the worst" wild mushroom ravioli appetizer you could ever imagine. Now we are left with 2 stars. Then the pizza shows up and it is fabulous. So we are up to 3 again. When the waitress asks "how is everything?" And I tell her the truth. Those raviolis were so overcooked-- I mean didn't you hear that it sounded like sizzling wor-ba in a Chinese restaurant when they were frozen and dropped in hot grease. Pppppsssshhhhhtttttttt! I said that the pizza on its worst day is better than those raviolis on their best day, being polite about it. She said she'll see what she can do about it-- and nothing. So that is minus 1 star. At which time we got the check and decided to skip desserts at the pizza kitchen. If the kitchen can screw up a cup of coffee who knows what lay ahead. We went across the street to the camellia grill and dropped an extra $15 on desserts Good thing that the oven must be on a timer. If there is anything in that place that requires careful attention while cooking, I would skip it. So in the end we are left with 2 stars. Although I like the pizza kitchen above that hipster place in bywater, at least if I got pizza that was served like Melba toast-- they would make good on it. We should have sent back that those burnt crackers that could have broken my tooth. But my wife was so hungry at the time and saw how livid I was about being served prison food, she ate the remainder so I wouldn't have heart failure for seeing it as a complete waste...... (Which is what it actually was!!!!)

Good friendly service on the parking lot patio during COVID. We went on a Wednesday in February for the half-price drinks. She had a vodka drink and I had a Chianti wine. The Crab Ravioli was overly buttered with white wine and little crab to be found. The baby shrimp on that Crab Ravioli and also the Shrimp Artichoke pizza were not deveined and looked a lil scary to eat. The prices are reasonable here and the menu is big but don't set your expectations high.

Absolutely awesome. Stated with the garlic bread and the bruschetta appetizers. Service was great. Love how they enforce the vaccine card mandate. Cute little spot

Super yummy food! I got the primavera with zoodles and adored it, the serving size is so large and the quality is SO much higher than the price! 10/10

Pepperoni pizza is okay. Unbelievably the quatro formaggi is served with one cheese per slice. So you get one slice, of Mozilla, one slice ricotta etc. inedible

This is a good place to have pasta, pizza, or a calzone, but the salad and wraps are pretty horrible. At dinner, we all shared food with one another. The Cuban pizza was so full of flavor, and even featured sweet pickles, which were a tasty touch. The Greek pizza was pretty good too. My warm duck salad, however, was sopping in bland vinaigrette with tiny, overcooked, flavorless pieces of duck and limp, lifeless tomatos. My husband's lamb wrap was featured chewy, sinewy, overcooked lamb. We were starving by the time we got to the restaurant, so we just ate what was in front of us. As far as service goes, a younger lady and a middle-aged lady served us. The older lady was so rude, I almost wanted to tell her something. We came THREE HOURS before the restaurant was closed, and she told our large party multiple times that if we wanted tea we wouldn't be allowed to get refills since there was only a little tea left in the pitcher (Ok...so you cant make more tea?). Her tone was extremely rude, and she acted like she wanted us to just eat and get out. The younger waitress was extremely pleasant and charming, but she just helped hand out plates, etc. We only stayed for about 90 minutes in all. Based on the service, I don't think that I would come back.

I have been on a trip to NOLA and I was staying in the French quarter. The other Louisiana pizza kitchen I went to was phenomenal but this one not so much. We took the street car to uptown NOLA and I saw another Louisiana pizza kitchen and I thought it was the same. This place was pretty gross since we only ordered one thing paid then left. It was cheaper and grosser food. The people were nice tho. I got the artichoke and spinage dip like I got at the other one but here it tasted gross. It tasted like Mayo. I'm sorry but I do not recommend eating here.

We took the street car uptown for the sake of riding. Great artsy place. Nice atmosphere with jazz playing gently. Freshly made pizzas with a variety of toppings. Other food is available if you feel the need to dine at a pizza parlor and not actually eat pizza. There is a free book library with a range of books. Great to entertain the Little while we wait. The staff is quite pleasant. Maddie took care of us. She was very attentive and helped us decide on the best pizza.

Food was good, needed a little spicing up. Service was ok. We were a big party of 20 and I think the waitress was overwhelmed, but if your gonna work in New Orleans, you should be ready for a crowd. Maybe I'll go back.

3 MEAT & 25% Louisiana Pizza Kitchen is undeservedly known more for its notorious unfortunate history than notable food. And while I consider the 3 Meat thin crust one of the top ten in the city, its dedication to promoting local non-profits is truly admirable. STEADFAST LOYALTY Recently, on a mid-April early evening about 100 burly men, spread over the entire restaurant, broke bread (crust?) to support New Orleans' Lords of Leather. Twenty-five percent of every check went to that organization to preserve its unique carnival ball and philanthropic initiatives. And, given that LPK works with a host of other such local organizations, the goodwill fostered is truly notable.

I always receive great service!!! Love The Kitchen Sink pizza and the spinach salad!!

My brother loves going to this place when he visits here. I had forgotten about it. It was his first choice for dinner after I picked him up from the airport! It's a cozy little location at the Riverbend. They have a variety of funky artwork inside. The staff is very friendly and attentive. We split the Quattro Formaggi Pizza and a spinach salad. It was plenty of food for the both of us. (They also give you complimentary sun dried tomato rolls.) The pizza was awesome. It tasted like a combination of lasagna and pizza. I would have to say this is my current favorite pizza in the city. I look forward to going back soon!

In the middle of the Coronavirus crisis, The LA pizza kitchen is rolling out great, delicious pizzas. I hadn't eaten at LA pizza kitchen in years... I mean AGES and I went there when I saw their sign up after visiting the nearby Walgreens. Their salmon pizza with caviar was superb on the thinnest, crispest crust and they have BEIGNETS!!! Oh, it's so CRUEL of them... The beignets are fine except for some reason, they aren't golden brown on the outside. Their manager Chris is a great guy and everyone is glad to see you and serve you. Great team. I'll probably never eat another pizza except the salmon one, but I urge you to be more adventurous. I'm just a parochial New Orleanian... It's our burden...

Always a great place to grab and go, take a seat with a group of your friends, or enjoy the evening air on the outdoor deck. Menu is bountiful with lots tasty options! The staff will be your friends if they aren't already! Stop in and have a bite, you'll be happy you did!

I DETECT TRUFFLES. The other day I was mentioning how I eloped from nyc Italianisms....lo and behold it's right under my nose yet again. Sat at the bar like a maverick to guzzle Chianti. Was upsold a bloody marry and boooooooom: Napolitan personal pizza sous la fromagee..crystal parmasean, anchovy filet, pale dresssing and the odorous malfeasance of garlicky tufffle powder.very very good indeeed. Thanks for the hospitality!