LOV

Lov exceeded my expectations! Our server was so kind and patient as my mom and I had questions about the menu. We ordered a variety of appetizers and main courses to share. The king oyster scallops, dumplings, fish and chips, coconut curry, and creme brûlée were all excellent! We could not stop raving about them! We also got two white wines to start which were lovely. I highly recommend this restaurant and can’t wait to come back again next time I’m in Montreal!!

Great food! Best vegan options so far in Montreal - really great burger! Brisket sandwich was awesome. But 5 stars would not come before trying the unbelievable chocolate tart - the only issue is that they don’t offer the full pie on the plate, just single slices… I could have it! Staff is friendly and service overall great! 🔥🥰

Seriously amazing food and ALL VEGAN. It’s so classy gorgeous and fancy and just the most delicious food! I got the Summer Bowl, which was such a good portion. It was a little too vinegary for me, so next time I would get it with less dressing. I also got the “calamari” made with hearts of palm it it was a amazing. So light and perfect texture. I got the Botaniste cocktail, which was so nice and fresh. Tasted like cucumber juice with a zing. I also had a nibble of my partner’s mushroom burger, which tasted really good like a classic burger taste, and I had a bite of my mom’s Cesar salad which was also good! For dessert I got the brownie. It was crispy on the outside and chewy and soft on the inside. It was amazing. Not too heavy either. I also had a soy cappuccino, which was a bit strong for me, and I’m someone who loves strong coffee, but it was still good! I will definitely be going back again and again!

May I strongly suggest making a reservation to avoid disappointment. Luckily for me, I was able to sit at the bar (though a bit uncomfortable because there’s no leg room). Overall, delighted I was not turned away. Everything on the menu looks delicious so it was very hard to decide what to order I ended up with three tacos. And kimchi sweet potato fries ☺️ Atmosphere, decor, music - excellent. My server was Zoe - excellent but I could tell the restaurant is short staffed. I definitely plan to come back. I hear their risotto is delicious 😋

We had a reservation at 10:30am for brunch on July 17th. The experience walking in was already a disappointment compared to being here 4 years ago. I was last here on a girls trip and had an amazing time so I wanted to bring my family (it was their first time in Canada). The LOV picture wall was withered and not maintained. There was no one to help us at the front. We were wondering if the restaurant was even open. Everyone was at the bar and the whole place was dimly lit. Ryan, our server finally came and seated us and we requested a table at the back where there was more light. Unfortunately this table was not very clean. There were crumbs all over the seat and it was dirty with stains. I gave some stars because our servers were attentive and checked on us and made sure we had our water. The food aesthetically looked good. lThe sweet waffles tasted great, however the tofu Benedict was overly salted. There was also a lack of AC or ventilation so we were left sweating by the end of our meal.

Yummy food! Great atmosphere! We had the mushroom risotto, and then general tofu! Really good! As starters we had the dumplings (highly recommend) and Brussel sprout. And the brownies for desert (also highly recommend!)

The food and atmosphere at this restaurant is something I dream about. The natural vibes of being in nature transports me to being on vacation. The food and drinks were nothing short of outstanding. Well worth the drive from ottawa. A drive I have made more than once with intent to visit again <3

Don’t judge a book by its cover. This place looks gorgeous but I was so disappointed with the food. Came in late and wanted to have something light and healthy, ordered the caprese salad (unbelievably small and literally had one tiny piece of cheese for 15$ or so) and the Cesar salad which has nothing to do with a Cesar salad and had no sauce. The service was really good though and the ambience was nice but the food was a huge disappointment.

We were in Montreal for a weekend accidentally discovered this place. And I am so glad we had our dinner here. LOV is one of the best vegan places I been in so far. Staff is quite friendly and ambience has a cool vibe. We ordered their scallops. Yes scallops in a vegan restaurant. They are actually pan fried oyster mushrooms served with mashed butternut squash. It is fabulous. Very well plated and delicious. I highly recommend their Cheesy Mushroom Risotto. Its mind blowing. It was really hard to believe that there is no cheese/dairy in it. If you are Montreal and looking for Vegan food, you cannot go wrong with Lov :)

This is definitely worth a try if you're looking for something relatively healthy and want a really cute dining space. The curry was filling and full of veggies--it was a good healthy dish. The kimchi fries were okay. Ultimately, I feel that the ambiance gives this place a "cool" factor, but the food is not that great. There are better vegan/vegetarian food options out there. If you're looking for amazing food, I'd recommend somewhere else. If you're looking for a good date spot or a hangout spot, go for it.

I got a vegan Caesar salad and my partner got the coconut curry. The salad portion was gigantic and is enough for two people. The dressing tasted very similar to a non-vegan Caesar salad dressing and it was my first time having vegan Parmesan. Personally I felt the croutons were too hard and it was difficult to chew them. The curry was tasty as well. I also got a berry smoothie which was average. LOV is all about the inside decor - everything is really aesthetic and beautifully decorated. They have a nice patio space too.

The atmosphere here is fresh and clean so calming and welcoming I'm having a refreshing sangria " so tasty " and the Curry butternut squash was fabulous. 5 stars Corali and Zoe very friendly and well spoken I will most definitely come back !!

Love LOV! First time visiting LOV and ordered take-out due to tight schedule. We orded the LOV poutine (fries, miso gravy, vegan mozzarella) and the BBQ Burger (jackfruit, lettuce, tomato, caramelized onion, aioli) with salad. This was my first Montreal poutine...and it was freaking amazing! The gravy was spot on and with the hunks of cheese, this plate of fries was just the right about of salty goodness. Most restaurants in the states do not handle jackfruit very well, but the LOV version of the BBQ jackfruit burger holds it shape through each bite! The tangy BBQ flavors all come together for this delightful burger. The side salad is a good breakaway from the saltiness of the meal. Since our take-out experience was superb and the restaurant looked amazing, we came back for a full dinner experience a few days later! I was really craving some Asian food so we started with their Dumplings appetizer (mushroom, vegetables, almond butter, kimchi sauce). Each dumpling was perfectly crispy and the sauce was thick and spicy- this appetizer was tasted amazing! First main entree was a cold dish, the Pok'ai' (cauliflower rice, cucumber, avocado, compressed watermelon, edamame, cashew, wakame, shiso, sesame and ginger sauce) mimics the poke bowl. This was a very raw and refreshing take on the popular Hawaiian poke bowl. The second main entree was the Mushroom Risotto (arborio rice, cashew cream, oyster mushroom, green peas, vegan parmesan). This creamy dish was a lot heavier than it sounded and can probably feed two or save half for a second meal! The peppered mushrooms were great in this dish. And the highlight of the night...the creme brulee! The thick sugary shell and the warm creme waiting underneath was a match made in heaven! Overall a lovely dinning experience with excellent customer service!

We wanted to try a light vegan restaurant and this one was on our way. The decor was a nice white vintage look and very spacious. It took a while before we were seated, but the service was great. I got the Mac and cheese with sausage, while the girlfriend got the waffle with strawberry. We shared a smoothie. The Mac and cheese was very light on taste but had a cheesy flavourful nonetheless. The waffle, however, was extremely chewy and unpleasant to eat. Perhaps it was because of the vegan flour that had to be used in its preparation. Even then, I would not recommend. The best part of the meal was definitely the hashbrown, because it was crispy and well seasoned.

Just as good as their Mcgill location. I love their creation, everything tastes so good and you don't even think about it being vegetarian. The service is excellent and this location is bigger. I really recommend their burgers, caesar salad, tacos, and soups! They are so filling and delicious. Their poutine is good too but I've had many friends tell me they find it too salty and they don't like the vegan cheese.

I am currently dreaming about the most amazing lasagna I've ever had in a restaurant! I was surprised that this title went to a vegan place but here we are. Seriously though, the lasagna is amazing. I've had their other food also (the burger, Mac and cheese, cheesecake) but I think I will definitely come back just for the lasagna. Prices are reasonable considering you're downtown. You'll be spending around $20/person, not including drinks. The lavender latte is also one of the best I've ever had. It's a bit pricy ($5.50) but it was so creamy and rich. Service is phenomenal. Their waitstaff are super attentive and energetic. I always feel like I'm in a fancy place when I go here. To top off the great service, the actual restaurant is super aesthetically pleasing. You can also reserve tables as I know it tends to get busy. Overall, a very positive experience!

I did a nice dinner at Lov earlier this week and got takeout tonight. The decor is nice and the service was good. The oyster mushroom burger and Caesar salad were really tasty. The croutons like others have said are way too hard and a little dangerous for your mouth/teeth. The Lov burger patty was a little dry and bland. The fries were fine. I ordered take out tonight and I was really confused at the lack of seasoning. I got the hummus and pita and there was no detectable onion, garlic or salt in the hummus. It just tasted like chickpeas blended with water. I also got the coconut curry and I've never had a more bland curry anywhere. I don't understand it. The butternut squash some of them were crunchy and not cooked enough and some of them were soft and fine. But they had no Flavour. The carrots were crunchy. The rice was plain and flavorless and the curry sauce had almost no discernible taste and was so watery. I don't need spicy curries just seasoned curries but this tasted of almost nothing. Like coconut water on some rice and veggies. It's very basic and healthy but for the price was not what I expected. The staff is very nice here but compared to the delicious oyster mushroom burger the other day I don't understand why half the menu items here are bland. I don't think anyone is tasting the food or checking the recipes. I write vegan recipes so I was just surprised is all. Healthy can still taste delicious when seasoned properly. Consistency would be better. Thank you

More love for (yet another) LOV. I have been to their location on McGill twice now and pretty much adored the food, the vibe, the just about everything. But this LOV had me at the front door. And, more importantly, this LOV had me at that incredible vegan cheese plate. What a stunning place, with its greenery peeking out from everywhere, blonde woods and merry lighting. Everything is a Pinterest dream and if you don't believe me, just take a look in the damn ladies room because that use of a toilet for a planter is about the coolest thing I've ever seen. This LOV will appeal to lovers and friends alike, as it lends itself well to both intimate tête-à-tête and small gatherings (there's so much space!) I think the only thing I didn't love about the location on McGill was how my friend and I were crammed in on the high top family table, but it was a couple years back when they first opened. Still, that memory makes me more likely to pick this location over that one. Our friendly host sat us wherever we wanted as it was a cold snowy Tuesday night and we had our choice. Honestly, there's not a bad spot in the house, a rarity in restaurants! We chose to sit up front by the windows and next to the bar, a positively cozy, but pleasantly bright little spot. I'll be the first person to turn my nose up at a Mimosa (look, I just want more damn Champagne), but I could never pass up a Mimosa made with with pear juice! Whole next level (and a bit more of a Bellini, which I also prefer). I had one, it was delicious, if a bit on the sweet side, and then switched over to the Prosecco. I think it would make a great choice for dessert. The cheese plate deserves its own paragraph, friends. That cheese plate. Mon Dieu! It came out and I died a thousand deaths with one bite of the herbed smoky Gouda-esque cashew cheese. Then there was a tangy Bleu cheese made with Spirulina, a work of edible art. A creamier, slightly sweet & nutty goat-style cheese rounded out the plate and the bubbled crostini made the perfect pairing (if you're into a sweet chutney, you'll love this, also on the board, but not really my thing). One of the best vegan cheese plates I've ever had. I also enjoyed the gnocchi, though I took a chance because it's a sweet potato gnocchi and I hate sweet potatoes. Luckily the sweet potato flavor was super subtle and the pesto/nutty parmesan dominated the plate, along with tons of arugula, which is my favorite. I'd probably order something else next time, but I enjoyed this dish very much. On to the cheesecake, a dense, super creamy NY-style, encrusted with nuts and delicately placed on a tart berry coulis. Perfection. If you must know, I cried a bit at first taste. This dessert belongs in some kind of cheesecake hall of fame. It's perfect to share as it's very rich and pleasantly dense. Decadence is always best in small portions, no? I cannot wait to return to Lov. It's truly become one of my favorite vegan restaurants.

From the outside in the wintertime you can't quite tell if it's open or not since the patio furniture is put away. But open the doors and you step into what almost feels like an outdoor garden patio. I love the beautiful ambience and light colored decor and furniture throughout the dining room. It's too bad that the bar area is closed as that feels like it would've been a beautiful gathering place for diners as well. Regardless you can be comfortably seated throughout the dining room in a booth or table. You know I love a vegan restaurant and this one comes through with many vegan options that harken back to less vegan friendly foods found in other restaurants. We tried the tofu Benedict and The croque Monsieur. Both were lovely but the flavors were somewhat muted. We would have like a but more come through in each dish. The textures of the toast and of the tofu were perfect. The lemonade was a bit too tart but the cappuccino was delicious. Service was excellent throughout our experience here. Overall this restaurant is a must try for vegetarians, vegans and those looking for a healthy place to enjoy brunch with friends.

Show some love for LOV , now more than ever with restaurants closed we need to encourage our favorites with take out so they survive this pandemic...ordered for the first time through Uber eats online, mentioned the gluten allergy and was hoping for the best. The order came with the gluten mention on the bill , really nicely presented take out bowls, same quality of delicious meals i have come to expect from them. Overall super satisfied and will definitely order from there again...

I had a lovely time at the Mountain St. location of LOV. I've dined at the old Montreal location, and I was in downtown and excited to try this location. I booked a reservation and was seated right away. Just be sure to request your table preferences in advanced. They have a really great menu full of different vegan and vegetarian options. The menu seems very well thought out and has hearty, satisfying foods and also lighter more refreshing foods. They also have some unique appetizers like kimchi fries. I decided on kimchi fries for the app, a jackfruit burger as my main, but also tried some other dishes that my table ordered like the power bowl and coconut curry. The fries came first and they were delicious. The kimchi was spicy and filling and the fries were perfectly crisp. The vegan aioli was amazing too. Definitely a must try at LOV. The jackfruit burger was delicious...kind of looked like a pulled pork burger. It was amazing - filling and tasty. You could really tell the execution was done right. The power bowl was really tasty as well - filling and healthy! The coconut curry I wasn't a huge fan of - but the flavours were nice. The service was also attentive and friendly. In all, a solid experience at LOV!

So yes, I only gave three stars. But that's mostly because of service sucked. And three out of four dishes were good. The positives: good ambience, nicely decorated, lively and with good bass thumping tunes in the background. Really a pleasant, bustling place to be. Ordered the calamari, the gnocchi, and the crème brûlée all of which were very good. The general tofu chicken was mediocre. Perhaps I should've ordered the bean burger, which the server said was one of the more popular items. Overall, as vegan restaurants go, this was not in the top tier, but maybe just below that. The negatives: just about the worst service I've ever had at a restaurant. And I watched our server carefully, they had maybe four tables in total, which should be very doable. After putting in our order for an appetizer and two mains, as well as two drinks, the drinks came out, followed by quite a wait. Then the appetizer came up with one of the mains. I was perplexed, but the server who brought the meals was not the server I ordered from and they looked confused when I asked why the appetizer came out with a main. No one ever came to check to see how the meal was. I was never asked if I wanted to second drink after I finished the first one. No one ever came to refill our water. And I was about to give up and ask for the bill, and the second main showed up. It was mediocre at best, and I didn't eat much of it. The dessert, a crème brûlée, was truly very good. I might l try it again, but something was clearly off at LOV when I was there. Maybe it was just an inexperienced server. Maybe someone called out from the kitchen staff . In any event, a mixed review, I'm not saying I won't try again.

What an amazing ambience! It is rare that I try out a vegetarian place but I am so glad I did go to this one!! This is one of those unique places which makes you feel so awaken and fresh and at peace! It's all white decor gives a full fresh vibe and i loved it! Our host was super sweet and welcomed us with a big smile and showed us to our seats right away. Our server attended us soon after. They have swings at the back if you would like to sit there and relax which was awesome. They also had a big patio for outdoor seating which was about three-fourth the size of the indoor space. We got the truffle zucchini, pesto gnocchi, poutine and coconut curry and each and every one of them were beyond delicious. You can add an egg for extra protein if you would like. They had a nice brunch menu for weekends, but we were there on a weekday so we missed out on that. They had kambucha mojitos! I highly recommend this place for breakfast and brunch to everyone!

LOVed our experience here! Looking for a nice dinner out during our visit to Montreal, I happened upon here on Yelp and was sold just by the photos of the ambience alone. When we arrived, it did not disappoint. I love myself clean white walls and decor. The food is all organic and vegetarian. Presentation and taste are amazing! We had the beet tartare to start (a must try...melts in your mouth delicious); the lasagna (eggplant, cabbage, cashew milk cheese) - this was tasty, but I do think I miss real cheese and pasta; and my friend had the truffle and caviar zucchini noodles (tasty as well...tapioca caviar, but the noodles were a bit too wet for my taste). The best part about LOV is really the decor and ambience. There is a great buzz to the inside of the restaurant whether you are having a group dinner or a small rendez-vous. I would love to try out other items here again when I visit. p.s. if you use the ladies room, watch out for the potted plants. =D

C'est magnifique! This place is wonderful and I highly suspect non- vegans would agree. Decorated in white washed brick walls with rattan light shades, there is a bit of a Southern California vide here. We tried the Pondersa drink which was quite refreshing and the crostini appetizer with mushrooms and asparagus. Honestly, I wanted to order five more of those...they are swoon-worthy! For dinner I had the summer bowl and I added the tempeh. Bowls like this can go either way and this one was a win! The light mustardy vinaigrette complemented the greens and veggies and the tempeh was prepared in a way I cannot describe but was absolutely delicious. My husband had the curry which he enjoyed, we both looked longingly at the mushroom sandwich and frites that seemed to be a popular order. I would also like to try the kimchi fries. The only miss was the crème brûlée whose top was burned and oddly soggy...not crisp. The filling was decent...not too coconutty which was good. Still, I am coming back! Kudos to the chef and serving team for making our visit her so memorable.

We were looking for a place close to our hotel that wouldn't be too heavy for a late dinner and came across LOV. Though none of us were vegetarians or vegans, we loved the look of the decor and thought we'd try something new. It was a nice open space, very clean and service was great. I loved that they had lots of dietary options such as types of milk and even vegan and non-vegan cheese. Great for people who are looking for alternatives. Unfortunately I didn't enjoy the kimchi poutine I had. The fries were cold but the flavours were good. A bit too much mayo. It could've been saved if the fries were hot and crispy but unfortunately it wasn't so they were soggy and kind of tasted like frozen McCain fries. I did however really enjoy the minestrone soup. If I wasn't already full, I could have eaten several more bowls! I also had the Matcha latte which was very good. The Matcha flavour shown through and wasn't too sweet at all. Great option for your vegan or vegetarian friends or just something different. I loved the feel of the restaurant and most food was good. Great for pictures too!

I stumbled across this restaurant on yelp when looking for a nice dinner spot. The reviews and photos made it look wonderful so I was eager to try this, as I am a solo diner this trip. I was not disappointed. The atmosphere is lovely. Beautifully decorated, nice music, and not too loud. I was promptly sat at the bar (mind you I came at 5:30 with no reservation). Enjoyed a glass of white wine. The kimchi fries are delicious. Great balance of kimchi, wasabi mayo, wakame, and fries. The real star was the gnocchi di casa. Perfectly al dente sweet potato gnocchi with a flavorful pesto on a bed of arugula. Squeeze the charred lemon over the gnocchi for a nice acid addition. All in all, I'm in LOV and will be back next time I visit Montréal.

Stopped by for lunch while in town for a meeting. The restaurant is beautiful (like one of the prettiest restaurants I have seen). The food was good (but not the best food I have ever had). The service was wonderful and attentive. If you are vegan and in the area I definitely recommend stopping by!

In the heart of downtown, a charming vegan restaurant was our choice for brunch. My family and I were mesmerized by the classy decor from all the walls to ceiling lamps to funny washroom stall decorated as plant pot. We were seated at the back; where we got the chance to enjoy swinging chair. It was a lot of fun. We were served by Sean who was an absolute delight. I had an avocado toast with egg poached and my mom had the vege burger. Each dish was very tasty. With our dishes we had fun mimosas. I continued to admire this pretty restaurant, and along with it the service and the food. Absolutely recommended!

My friend and I are both vegetarians who had heard a lot about this place before our trip and were super excited to go! We went for dinner and were seated at the bar (because all of the other tables were reserved). The menu featured a wide selection of food that all looked really good, and the aesthetics of the restaurant were absolutely gorgeous! The main issue here was the service. Our waitress was not friendly at ALL - when I asked for the flavour of the soup of the day, I received the reply of "I don't know". There was no attempt on her end to ask any of the other staff which I did not appreciate. The rest of the service we received from her for the rest of the night was also not great as she would often take our plates away without asking if we were done first. However, the rest of the wait staff all seemed lovely so perhaps she was just having a bad day. Apart from the service, the rest of the experience was mediocre - the food was good but not worth the high price. I might try the other location for brunch (and hopefully better service!) but would not come again for lunch or dinner.

Excellent choice to celebrate a Birthday party. The place is beautiful, nicely decorated and has one of the best menus in the city. I tried the Dumpling and the gnocchi. Wonderful food. Each bite makes you hum with pleasure and close your eyes with delight. If you are a wine enthusiast, LOV has a nice selection from Italy. I had a captivating syrah that combined so well with the delicacies. Now, if you want a big group, let me advice you that I had to make a reservation by phone, since their website does not allow you to make one when you need a place for more than 10 people. Birthdays, Romantic dinner, business, or just a nice reason to treat yourself like a royalty, come to LOV. Best vegan food ever. Coming from a person who does enjoy meat.

Cute decor. The first time I went for brunch and I ordered the vegan omelette, it was very dry, disappointed. The 2nd time I went for dinner with some friends so we tried a lot of dishes. Beet tartare was meh, kimchi poutine was good, and the best tasting dish would be Lasagna. That's the only dish I'd recommend. Probably won't come back in a short time.

Cool , hip vegan place with a lively vibe . Came here for a light dinner and drinks . We had the nachos and the sweet potato fries as well . Both were very good and the service was friendly in that French , Canadian manner . Good beers too !

Amazing spot for gourmet vegan food!! The restaurant was beautifully decorated and the menu selections were outstanding. I went on a Tuesday looking for brunch (realized brunch is only served on Sunday) but was immediately eased when I saw the lunch options! I ordered the kale mac & cheese, which was in a delicious sweet potato and squash sauce, and the small caesar salad with vegan bacon. The bacon was a bit hard to chew but otherwise it was a very delicious meal! Definitely want to try everything on the menu. Love that there are multiple locations throughout Montreal and Toronto, will definitely have to go again!

I've been to Lov in old port and I had a wonderful experience, but not so much here. I ended up being really sick afterwards, and I haven't been this sick in a long time from a restaurant. I have to say the restaurant is cute and charming. The service was very good, our servers were great. And a side note, the bathroom is pretty cool! You have to check out the design and decor ! My friend and I orders a few items to share. We had the nachos which were great and super good! I didn't think a healthy version of nachos with sweet potatoes would be so tasty. We asked for guacamole on the nachos but that never came and we were too hungry to wait. My ordered a burger which she loved and said tasted great. I ordered the poutine which was just awful. This is a very small portion and I didn't finish it. The gravy was over cooked and had a burnt aftertaste, it was too salty so I kept drinking water. It was also very thick and cold! I'm not sure if someone checked before pouring the gravy over the fries but it was goop. My friend tasted it and felt the same. I ended up finishing the nachos. They have a very interesting take on vegetarian/vegan meals, so I'm most likely to go back and try something else off the menu.

Such a beautiful space, excellent food, and delicious cocktails. Such a pretty space, but I didn't like the layout. Seating was way too close to each other. Food was great though. The kimchi fries were delicious. The kimchi wasn't spicy at all, but I still enjoyed it. The fries were nice and crisp. At least in the beginning. I had a cheesy mushroom risotto as an entree. This was my first time having risotto, so I can't compare. I did like it though. Well seasoned and the"cheese" was very good. I love crème brûlée so I got it for dessert. Was I really in a vegan restaurant? It did not taste vegan. It was too good.

One of my friend is vegetarian and this is our second time visiting LOV. Last time we went to the one on McGill street for dinner and this time for brunch. For brunch we ordered the sugar shake, LOV Benedict, one chai latte, one hot chocolat and one regular coffee. In our chai latte and hot chocolat we had almond milk added under recommendations of our waitress. Though I love the restaurant for its decoration. The food is very disappointing yet expensive. The sugar shack was too salty and greasy and I literally was swallowing the food. The hot chocolat is horrible, it take like 95%dark chocolat and the drink was very diluted. Normally I feel bad to exchange the drink but for 5$ this drink is just unacceptable I had to request waitress to exchange to a chai latte same as my friend which turned out very delicious. I don't get the rave about this restaurant. For me this restaurant would give a nice instagram picture for its clean and refreshing decorations but if you want some decent vegan food better head to cooper branch. At least the latter has bigger portion that will fill your stomach.

Such a lovely dining experience. It was party of 1 for me and being outside with the beautiful greenery and lighting really made it special. I'm not vegan or vegetarian but the menu was so welcoming and interesting I had to try this place. I got the limonade with ginger to start. It came in a cute beaker glass with fresh lemon slices and a sprig of rosemary. For my entree I chose the sweet potato gnocchi with pesto. The fresh arugula and tart lemon sauce really made the dish come together nicely with the warm and soft gnocchi. It was a perfectly filling portion and I was so happy that my belly was full of goodness. I highly recommend this amazing restaurant!

Really beautiful place both inside and out. The menu has plenty of selection from appetizers to mains. The wine and cocktail list is nice as well. The service was excellent. I don't usually eat vegan so I wasn't sure exactly what to expect but DAMN it was good.

LOV used to be vegetarian but now it is fully vegan. I would say that the appetizer options are way better than the main dishes... I had the quinoa fritters which were so-so (they were a bit mushy, could've been a lot crispier), but I would've liked to try their avocado toast, arancini, mushroom tempura, mac n cheese, and poutine. For my main dish I had the truffles and caviar, which is zucchini noodles topped with tapioca caviar and mushrooms. The mushrooms and tapioca were fragrant and delicious, but the zoodles were a bit bland and kind of hard. The portions are small and quite expensive (expect 25-30$ per person). The atmosphere is sleek and minimalist, and the menu is made from 100% recycled paper. I applaud their eco-friendliness. I probably won't come back but I don't regret trying this restaurant. It's always great to see more vegetarian and vegan restaurants popping up.

Amazing vegan place in the heart of downtown Montréal. The inside of the restaurant is very chic and cute. It has marble tables with green, black and marigold accents. My mom had the carrot and cauliflower soup - super smooth and flavorful. I had the coconut curry- a bit on the sweet side but with good vegetables included - sweet potato, purple carrots, kale, etc. They have a wine bar and good coffee/tea too.

Came here after seeing those kimchi fries on the buzzfeed worth it videos. Didn't know what else to take at first, but the nice waiter made us recommandations and we decided to try the truffle and caviar zucchini noodles with the avocado toast and a matcha lattee. We were disappointed with the kimchi fries. The kimchi was too sour and the combination with the fries was just odd. There was too much sauce on top and the bottom fries were drenched in the kimchi juice and became soggy and sour. However, the other dishes were very impressive. The zucchini fries was delicious and refreshing. Even though it was with truffle sauce, it didn't feel heavy after eating the whole thing. The avocado toast was also very good and light. The matcha latte we tried it with almond milk and coconut milk and they both had distinctive flavors and were perfect. As for the place itself, the place is beautiful with their marble tables and the greens. They also have a beautiful terrasse outside.

I have been to Lov twice, once for takeout and then I came back the next day for dine-in after being really intrigued by the decor and exploring the menu more. I worked at Fresh in Toronto, a high-end vegan restaurant who's food I crave regularly, so I am constantly hoping to find vegan eats in walking distance from home. The fried mushroom sandwhich was pretty awesome. Super crunchy, fresh veggies, nice sauce, and the mayo that went with my fries was yummy. I was able to order to go and receive my food promptly enough to not be late for where I was headed. The next day I took myself on a little date after a long day. I went for the sushi, the beetroot tartare, miso soup, and a boozeless lemonade. I loved every bite, it made me smile. The server was also bartending and made me that drink when I told her what I was in the mood for (something cold, refreshing, sort of like a tea? She made a spot-on recommendation.) I was well taken care of, felt comfortable, and was FULL!! Honest to goodness, they have really nailed a balance of flavourful, delicate, and subtle ingredients upon substantial bases. The food is not too heavy or leave you feeling like you barely ate. This is definitely a date spot too, solo or not.

Really delicious vegan food! I'd already been to the other location before for brunch (I recommend the lumberjack skillet!) and then realized I live a few blocks from this one! My brothers recently showed me an episode of 'Worth It' that featured the kimchi fries, so I knew I had to try them! They were unique! I love fermented things, so naturally I liked the taste! The fries are topped with a creamy sauce, kimchi, and kelp. The flavors and textures were pretty fantastic, although so new to me that it took a few bites to be able to tell whether I liked it or not. I also got the lasagna and caesar salad. I love caesar salad and this one, although simple and minus a crunchy crouton, was scrumptious. The dressing was subtle yet so creamy along with the "cheese" that melted in your mouth. The lasagna was warm and delicious with every bite and filled with so much veggie goodness! My friends highly recommend the gnocchi and get it every time! We also shared some poutine, which tasted kind of like a miso poutine. The "cheese" tasted very much like the tofu in miso soup, and melted in your mouth. I personally prefer my poutine fries more fried and soggy in that classic poutine way, but am always pleased to see vegan options on the menu! For dessert, we had some raw cakes and a cupcake. The cupcakes come from Sophie Sucrée, which has a special place in my heart, but it was somewhat hard to justify the price when you can just go to Sophie Sucrée and get 6 day olds for $5 instead of paying $5 for one that tastes like a day old. I wish it was a little bit fresher! Everything overall was great and as always, the environment is one of the most gorgeous spaces of the MTL culinary scene!

Disappointing. Came for brunch and realized there's no longer any brunch options... and then 1/2 of the menu wasn't available. Ended up ordering a couple things... very small portions. The arugula in the gnocchi also got switched for a random green like it didn't matter. What we had was good, but sadly just felt like we were eating what was left over. Killed the mood.

A friend was in town and told me she was looking for "something healthy", so we decided to try this place out. The overall experience was all-good, but nothing particularly amazing or worth coming back for. The first myth I want to address is that this is a "healthy" restaurant. It really isn't. I mean other than ordering a salad, which you can get anywhere, most of the other options aren't healthy (when was the last time a burger was healthy!?). The second myth is that this is a vegan restaurant. As my friend and I found out, there were many items on the menu that were vegan, but others not. So if you are strictly vegan, make sure you order accordingly. I had a salad while my friend the burger. Both meals were good, but nothing special. I have to admit everything else though. was lovely. The space is beautiful and has a lovely terrace in the summer. The service is also quite good. Another consideration is that there aren't that many good options for a nice meal on the area, Lov is really one of your better bets. A solid 3 star to me.

Located in the middle of Montreal downtown, this place offers vegetarian options for both dinner and lunch. I went there during dinner time, around 8:30pm, on a Friday evening. Going in the restaurant, we were seated fairly quickly. The decor itself is very nice and welcoming. The service was also outstanding, and quick. The menu offered multiple choices of appetizers and also main dishes, and all are vegan/vegetarian choices. For the appetizer, we went for their vegan poutine, which to be honest was not great unfortunately. Or it may be as well the weird taste and consistency that threw me off, but definitely not a favorite at first bite. For the main course, I went for their risotto, which was good, but after a few bites. The mushroom that came with it complemented well the plate. Overall, a nice place with great decor, excellent service, and good vegan/vegetarian food.

I love vegan food! It's really not as hard as people think it is to make delicious vegan food. However, Lov is one of those places that over-complicates vegan food. I want to tell them that vegan doesn't have to mean super-healthy, kale everything, and horrible fake cheese everywhere! Unfortunately, every time I've been here, that's what I've had. The highlight is the kimchi poutine, but the only resemblance it has to poutine is the fact that it contains fries. The gravy is replaced by mayo, and the cheese curds with kimchi, so... how is that a poutine? It's super tasty but not AT ALL what it's described as! A lot of the dishes here are pale imitations of carnivorous or omnivorous foods and I really wish that I could go to a vegan restaurant that could just... make good foods that happen to be vegan! Please! I don't want any more cheeze! Or fake bacon! There are so many dishes that don't use meat or dairy without having to resort to cashews and kale! I BEG YOU!

First place me and my sister went to as soon as we arrive in Montréal. We were promptly seated with the given option of either sitting outside on the patio or inside the restaurant, we didn't really care much to where we sat so the host sat us outside. We ordered a Big Lov Burger w/House Fries and a Banh Mi Burger w/Kimchi Fries. Big Lov Burger: Burger patty was made from shredded young jackfruit but somehow you couldn't taste the jackfruit at all, it legit looked like a meat burger taste and texture wise, it was delicious but super messy to eat lol Banh Mi Burger: Crispy tofu patty topped off with shredded beet coleslaw and spicy pickled carrots (holy crap so spicy lol). Pretty standard fare. Not much to say about it. House Fries: For me...very salty, was drowned in salt but the white sauce used for dipping was so yummy, it was creamy and tasted like mayo but it was for sure not real mayo. Kimchi Fries: Beautiful done, loved the addition of same. The Kimchi they have is made in house which is freaking awesome, I love how sour it is, it was perfect. Favourite for sure. This place is a definite go try if it's your first vegan food experience, there was a couple sitting across from us that were so stunned by how delicious the food was and the waitress was quite helpful explaining what their items were made from. Big recommend from me.

I would like to comment that they offer great fresh vegan food and cook with passion and 'lov' as the name carries the reason. The choices and food flavors offer so much sensation and visual stimulation with a touch of simplicity. It was quite easy to make our reservation online with Open table. The experience, in overall, was pleasantly smooth and relaxing. It is unbelievable how busy they were on a weekday night, a Thursday evening. The service was exquisite and well organized in term of food order and table delivery. The alcohol and mocktail we ordered were perfect and unique as they are serving, uncommonly seen in where we came from. Thus, the experience is one of a kind to us as a traveller. We look forward to return or one day, Lov would be a worldwide brand across the north America and the world. P.S. glad to try their special combo Lov burger or banh mi burger with fries also including a wine or beer or kombucha fut. Great sweet deal $19 . We so much love this affordable dining experience in a special way and relaxing vibe

This restaurant is an absolute MUST, whether you are vegan or not. The atmosphere/decor is beautiful, the service was exceptional and the food was unreal and priced fairly. The best part about LOV is the original options on the menu which are all mostly soy free (I had a hard time making up my mind as all the dishes listed were vegan items I had only dreamt about which are not available elsewhere in Montreal). We ended up going with the Kimchi Fries, the Hero 2.0 and the Truffle & Caviar. All three of which I strongly recommend, especially if you are into umami based dishes. I'll be returning ASAP (and then again and again).

I came on a weekend for brunch, as one of my Montreal friends raved about this restaurant to me. I was immediately blown away by the attention to detail put into the decorations inside the restaurant! I was able to get a spot in the high ceiling section, which offered lots of natural light. There are swings in the back which you can relax in, and lots of tables. I tried: - The waffle: this was made with a vegan yogurt sauce, with chia gel and fresh fruits! It was quite a good portion size, and came with sufficient yogurt sauce (that was minimally sweet, but rather tart), and lots of fresh fruits. The chia gel definitely helped to fill me up! This wasn't too sweet overall, and felt very healthy. - The lumberjack: made with breakfast potatoes, lentils, fennel, dill, vegan smoked onion sausage, and caper aioli - this was a really good choice for a savoury dish; I was pleasantly surprised at how real the texture of the sausage was (given that I'm not a vegetarian), and it had a good smoky flavour. What really made this dish stand out was the copious amounts of savory sauce that had caper aioli; I kept wanting to dunk the potatoes into it! I even ended up dunking some of the waffle pieces into the sauce. Really satisfying! - Coffee - cappuccino: this came quickly and was strong. Perfect way to give a burst of energy for the afternoon! Service was attentive but maybe a bit slow at the end. I relaxed by hanging out in the hanging chairs at the back of the store before heading out for more shopping! The restrooms are also unique and very clean/cozy. Although I was full, I could have been more full...but it was an interesting experience!

I have to say my experience at LOV was better than the time I went to the McGill location. The decor is similar to the McGill location. I love it! It so zen and romantic...especially now with the Christmas lights outside the building. I arrived at 6:50pm and there was a 5 a 7 spécial which meant $5 cocktails! So worth it! I ordered two right away. I ordered one cocktail with gin and berries and another with Canadian Club and cucumber. The first was fruity and sweet. The second was light and refreshing. Both were good but you couldn't really taste the alcohol. I think a lot of ladies would like it. I feel like both would make for very nice summer drinks. I later ordered the miso cocktail with sake and pineapple miso but I didn't like that one at all. I switched to Blanche beer after that. So I only ordered the gnocchi. It was good but the plate was small. I should have ordered an entree as well. That's my bad. I thought eating pasta would be filling enough. There was half a lemon that I squeezed all over the pasta. The gnocchi was with pesto, Parmesan, basil and arugula. The size of each gnocchi was big for gnocchi but I just wish there had been more gnocchi on my plate. My friend gave me a kombucha battered onion ring and it was the best onion ring I ever had! They were humongous and so crunchy! With the aioli it was even more delicious! You don't taste the kombucha. I also tried a bite of my friend's vegetarian burger. It was just ok. Nothing special. I would not order it. The fries were solid though!! Considering we were a group of approx 15 people I have to say the service was good! The waitress kept asking if everything was ok which I really appreciated. When I went to the McGill location I remember the service was terrible and I was only with two other people! On a side note, I have to add that there were some inconsistencies with the menu. They had a special with the burger or banh mi which came with either beer, wine OR kombucha as stated on the French menu but on the English menu it said beer, wine AND kombucha so it was a bit misleading. For sure it was meant to be OR because otherwise it would have been too good to be true but still my friend got excited at the thought of getting wine beer and kombucha when he read the English menu lol I am not vegetarian so this is not the type of resto I would pick for myself but if I had to go to a resto with a vegetarian friend I would def come back to this resto. So for me this place is def A-OK!

Chic vegan vegetarian place! Decor is very aesthetically instagrammable, white base with heaps of greenery. The portions of food are on the smaller side, but nonetheless delicious. I ordered the Mac and cheese and it was super creamy and hearty. Their spin on Benedicts' are one of a kind! Overall decent place for a girls brunch date.

Today we had lunch at Lov (Rue De La Montagne). We started our meal with the beet hummus toast and the Japanese Eggplant. Both dishes were delicious and were served very quickly. However, for some strange reason our main entrees took over 25 minutes to arrive. While we waited I enjoyed a glass of their sangria and my boyfriend had a glass of French Malbec. After inquiring several times, finally our main courses arrived. I had the Big LOV Burger and my boyfriend had the Club sandwich. Both were great and for our extraordinarily long wait, we were comped two desserts. I'll admit, we grew quite upset after watching over 10-12 people being served their main entrees before we received ours and we arrived well before they did, however, our server was so nice, and even the manager explained to us that there was a mix up and they apologized profusely. We then decided to continue with our meal. I had the vegan cheesecake and he had the brownies. One word, Amazing. It was worth the wait and the staff was quite apologetic.

When LOV was opening, I expected alot. And they delivered. Though at first the brunch didn't impress me, I thought the portion was kinda ridiculous, the dinner however did. I went to both locations and for a group, you are better off at De La Montagne because it's bigger. They are both as nice so it's really just about the size of your group. The service is always excellent with friendly and helful staff We ordered quite a few things to share: Mac n Cheese, Grilled cheese, quinoa fritters, Curry, Salad, Noodles and the Mushroom delight (You can get gluten-free version of a lot of things) Everything was delicious. The "ceviche" though doesn't taste anything like a ceviche should, was delicious (they probably should rename it to avoid disappointment...) Go and see for yourself, it's worth it :)

wonderful find during our trip to Montreal. there is plenty of seating inside and limited seating outside. If you want to sit outside during the summer, make sure you make reservations! the decor is adorable, the food is delicious (considering it's all vegan) We got the following items: *kale mac'n'cheese = does not taste like your typical buttery/cheesy mac and cheese but it's delicious! it was a bit dry for my own taste but does its magic for those that need dairy free goodness. *French toast = wow. this is a must get! It was delicious. * some Benedict dish with tofu (I forget the name ) = delicious!! Also worth getting. Their fries were perfectly crispy. My impression is that the dishes are constantly changing. I would totally come for breakfast, lunch and dinner to try their various dishes!

I'm completely blown away by this restaurant. Initially, when suggested this place I was a little hesitant to try it out. They have another location on McGill College that I didn't have a great experience. However, the LOV on de la Montagne is a completely different experience. First of all, let me just rave about the decor and ambiance. When you're walking in, they have a beautiful outdoor patio/terrace. During this winter season, they have it decorated with lovely Christmas lights and trees. It gets even better when you walk inside though. Their decor remains in the same theme as the other location, with a predominantly white/green color scheme. Such a gorgeously designed restaurant and they spared no detail when decorating. The only thing better than the decor was the food itself. My friend and I ordered the basil/arugula pesto gnocchi, stuffed portobello mushrooms, and the kimchi fries. I'd highly recommend the kimchi fries, it's excellent and perfectly seasoned! Their food is delightful and fresh. You can tell immediately that they're using high-quality fresh ingredients. Was thoroughly impressed with all the dishes and can't wait to come back and try out more. It's quite rare to find a vegan/vegetarian upscale dining experience that isn't completely overpriced. LOV manages to hit the ball out of the park and you will enjoy every single aspect of your dining experience. This restaurant experience is equivalent to receiving a beautifully wrapped gift only to find out it gets better and better as you start to unwrap it. Don't waste time debating a restaurant choice and get yourself to LOV asap.