Lucia of Gramercy

I live in Tokyo but often I dream about eating New York pizza again. On my trip back to visit, this is the only spot I went, and everything I wanted, they delivered. That sexy, thin undercrust with a delicate crunch. The perfect dance of tang and depth in the sauce. Got 3 slices and each were amazing. But man, their vodka sauce pizza was a BANGER, I’d eat a box of that on my own any day.

Amazing pizza and even better vibes! The crust was perfectly crispy, the toppings were super fresh, and the staff was incredibly friendly. You can really feel the passion they put into their food. Definitely one of those places you keep coming back to. Highly recommend!

AMAZING New York slice... There's something special about their red sauce but every slice I've had is amazing. Vodka slice could have used a little more flavor. There are a few tables inside. I went on a Tuesday afternoon and had a very peaceful lunch by the window.

My local pizza shop from Brooklyn just made it to my work area?? this is one of the greatest additions to Gramercy. Good quality pizza lacked around here and not only does it excel, top notch service, Brooklyn vibes and perfectly made pizza. So happy to have Lucia here, lunch just became an easy choice!

We were surprised to find this anywhere other than SoHo so we went right in. Pies were getting made fresh which is always a great sign. We got the vodka, margherita and spinach slices and all were good but the best was definitely the vodka so get that if you're only gonna get 1 slice.

Gramercy gets great pizza! Lucia had it's grand opening and the details stole the show. The crispy crust, the generous toppings and the shaved parmesan & basil leaves garnishing each slice hit the spot. Don't sleep on the classic slices - the NY, the white and the pepperoni were all incredible. Welcome to the neighborhood!

I love Lucia!! By far the best slice shop in Gramercy. Thin and crispy crust, amazing sauce, high quality ingredients. Everything you want in a good NY slice. My personal favs are the caramelle picante and the vodka sauce

Really liked the thinner, crispier crust and the fresh cheese. Tasted great. I like this thinner crust style. Pizza with pepperoni is a little oily but only bc the pepperoni is the good kind. Nothing a napkin didn’t soak up.

A welcome addition to Gramercy, on the corner of Third and 22nd... their pizza has been on my radar for awhile... great display case, with signs for each pie. I had their plain, field pig, and potato onion. They finish all slices with pecorino and fresh basil. The Field Pig from Lucia and Fig Jam Bacon from L'Industrie are tied for my fave specialty slices in NYC (followed by potato from Slicehaus). Look forward to returning to Lucia, there are a lot of other options I want to taste. $3.50 plain, $5.99 all other slices, plus tax. Field Pig: smoked pancetta, roast corn, mozzarella, gruyere bechamel (Mike's Hot Honey optional, I didn't add it). Potato and Onion: sliced potatoes, red onion, mozzarella, and gruyere bechamel.

Short review/side note- if you want a general, delicious, plain slice, go here. Also, the technical name of this spot should be "Lucia Pizza of Gramercy," following the same nomenclature as "of Ave X" and the "of Soho" locations, but whatever. This is one of the, as of this point, four locations of this excellent pizza place (there are almost enough places to call it a chain, but the quality is still too high, so I will let that slide for now.) In general, their plain/classic slice is excellent. It is reasonably priced for the quality at $3.50, and a nice middle ground between the more classic style at spots like Joe's or Luigi's and a more modern slice at L'Industrie or a handful of other places. I would say it's more towards the latter, as the crust is a bit crispier, and it's one of my favorite standard slices in the city. New to this location, as well as the UES location, is the Field Pig with roasted corn, smoked pancetta, gruyère béchamel, chive, and an olive oil finish. The price point is $5.99 + tax for any specialty slice (this includes white pizza, which is a bit odd,) while the plain slice, as mentioned before, is $3.50 + tax. They also appear to offer more square pies here. The slice was interesting, with a bit of saltiness, some sweetness and crunch from the corn, and a bit more richness than their typical slice, which was probably from the bechamel. I am happy that the bechamel wasn't too overpowering, as then it probably would have reminded me a bit too much of Artichoke Basille's, which I'm not that big a fan of. It was good, though I still prefer their plain and the standard mushroom from the original location on Avenue X. There also seemed to be more square pies here compared to their other locations. The original location of this place is closer to a 5, while the rest of their spots get closer to a four. The plain slice is still extremely good and worth waiting in line.

Great pizza addition to the Gramercy neighborhood. Lucia offers regular and some fancy slices with a range of different options for vegetarians and those who want something more fun and complex will still enjoy enjoying a great New York slice. There's limited indoor seating available but still enough seats if you want your party want to hang for a little bit. Service is quick and friendly. The specialty slices are all worth at least one try especially the potato and onion.

I'm so happy Lucia opened a location so close to me! Gramercy was in need of a great slice shop. This location is spacious and has a few tables inside as well as a dedicated section for delivery orders (but not yet open.) There is a large variety of pies and unique combinations. I ordered my go-tos this first visit, but plan to try all the different pies. I got the plain, pepperoni, fresh tomato and cream of spinach slices. They were all thin, crispy and full of flavor. You can tell they use high quality ingredients on the pies. I'm happy to have Lucia as my new neighborhood slice shop!

Great addition to the Gramercy neighborhood. Classic New York style pizza with fast and friendly service. They have maybe 5 tables inside so you have the option to eat indoors or order to go. Flavorful tangy sauce with a crispy crust! Also, their garlic knots are super buttery and loaded with sliced garlic! Best option in the vicinity.

Open daily, try their pies - we liked the Papa Leone (vodka), the Spinach (prepared with cream of spinach and a 3-cheese blend), and the Poblano Funghi (with open fire-roasted poblano pepper crema, aged provolone, and mushrooms). They also have slices available! The slices were tasty with a crisp crust - staff were friendly! Located on the the corner of 22nd and 3rd, get there early so you can get first dibs! +slices +friendly service

Have been dying for this spot to open and it's finally here! They just opened and have had a line pretty much since (even in the rain). I tried the cheese slice and am obsesses with the sweetness of the sauce. Need to come back to try the vodka and some of the other specialty slices. Plenty of seating inside or you can do takeaway.

honestly disappointing given how hyped up it was. got the mushroom, spinach, and spicy pepperoni. the spicy one was the best but overall most were dry and the toppings were not that flavorful. sadly a miss for me.

Good, casual spot for slices. The Field Pig (with corn and prosciutto) was my favorite, followed by Vodka and Plain.