Alexis S.
Google
This place is a joke. We showed up 15 minutes before closing—plenty of time to order—and the staff had already locked the doors and started pretending the place didn’t exist. Lights dimmed, people cleaning up, ignoring customers outside like we were invisible. If you’re that desperate to go home early, maybe don’t work in food service.
We drove out of our way for a cheesesteak, and instead got a masterclass in laziness and bad attitude. Don’t post business hours you clearly have no intention of honoring. Nothing says “we don’t care about customers” like shutting down early and hoping no one notices. Save your time and money—there are plenty of spots nearby that actually want your business.