Jando S.
Yelp
I don't often make room for dessert, but I'll always make room for Lucy Pearl's. As one of my favorite stalls within POST Market, they've been one of the most consistent and highest rated businesses in the building. Their decadent cake slices would make eyes roll back in indulgence and their variety makes them the most versatile dessert spot in the whole building.
That aroma, especially during the afternoon while they're baking is intoxicating. Whether it's their banana pudding cake, carrot cake, or their incredibly rich double chocolate cake, Their tiramisu and pecan pie are to die for as well, and the key lime pie is fantastic.
While good, I think their tres leches, NY cheesecake, cake pops and red velvet won't outdo the rest of their selection. I personally enjoy coming here and trying something new each time, but there are just some things they offer that are heart stoppers. For folks who are willing to spend the money (#1), I would order a custom cake for a party, and marvel at all the folks who are licking their lips and foodgasming.
While I don't see the owner here too often, the young staffers that do work here are always friendly. I know they're moving to another stall within the food hall; downsizing to a more manageable size. I'm just glad they're remaining at POST and look forward to my next visit again.
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(#1) And it's definitely a premium price tag.