Akshata Mahajan
Google
We visited this restaurant during our trip to Mendocino and immediately loved the cozy, home-like atmosphere. We tried the Gnocchi with a half-and-half cream cheese and marinara sauce, the Farfalle della Nonna pasta, and finished with Tiramisu for dessert. Overall, the food was enjoyable—especially the Tiramisu, which was a standout! The cheese sauce on the gnocchi wasn’t quite to our taste, and the pasta had a bit more nutmeg than we prefer. Despite these small details, we had a pleasant dining experience and truly appreciated the warm, welcoming vibe.