Maadae Slow Fish Kitchen

Reservation is required as it’s always full. Good ambience and great service. Food wise I gave a 7 out of 10 for the fish dishes. My personal opinion: fish might be tastier if stuff with herbs into the stomach through the mouth, example crushed lemongrass/pandan leaves. Salad dishes are a 10 out of 10. I had a fish and salad dishes for takeout and was beautiful packed in big banana leaves and Eco friendly straw bag.

We didn't book in advance, so we waited for almost 20 minutes. It was understandable that they were too busy to serve everyone properly, but I still had to ask for a glass of water after we got a table. For the food we ordered, the fried rice was ok but served in a small portion so I don’t think it well priced. The grilled fish was just average, and broccoli was the only available vegetable. They could definitely do better. Perhaps I'll try other dishes next time when I pass by. Anyway, if you live nearby, you can give it a try, but it's definitely not worth a long drive. Actually The view in the alley is great with plants which is a surprise for me. Adding a touch of greenery and vitality to the surroundings.

Love the place! We literally ordered every food on the menu! Some dishes could taste alright but most of them are super delicious. Highly recommend to come with a group of friends so you can enjoy as many dishes as you can. We also ordered dessert which made from the real sako tree and they have homemade cola. Definitely going back there again! Highly recommend for those who wish to escape the normal northern local food!

I came here alone, so I just ordered two dishes. Personally, I liked the food. I enjoy a variety of flavors, and everything had a nice mix of sweet, salty, and bold tastes. The pomelo dish reminded me of yum from Isan food, a bit sweet and salty with that kick of kapi flavor, which I really liked. I also ordered a 600g fish. Yes, you can squeeze some lime over it and dip it in seafood sauce, then eat it with rice. So good.The only downside is the price. It’s not exactly budget friendly, but I can understand. *** I recommend booking before you go to save time and avoid long queues. They do accept walk-ins, but you might have to wait a while.

Excellent food, probably one of the best salad dressings I've tried in a while. The fish is extraordinary. It definitely requires reservations ahead since it's always full - and for a good reason. Fantastic service and food. One of the only places that gave us water as we sat down. Thank you!

One of our favorite meals in Chiang Mai! The chargrilled catch of the day was fresh and not too dry. We tried almost everything on the lunch menu - pomelo salad, mussels, 2 seasonal vegetables with and without salted fish and Southern curry with fish of the day. Everything was amazing and I would recommend seasonal vegetables with salted fish (not too salty, not too dry)! The chargrilled fish is a must try and they grill it right outside the restaurant. Highly recommend a reservation as we tried to walk in for dinner and weren’t able to - booking through Google Maps is the easiest method. We heard about this restaurant through a recommendation and so happy we came here! 6-7 dishes with rice would be enough for 4 people based on our experience. I recommend coming with a larger group so you can try more things!

I make a reservation for dinner time. The service are good. The grilled fish and squid taste fresh. The dipping sauce is nice. If you are around Ching Mai, is worth for a visit. The drink is nice too! I ordered cola - is their home drink. Could not find elsewhere

For those fish lover, you should come here. The setting is simple & it feels like you are eating at somewhere near the beach. We came for lunch & didn’t order much as no one introduced or recommend ‘extra’ dishes that is not stated in the lunch menu. However I will visit again to try other dish, hope the staff can do better. Overall a good service with smiles & of cos great vibes. *note* this place serves alcohol, probably not suitable for Muslim.