Juan P.
Yelp
First that all, I like to write a little more descriptive experience of the places I visit and review. I hate to put four sentences (positive or negative) or use yelp as a way to complaint of bad food or service. This is my experience and only my experience
My wife, my daughter and I decided to visit Machetes on a Saturday afternoon. They have parking at the bank, but we found street parking very easy. The place was full but found a table. Walking inside the restaurant you can smell the fresh made corn tortillas, the wonderful aroma, and imagine the toothsome texture of nixtamalized corn. After looking at the menu and discussing who was ordering what (we wanted to try all of them), we ordered 3 quesadillas. Mushrooms, half rajas and cactus, and half huitlacoche and zucchini flower, also 2 coffees and water.
While authentic quesadillas are greatly different than your typical Mexican grub (Tacos de Asada) that most Americans are use to, I grew up eating Mole, Nopales, Huitlacoche, Flor de Calabaza, etc... As Mi Abuelita and my mom where culinary gurus, this better be an "A" Game!
My wife had rajas and cactus and she swears that it was the cherry on top... My daughter ordered the mushrooms quesadilla and she really cleaned her plate... I had the squash blossoms with a nice sweet flavor. The huitlacoche was as expected with a funky fungi/mushroom flavor with a hint of smoke and corn.
Quesadillas were tasty and good size. Not the type you get from Mexican taco places with good quality cheese and not the greasy giant oozy cheese kind that lead to obesity, more the kind that makes you happy eating it because it hits the spot without making you feel like crap later. I have seen other quesadilla places make them with cheap cheese like Food, Nuestro Queso, and El Mexicano which are low quality and too greasy to use in quesadillas. Also, there's a condiments bar with salsas, chopped onions, etc. that we really enjoyed. Some of the salsa are very very spicy... But we went for more.
Vegetarians, have no fear, there are good vegetarian options as well as cheese-less to take the full flavor of the fresh made tortilla with your favorite filling... All are VERY good. I've tried various spots in Chicago area including Little Village, Pilsen, Cicero, etc... and this one did not disappoint us. The prices are competitive, employees are ok, but need to work with their people skills, the place needs more decor, and bathrooms in the front. But I'm there to share good food with my family and not to have a conversation with the employees or admire art on the walls. I'm very picky about Mexican cuisine, and this is the best quesadillas I've had so far... we will be going back very soon.