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"I can attend a Thanksgiving Day Grand Buffet from 2 p.m. to 8 p.m. with live jazz, featuring roasted bone-in turkey breast, glazed ham, cedar-baked salmon, seafood towers, fresh seasonal salads, sides and an assortment of pies and other seasonal desserts; reservations are required." - Serena Maria Daniels
"Madam, situated inside the Daxton Hotel in Birmingham, offers a sleek, contemporary design. The weekend brunch menu features buttermilk pancakes with seasonal toppings like macerated blueberries with vanilla mousse, a croque madam, and a selection of freshly-made pastries." - Serena Maria Daniels

"A swanky hotel restaurant is serving a Holiday High Tea every Saturday and Sunday in December from 2 p.m. to 4 p.m.; each tiered tea service includes pan de mie sandwiches, quiches, scones and other savory bites, plus sweets like caramel tarts, macarons and cookies, with the final service on December 24. Reservations are required." - Serena Maria Daniels
"Situated on the ground floor of a Birmingham hotel, this venue is presenting a Thanksgiving Day Grand Buffet (afternoon service, roughly 3 to 6 p.m.) with live jazz, roasted turkey, house-made sourdough stuffing, braised greens, and seasonal pies and desserts; the buffet is priced around $95 for adults and $45 for children (kids under three free), and reservations require a credit card and can be placed online." - Serena Maria Daniels
"Madam, situated inside the Daxton Hotel in Birmingham, offers a sleek, contemporary design. The weekend brunch menu features buttermilk pancakes with seasonal toppings, smoked chicken hash, a croque madam, freshly-made pastries, and a spicy rice bowl with pork, shrimp, and egg." - Serena Maria Daniels

