Madama Piola in Turin dazzles with an inventive menu, exceptional service, and a cozy ambiance perfect for a memorable dining experience.
"The aptly named Madama Piola (in Piedmontese dialect, “piola” is a village inn) has a simple yet attractive and friendly ambience that serves as a backdrop for typical Piedmontese dishes. Highlights include the memorable stuffed onion, as well as tonnato, braised cheeks and hot zabaglione. Regional wines take pride of place on the wine list, which includes a good selection by the glass." - Michelin Inspector
Yoradyl Desor
Paul Sav
Aaron Lyle Gelbman
Jindřiška
Lea-Maria Nahas
Aslı
Chris Fung
Hiroki Uchimoto