Maggiano's Little Italy

All the food was really good. I highly recommend the bruschetta, if you like bruschetta, I was wary of it since it had a Pistachio Pesto on it but the flavor combined so well with the cream cheese, balsamic & tomatoes that I inhaled it. Also a special mention to trying the zucchini appetizer and any of the steak dishes with their yummy garlic potatoes but I recommend asking for softer cooked asparagus as it is on the more crunchy side then soft. The fettuccine is not your typical fettuccine flavor but it had a light garlic flavor to it which was really nice change and very subtle difference. They're dessert sizes are huge so be prepared for that and they are decently good but not the best I've had before. Also note, the chocolate cake does have a coffee flavor almost like espresso, so don't get that if you don't like a coffee flavor.

My husband and I went to Maggiano’s for a date night and we had the most amazing experience. The food was absolutely incredible, every single bite of every dish was sooo delicious! The ambiance was warm and inviting, perfect for a night out together. Our waiter was outstanding as well, attentive, friendly, and made the whole evening even better. We left talking about how this is now officially our favorite Italian restaurant. We enjoyed everything from start to finish and can’t wait to come back. Highly recommend! ♥️🍝✨

What an amazing place with delicious food! Latoya was our waitress for the evening. She greeted us with a friendly smile and stayed on top of everything with it being a busy night. Brought out drinks, took our orders and just made it easy breezy to enjoy every moment. She was our waitress when we came in for our 18th Anniversary. I was happy to have her attend to us again, because she was just that good at making the experience fun! Plus, as always, the food was phenomenal!! Thank you to her and the chefs once again to making Maggiano's a fabulous place to dine!

Made a last-minute reservation for six on a Tuesday and had no issues. The wait staff were excellent: prompt, polite, and worked like a well-oiled machine. The atmosphere is classic old-school Italian: dim lighting, burgundy leather seating, and Frank Sinatra playing in the background. The food was excellent. We enjoyed the complimentary bread, the Caesar and Italian Chopped salads, the wagyu beef meatball appetizer, and all of our entrées. I ordered The Grand chicken parmesan, which was cooked perfectly (crispy exterior) and served with a savory tomato sauce. We’ll definitely return.

Had an amazing experience for my Birthday! Our waiter Don took excellent care of our party! The staff was welcoming and provided great service. Everything we ate was delicious! I highly recommend eating here!

We had excellent service by Gabriel. Food was good but not really good like it used to be. Not sure why they don’t do the bread basket with assorted items. Always loved that. Pic of bread they now serve is attached. The chopped salad is gone. It’s now an Italian chopped salad — very different. We split the house salad which was very good. Husband very disappointed in his chicken francese. Was more like chicken for chicken parm, served with potatoes vesuvio (soggy French fries), and burnt asparagus. I ordered 4 cheese ravioli (what I’ve ordered at this chain for decades). Anyway, not for certain I’ll get my husband to agree to return.

First the good -- best crab cakes we've had in YEARS! Served in a lobster sauce. Fantastic. The Maggiano salad was also terrific. The bacon and red onions are normally overpowering flavors, but not in this salad. Everything was perfectly balanced. We strongly recommend it. I recommend avoiding the 16-oz ribeye. The ribeye was cooked perfectly, but I was disappointed how gristly the ribeye was. I hate ending up with a mouthful of gristle in a nice restaurant. I'm never sure what to do with it once it's in my napkin. Garlic mashed-potatoes and pencil asparagus were great. Those mashed potatoes are worth breaking a keto diet for. Really.. eat the potatoes. Lastly, the roasted garlic broccoli had the merest hint of garlic, wasn't hot, and seemed too watery. I recommend a different side.

My husband and I are in town and decided to try Maggiano’s after a friend recommended it. The atmosphere was great- everything was so beautifully decorated for Christmas. We were extremely excited for dinner. Our waiter, Enrique, was so underwhelming. We explained it was our first time at the restaurant, asked for recommendations and he was no help. It was clear he did not want to be at work that evening or he just overall hated his job. Hopefully he was having a bad night and others don’t have the same experience with him. Other than the terrible service, the food was AMAZING! We had the stuffed shells and the chicken parm. Delish!!!! We got the cheesecake to go and it was so good!

Our family had never been here, but my in laws had... so we made reservations and came. It was definitely an experience. We got the family style meal so it was expensive (7 adults and 2 kids) but it was also delicious and our servers were super nice. We ended up having tons of leftovers when all was said and done. I probably ate the most of anyone at our table. My favorites were: the stuffed mushroom appetizer, the fettuccine Alfredo, salmon, and the beef tenderloin medallions. If I went back, I would just order those à la carte instead of family style with all the other stuff that was good, but not as amazing. It was definitely fun and an experience to do family style for our first time here, but I would probably not do it again since my kids don't eat enough to make it worth it (they would have been good splitting some Alfredo noodles). However, I would definitely come back if we are in the area, but the food is delicious.

Great time here tonight ! Our server was jay and jay was amazing !!! We ere celebrating our anniversary and they brought us out a little dish at the end of cookies to celebrate . We ordered a bottle of wine and the waygu meatballs which were amazing . The bread they give out was amazing as well , with a sprinkle of salt on top and a touch of sweetness . I got the mushroom ravioli and my boyfriend got the shrimp scampi both with great flavors . I like this place because it's on I drive but you feel like it's less of a touristy spot and prices are expensive but it shows they care with their dedication.

Spectacular Thanksgiving today. Service was over the top and more food than we could eat. More leftovers than we would have had if we cooked. What an amazing staff. Thank you to all of you!!

You can't go wrong with Maggiano's! The food and service here are consistently fantastic. We have so many favorites here, and we've never had a dish we didn't enjoy. We love their salads, and the calamari, crab cakes & stuffed mushrooms are delicious. We tried fried zucchini for the first time this visit, and it is a new fave! Some of our favorites include lasagna, linguine di mare and chicken Marsala, as well as their salmon & steak dishes, they are all delicious. The ambiance is cozy, with low lighting, nice decor and comfortable seating. Pricing is a bit high, but serving sizes are generous, and the food is high quality. Parking is available in a parking lot next to the Maggiano's building. Consider a reservation for quick seating.

The food was delicious and the ambiance was traditional New York style Italian-American restaurant with red checked table cloths. They had great cocktails and wines as well as beer selections in draft and bottles/cans. The servers were excellent, well trained, and confident in their jobs. The total experience was wonderful. We've been many times, and have had great experiences every time.

Maggiano's is a great treat whenever I'm in the city that has one I make sure I have dinner there at at least one night. They're very good their chefs their Management everybody is high-quality and very much worth your visit.

I was disappointed by the food honestly. I thought it would be good I've heard great things but I just felt like it wasn't flavorful, and the food was average. The restaurant is beautiful and decorated nicely, the bar was sleek and looked appealing. Restaurant was clean. Service was decent but could've been better. It seemed like they were understaffed and they had one person doing everything.

Everything from the ambiance to the service to the food is done exemplary. We came for our anniversary. They start you off with some golden pillowy buttery garlic dinner rolls and butter. Got our appetizer we got the zucchini fritte. This was executed to perfection and that lemon aioli is chefs kiss! You will love these and want more. I ordered the famous rigatoni D which had chicken and mushrooms and a cream sauce. What about that doesn't sound delectable? My fiancé ordered a Calabrian Shrimp and salmon except he did away with any of the spice or he basically got a grilled salmon and a side of shrimp lol he doesn't like spicy at all and the server let us know that it was spicy but they accommodated him well. We were too full for dessert but we got complimentary lemon cookies that we fought ever at home later lol that should speak for how tasty they were. If you're in the mood for a date night or Italian or even just because it's a Monday. Make it to try this place. You will not be dissatisfied.

Not as good as it was. Don't order the ribeye. Very bland. Looks like it was thrown on a cold grill.

My brother-in-law recommended the family to come here for dinner after a long day at Typhoon Lagoon. We weren't going to splurge on waterpark food so this was a great option! $52 all you eat - so worth it. The table started with bread and butter, then appetizers of calamari, grilled zucchini and meatballs. Pastas were lasagna, shrimp scampi and chicken fettuccini. Proteins was salmon, more meat balls and steak cubes. Dessert was lady fingers, tiramisu cheesecake. Gosh, the table was so full and we got full so quickly! Food was delicious, service was great. Whatever we couldn't finish, they packed it up so we could take it home. It was my niece's birthday and they were able to pull off a special dessert, with a candle for her. Shoutout to our server, Eugene I think it was? I'm sorry - it was a while ago since we dined in.

Still great after all these years !!! They have the best stuffed mushrooms !! Loved the fresh pasta and seafood. I was able to try a red wine before purchasing and our waitress was wonderful. Thank you for being so nice and accommodating to my family. It was quite noisy in here though. If you're looking for a quieter place, you might want to try somewhere else. The only thing I really didn't like was how messy the women's restroom was. There were like 5 hostesses at the front and you mean to tell me no one checked that bathroom once ??? It was disgusting. I wanted you use it again after dinner but I held it and I don't live close by.

Maggiano's has been a staple at The Pointe (Pointe Orlando) for years. The restaurant is located on the lower level of The Pointe, there is a dedicated area for ride share and they have a parking structure (narrow parking) with a pay by phone system. We have dined here often and made it a tradition to visit on our wedding anniversary for the last 14 years. It doesn't disappoint! Upon entering we were greeted and quickly seated. Despite the restaurant going through some noticeable renovations it doesn't seem to have affected their quality of service or overall appearance. Our server was friendly, thoughtful, and witty. Our food was hot, tasty......overall, very good ! Maggiano's also offers discounted parking when you dine with them, a plus.

Had a great meal with good company at Maggiano's, Food as always was no disappointment! Service was efficient and very polite, Drink came out with our Appy's in perfect timing. Ambiance was Ok a bit noisy which isn't usual at this restaurant but there was several party's going on.

I really wanted to give this place a 5 star but I hesitated due to booking management. TD;LR because I want to get the ranking out of the way: The service was 5/5. Our table's server took care of our table of 8 adults + 5 kids. Very professional staff and they were all super nice! The food was also 5/5. The only one thing that was kind of disappointing was the fact that our reservation of 26 people sat on opposite ends of the restaurant. I am talking about one table of 12+ sat near the entrance of the restaurant and the other sat near the windows on the opposite/inside end of the restaurant. Our family came down here from NYC for vacation. We happen to have families in town and one of our family members called for advanced reservations for seating of 26 a month ahead. I believe Maggiano's mentioned that they can't promise seating of the family together. But damn, how can you mess this up a month ahead and seat us that far apart?? I never would have thought that all of us would be arranged that far apart. There was a group of 10ish people including kids that was a little ahead of us and they were all seated the table next to us. I don't understand how they managed the seats for that group but somehow poorly arranged us. I really think the food and service made up everything. We did family style ($53/person) and you get ALOT of food. The waiters were AMAZING at getting the boxes for you to carry out any left overs. Overall, an amazing service and good experience but booking needs improvement. I really hope this doesn't happen to another big family that came from afar. I really like Maggiano's and I look forward to trying the one in Long Island when we are back in NYC.

After bowling nearby, we decided to eat here since we couldn't get service at Main Event. From the moment we walked in, we felt welcomed--the hostess was friendly, and our waitress was fantastic. The food was excellent! The kids ordered spaghetti and meatballs, bolognese, breaded chicken, and mac & cheese, and they enjoyed every bite. The highlight of our meal, though, was the calamari--it was perfectly fried, seasoned just right, and had the ideal crunch while still being tender inside. Our waitress made the experience even better. She had great timing, refilled our drinks without us even having to ask, and we even had a great conversation with her. Overall, we had a wonderful experience, and this place more than satisfied our hunger. We'll definitely be back!

We went for their thanksgiving special yesterday and we were so happy with our choice! The place is beautiful, so cozy and elegant. The service was amazing, even though they were very busy, we never felt overlooked by the workers neither our food was delayed. And talking about food, we paid 56 per person and the food portion was huge! As a couple, we have our dinner and lunch for the next 3 days easily guaranteed. It tasted amazing, it wasn't cold and it really felt as a thanksgiving lunch. I would definitely consider doing this again next year.

This was my second time here and definitely loved it! We came here for a celebration and they new how to make it special. They really did pay close attention to the open table reservation so that meant a lot to me. They brought us out a cake that said congratulations and it was the absolute sweetest thing. The food was amazing as always and definitely had the perfect serving amount. They were playing Italian music which added to ambiance

Had a really great date night here. The whole place is decorated for Christmas and has a fine dining cozy feel while not being stuffy. The bread with oil and cheese to start was so good and fresh, we couldn't stop eating it lol. I got mom's lasagna and it was probably the best lasagna I've ever had - so cheesy and the sauce balances it well. My partner got the lobster carbonara and enjoyed it but said it was kind of soupy and very pasta forward with not a whole lot of toppings (lobster and bacon). Our service was alright, the second server in the area was a bit more attentive than our original server who kept disappearing to the porch where no one was seated. Will definitely be back but am hopeful we get a more attentive server.

Great spot for dinner when staying at Disney. I had: Our Famous Rigatoni "D"® (really good, would get again) Truffle Garlic Bread (great) Desert platter (good but need many helpers, lots of stuff)

Had Brendan as a server. He was very attentive. We advised him that we were on a time crunch since we had a movie to catch. We placed our orders and he made sure everything came out extremely fast. Excellent service as usual. I would definitely request Brendan again.

If you have a large party this is not the place for you. We sat at 6 and our orders were taken after 7pm. The menu isn't overly complex. The server, I think his name was Ian told us bread was coming. 45 mins later we asked where it was and he said it was still in the oven. Well surprise surprise the bread showed up 1 min after he told us. I had the 4 cheese ravioli. The red sauce had no business being on this dish. I feel like this was reminiscent of the raviolis in the can. I won't be back. This was a miserable experience.

I haven't been here in a while simply because it's in a high tourist area. We decided to do dinner and a movie and chose Maggiano's. I was so impressed! We ordered chicken piccata and chicken franchise which were suggested by our busy but exceptional server. The meals were perfect. They were flavorful, moist and a perfect texture. Our server was amazing and the setting was romantic. I will definitely return. I cannot leave this gem for the tourists alone.

After the national volleyball tournament down the street, I wanted my girls to carb up in pasta and be ready the next days games. Maggianos was right down the street and wait wasn't long at all for a Saturday evening. We were seated at a high table by the bar and greeted with oven fresh bread and tea. I ordered the calamari as an appetizer and chicken Marsala as my main dish since I'm a fan of mushrooms. The calamari was fried just right and was delicious. It was gone before the meals arrived. My dinner arrived shortly after and I must say the plate was full of pasta and mushrooms. My plate was so good I enjoyed every bite. I guess I was hungry because I did not leave anything behind. Once we were done my server validated our parking which was awesome as well. What a great night and fantastic restaurant.

I've been a client of Maggiano's for several years and always experienced excellent food and great service. However, on New Year's Eve I took my wife and family to celebrate her birthday and was quite disappointed with the service. The side for my food came after I had finished the entre, the complete service was very slow. The second drink I ordered was never served. Since it was 6 of us, as expected, we were charged the 20% tip. That would have been fine with me had the service being excellent. I would rate that night a 1 at best.

I'm sorry but this place is a sorry excuse for an Italian restaurant. Everything looks like it's made 10 at a time and reheated for your order. I would avoid this place. Please note that I'm only referring to this location. I've been to other Maggiano's locations in other cities and have had fairly good meals. This is just another example of Orlando restaurants that are packed because of the crowds. Not because of the food. They try hard to get you in and out as quickly as possible. I'm OUT on this place.

Great service! Food was lack luster. Came for lunch so it was quiet, it's a large restaurant with lots of seating. I had the lasagna, it was okay, I wasn't a fan of the meat in it. But nothing to really complain about.

I love coming here. Service is always fast and friendly. Food is so so good. Ambiance is old school but sleek and sexy. Parking is easy in the parking garage. If you haven't tried their famous "Rig D" you're missing out!

Went here and had them make me a vegetarian pasta and veggie dish with marinara sauce. Very tasty! Solid food, great service and a nice atmosphere. Feels like an Italian version of Houston's! Had the desert trip platter and it was so delicious! Came with tiramisu and cheesecake and the lemon cookies. Would come back!

Was in the area and was looking for a place that everyone could find something to eat, and we were pleasantly surprised when we found this place (I know it is a chain, but I've never eaten at one). I will start off by saying the place has a good atmosphere. And if you park in the adjacent parking structure and go to the closest entrance, you will have to make your way through a long hallway and pass many dining rooms (which were empty for my lunch visit). Once you reach the other end of the building, you enter a lobby where you will be greeted by the host/hostess. Our server, Maria, was great and the only thing better was the food. We had the spaghetti and meatballs, shrimp fettuccine Alfredo, mom's lasagna and the blackened salmon. Everyone raved about their meals and the portions were large. We ended up needing to take leftovers home because we wanted to have room for dessert. For dessert we had the lemon mascarpone cake, tiramisu and gelato, which I would assume were good since I didn't hear any complaints. Overall, this is now one of my favorite Italian chain restaurants (sorry Olive Garden), and when I looked their website up, I was happy to see there was one in my neck of the woods.

Made a reservation for a birthday celebration and everyone enjoyed themselves and the food. You can taste the love in the food. The red sauce (in the mozzarella and meatballs) is great as it wasn't too acidic or too sweet, just right! We had alittle bit of everything at the table & everyone was happy with their choices. We ordered the meatballs appetizer & margherita flatbread , chicken capresce , Riggatoni Abbariata , Chicken fettuccine, spaghetti and meatballs. All the food was delicious & the red wine we ordered was not too dry which is my preference. Also Brendan our waiter was top notch!!! We will always request him . He was on top of it all , very punctual!! 10/10 , thank you !

Amazing venue come here annually love the service the food and of course the staff is amazing

The service was excellent. We stopped by after a park, tired and hungry, and didn't have time to change for dinner. Nevertheless, we were welcomed and treated kindly. The 2 of us shared the chicken parmigiana. The chicken cutlet was cooked perfectly but the sauce had a little too much sugar for my taste/liking. Otherwise, everything was great.

12-28-24 update Came back here after many years. Food was very good. Prices of course have gone up but quality was excellent. Highly recommend the chicken piccata and my wife loved her lobster carbonara. Sides are $10 each but were a good portion for two (asparagus and garlic broccoli). Drinks were good but definitely overpriced all things considering but man that butter cake dessert was amazing. Service was good and quick. We enjoyed our anniversary dinner and will be back in the future

I've been to other Maggiano's and they all have a similar vibe, old world classy feel with low-lit ambiance. Went with a big group for a work event and the service was amazing! Almost 20 people with lots of demands, but the wait staff handled us all like champs! We went with the family style so everything came out in huge portions with lots of leftovers. The salads were nice and fresh and just enough dressing, the calamari was fried beautifully and not too oily or rubbery, stuffed mushrooms were flavorful and juicy not dried out, and the pastas were good too. Our Famous Rigatoni "D" was surprisingly my favorite with a nice flavor profile, the Four-Cheese Ravioli was only ok, as well as the Chicken & Spinach Manicotti. The Chicken Parmesan was a little dry. But save room for desserts cause they were yummy... crème brûlée is one of my favs and they came out with mini ones with a beautifully caramelized sugar crust that did not disappoint! The other desserts were good too, tho the tiramisu is not the classic style that seemed like it was missing some flavors. We even got extra desserts with the family style! Overall 5 star for service, 4.5 for ambiance and 4 for food. Would be a 4.5, but I'm rounding down since there is room for improvement on the food.

Last year, we had a nice team dinner at Maggiano's private banquet room, even though they lost our reservation and we waited 45 minutes. We gave them another chance this year and booked again with a $400 deposit. To our surprise, the cost ended up being $80 per person instead of the $60 we expected -- too expensive for our team's budget. We tried to cancel just two days later (still a week before the dinner) and asked to use the deposit in the main dining room instead, but they refused. Now we're out $400 for a dinner we can't even have. Very disappointed in the lack of flexibility and customer care. I hope Maggiano's will do the right thing and refund our deposit -- but as of now, I can't recommend them to other teams.

We came in for a work dinner and had a lovely time. The service was phenomenal and I was really impressed with how well our waitress served a table of 17. The ambiance was classy and comfortable. To start, I had the rose spritz. It was yummy and they sprayed it with rose water as they served it. For appetizers, we shared the truffle garlic bread, calamari, bruschetta, and spinach dip. Everything was delicious. The spinach dip was rich and the calamari was crisp. For my entree, I had the Parmesan crusted cod. It had a hot honey flavor and the pasta was delicate and paired well. We also enjoyed several bottles of wine, all of which I loved. For dessert, I had the tiramisu martini. It was very rich and strong. Overall, this is a great space for an upscale Italian restaurant.

Very well for a first experience. It was busy but took less than 10 minutes to be seated. Our waiter was nice and informative. The restaurant is going through renovations but they are still accommodating as needed. I-Drive is the busiest location in the country and will not be closed during renovations. The food was fresh and tasty. The chopped salad was delicious and the lasagna was filling. I'd recommend if you are looking for a taste of Italy!

Beautiful venue. We sat at the bar for pre-dinner drinks. The bartender was knowledgeable and pleasant. Overall the staff was great. It was quite busy so not everything came out in a timely order but not a real complaint. My dish was the cabonara. It seriously had to be enough pasta for 8 people. When this happens there's never enough sauce. I'd rather have less pasta for sauce ratio. Other wise it had decent flavor just a bit dryish. The bread was like Hawaiian rolls. Is this Italian? I need to look that up. It always seems strange with pasta dishes. I usually only choose Italian restaurants that make their own pasta but I was with company. Overall it's way better than Olive Garden. But not really top Italian. Now I'm just rambling lol

My family and I had a great experience meeting up at this restaurant during our recent trip to Orlando. The calamari and bruschetta were both delicious apps. I had a shrimp Caesar salad that was fresh and it hit the spot. Our waiter was great and our food came out quickly. This was an excellent place for my family to meet up with other members of my extended family who all live in Florida.

Not very good! Had chicken Francese, it was cool, along with the potatoes and asparagus. It was also drowning in the tasteless sauce that made EVERYTHING soggy. Never offered a appetizer or even given water. For the price, go elsewhere!

This was my first Maggiano's experience and we went for Mother's Day which I was somewhat worried knowing that it was going to be packed and busy. It was a set menu for that day $55/person family style and I gotta say for the price of the food not only was it really good but it was a lot in terms of portion sizes! We had a lot of leftovers. Everything tasted good and had tons of flavor and it didn't appear to be something just reheated or pre-made. And being that it was Mother's Day the place was packed with not an empty seat in the house. Even with how busy they were service was on point and spot on with everyone from our servers to the hostess. They also validate your parking for dining there which is an extra bonus and nice touch.

This was a fantastic experience from stat to finish! Had reservations for dinner and only had to wait about 2-3 minutes to be seated. As soon as we sat down, we had our waiter Ryan (which btw, he gave us the best service anyone could ask for, absolutely amazing), he was there making sure that everything was good and keeping our drinks full. The ambiance is so nice, the music is perfect! The food is absolutely delicious and the desserts are a must have! There's a parking garage right in front of the restaurant. I suggest making reservations in advance.

I love Maggiano's when I want to enjoy a good meal with my family or when I'm looking for something delicious and quick. I've visited the restaurant many times and I always get great service and delicious food. One of my favorite dishes is the lobster carbonara -- it's spectacular! And the ambience is amazing nice vibes, Without a doubt, it's one of my favorite places to eat well and have a good time.

Today was our 10year Anniversary. We picked Maggiano's Little Italy because we love their food and the dimly lit atmosphere. Perfect for the occasion! The food was absolutely amazing! Our server Geraldine was such a blessing. She took care of us and helped make decisions being that it's been a while since we have visited. She surprised us with a dessert spread for our anniversary at the end of dinner. It was so thoughtful. We will definitely be back again. We would love to sit where she would be serving again.

We've been fans of Maggiano's for years but this instance was less than desirable. First, the water. I get it, you want to keep the smaller glasses for water, no ice, but at least keep the pitchers on ice so the water is chilled and not straight from the tap. Second, I ordered a cappuccino and typically with coffee, sugar is brought to the table. We had to ask for it and to top that off there was no sugar only artificial sweeteners. On to the food. The fettuccine and chicken dish which costs $30 is not worth that amount not even close. The cutlet had no flavor, was overcooked, and was white, not golden brown like a Parmesan crusted cutlet should look like. I was highly disappointed. The others split a chicken Parmesan and meatball appetizer and they were pleased with the cook and taste.

We stopped by after a long work day and were happy to find the consistency of most maggianos. Good food and atmosphere and attentive servers. We both ended up getting a cocktail and the chicken parm. As always, it was very good! It was later in the evening so I think the wait staff was a bit tired because it was sometimes hard to get a bread or drink refill. Overall though, good spot when we were starving and just wanted a good meal!

I've been here many times, and usually the the food is Ok, and the service is good, but today everything went wrong, we were seated next to the bar, a huge seat enough for 5 or 6 people, but we're only 2 people.. I thought it was weird but okay There is no dedicated waiter for the table so the bar tender is also taking care of your table on top of their many other customers Needless to say she did her best but she was overwhelmed with all the people she had to serve! The steak was burnt, and dry, the mashed potatoes tasted awful, had a metallic taste and had a very dry crust on top... We usually love their apple pie with ice cream, but NOT today, the kitchen decided to load their 1 year supply of caramel on my tiny plate We couldn't eat the steak or the sides, so we left kinda hungry, paid $160 for some bread and 2 scoops of ice cream

Amazing service and food! Cannot say enough good things about this place. Cozy booths and tables so never a bad seat in the restaurant too. The staff was even kind enough to send out a happy birthday dish despite not ordering any desserts so that we could celebrate still.

Maggiano's lived up to its name! The ravioli was out of this world--so filling and absolutely delicious. I also had one of the best margaritas I've ever tasted. My only complaint was that it was a bit loud, making conversation difficult, but the food and drinks more than made up for it.