Maggiano's Little Italy

Celebratory dinner for my mom’s 90th birthday was spectacular. The Ambience was perfect, the food was amazing, and the service was On Point. She had such an Great time and celebration with her friends. The staff made this very special for us!

The atmosphere was captivating. Many seating options, including booth seating and large family seating areas. The dishes are exceptional, regardless if you’re ordering an appetizer, entree or dessert. I recommend any of their pasta dishes, which are substantial in size and delicious. Every server is very warm and welcoming. I will be back very soon.

A great spot to go for a dinner with friends. We ordered different options to the table to share. Service was great and the portions were decent. The average price was 40USD/Pax. We were not disappointed with our choice and will probably come back.

This place is one of those I can never say no to 🤣🤣🤣 This dessert drives me crazy with excitement and joy, the combination of apple pie with vanilla ice cream 😍😍 Oh please, what a delightful dessert! I love good desserts 🤣🤣 And let's not forget the food, it's super delicious, everything tastes amazing because I've tried everything on the menu! The place is super nice with a really cool atmosphere. You can have a wonderful time with delicious food. The place is clean, the only thing that has gone downhill is the service; it's terrible. That's why lately we only order takeout.

We absolutely love Maggiano’s. I’ve been coming here with my family for years, and it never disappoints. The food is consistently amazing, but what truly makes this location special is the people. Douglas behind the bar is an absolute standout. He remembers my order, is incredibly attentive, and somehow manages to multitask flawlessly while handling the entire bar area. Watching him work is impressive — calm, friendly, and genuinely great at what he does. Wednesdays are especially fun with game night — from the Girl Scout cookie samples paired with a wine tour to the games you can play with friends, it makes for such a fun, relaxed night out. Add in the happy hour, and honestly, I think I’ll be here every Wednesday now. The food, as always, was outstanding. We had the beef medallions, which were cooked perfectly — the sauce was rich and flavorful, and the crispy onions on top were the perfect touch. The Maggiano’s salad was amazing, and both the calamari and fried zucchini appetizers were fantastic. I love that these are available on the happy hour menu in smaller portions, so you can try them without committing to the full entrée — such a great option. And a huge shout-out to manager Kesh, who is truly incredible. Every time we’re here, he’s jumping in wherever needed — helping servers, checking on guests, running food, making sure everyone is taken care of. He’s so approachable, so kind, and clearly cares deeply about the guest experience. It makes such a difference. This Maggiano’s isn’t just a place to eat — it’s a place that genuinely makes your day better. Amazing food, outstanding service, and people who truly care. We’ll always keep coming back.

I am a Motor-coach Bus driver and I had an all female soccer team that reserved dinner here. They offered to pay for my meal. I go in and the guy tells me all I can get is Chicken Parm and a salad. That is what they give the drivers for free even though the group offered to pay for a meal. I still took it and indicated that I was eating in. He tells me to go to the marble table. I sit and 20 minutes later he brings me my food in bags. I was a bit confused because I specifically told him I was eating in. When I asked for a plate he replies, “Drivers normally eat outside.” This tells me he wasn’t listening because I told him in the beginning I was eating in. Then he had the nerve to get an attitude like i was annoying him. It is my first time here and it shall be my last. If you ignored me saying I was dining in, then it is a good thing I got the free meal on the house. If I would have ordered regularly you probably would have gotten that wrong too. 🤦🏿‍♂️ After that situation I didn’t even want to eat in there any longer so I took my bagged food and ate on the bus like he wanted me to from the jump. This was a very uncomfortable experience.

We were expecting something different coming to this known establishment. My fiance and I came out for dinner for a birthday dinner. For the price we are paying and for how empty the restaurant was, we were expecting a different level of service. The team barely checked on us and we had to flag them down for service for things we already asked for like pepper and lemons with our water. My fiance had to speak in Spanish to the server because he didn’t understand we wanted red chili flakes. We did see a table nearby that spoke Spanish and got quicker and more attentive service as we had to flag them down. Please advise.

Since the Tysons Galleria location closed, I stopped by Maggiano’s on Wisconsin Ave — and honestly, it was such a lovely surprise. From the moment you walk in, it’s that signature Maggiano’s comfort: warm lighting, soft chatter, and the kind of garlicky aroma that instantly feels like home. The mussels were tender and full of flavor in a garlicky white-wine sauce I’d happily sip like soup, and the calamari came out perfectly golden and crisp — zero chewy bites. The staff was kind and low-key attentive, which made it easy to just unwind. I grabbed a cozy booth, plugged in my laptop, and turned lunch into a little mid-day retreat. It wasn’t too noisy for a Tuesday noon crowd, so you can easily take calls, enjoy your food, and feel right at home. Cute, cozy, and work-friendly — Maggiano’s Wisconsin Ave is officially my new go-to Italian comfort spot. 💖🍷💻✨

A great Italian restaurant. Wonderful food served in a great atmosphere. You can enjoy sports at the bar, or find a cozy table in the back. A great place for dinner and conversation without a lot of noise.

So we had a date night and the best waiter named Kelly waited on us he was amazing and really on point. The food was delicious and can't say enough about my ribeye just absolutely delicious and cooked perfectly. A very nice warm evening with a nice lighting and soft music. We definitely will be back soon.

We were seated right away for our noon reservation since it was quiet. The calamari was light and perfectly fried, and the fresh Italian salad came chilled which was a nice touch. The chicken parmigiana with rigatoni was excellent, and the rigatoni with sausage was hearty and delicious. Warm bread, butter, and a glass of red wine completed the meal. Portions were generous, so we took our cheesecake and tiramisu home. Great food, value, and service all around.

This was a mediocre experience from beginning to end. From the time I walked in, I waited around 5 minutes at the host stand before a waiter came by to tell me to sit wherever I wanted. The place is huge, and would be great for large parties or celebrations. Based on how long it took me to receive a menu and water, I ordered right away. I ordered the wagyu beef stuffed shells and the apple crostada for dessert. The food came out fairly quickly, and it was just okay, not great. The waiter never came by one time to refill my water. The apple crostada was extremely good! I have no desire to ever come here again, but if I do, this will be the only thing I ordered off of the menu. I literally had to yell across the restaurant and flag the waiter down to get my check. I cannot recommend this place to anyone.

OMG this place is huge on the inside! My friends and I met up here for one of our regular get togethers. I arrived and found a public parking space that was right under the restaurant. You take the elevator right up Maggiano's and they will even validate the parking. We met for lunch on Friday, so the place was fairly empty. The two of us were seated right away while we waited for our third party. The menu looked good and we got distracted by catching up and took a while to order our food. Let me say there was only one server and he was hustling. He did a really good job of paying attention to all of us. I suppose they didn't expect that much traffic at Friday during lunch. I'm going to cut right to my mushroom ravioli because it was Divine! There's something about a marsala sauce that makes you feel warmy and cozy inside! Or maybe that's just me. But it was so good. I've never had a mushroom ravioli topped with a marsala sauce. I'm going to have to try that myself. But if you like Marsala sauce you definitely have to try this dish. Both of my friends had the lunch special which consisted of the soup and salad and a sandwich. They both got the clam chowder soup which they said was really tasty. The sandwich looked really good too but both of them were so full. They both took that part home. I was sad to find they don't have draft beer. I'm a beer connoisseur and when I go out it's a treat to have draft beer. So I ordered the Bellini and it was really good surprisingly. They brought us some warm bread and oil which I always love and overindulge in. Aside from that, my friends order the sangria and an Arnold Palmer. Everything was good. I don't eat that Maggiano's often and this was my first time at this location, but it's generally a good meal. Will be back.

Amazing food. Kesh is the best manager. He is so helpful and inviting and makes every visit perfect.

We had family visiting from out of town and although it had been many years since we had eaten at Maggiano's, it was an option we offered up for dinner and won the vote (based on our memories of dinners past:) When we arrived we were surprised how few diners were there, previous visits we found the place packed. We were seated immediately and greeted by our waiter in just a few minutes. Douglas explained that there were some changes to the menu and suppliers as well as a change in management... we were concerned... he assured us we'd enjoy the meal. As we had done previously, we ordered Family Style... and the food begin arriving with minutes... so much food! Caesar and tossed salads, soft pillowy rolls with brushed butter and garlic... followed about 10 minutes later by the appetizers! Most of the food arrived with 2 platters each:) Wagyu meatballs were delicious (but were outclassed by the amazing red sauce and crostini in the dish), the fried mozzarella was the perfect blend of ooey and gooey (the accompanying sauce was good, but who needs them?)... at that point the table was full. Douglas checked in on us throughout and the staff kept our water glasses full. Just as we were winding down and questioning if we could eat anymore, Douglas arrived with boxes/bags for the leftovers and began removing used plates. We boxed and bagged and then the entrees arrived. Fettucine Alfredo with chicken (the creamiest perfectly cooked noodles with sliced spice encrusted chicken), Beef tenderloin with mushrooms, mashed potatoes and topped with crispy fried onion strings (cooked to a perfect medium temperature and easily cut with a fork edge or butter knife, yum!), Lasagna (fork tender and so flavorful, just enough cheese and sauce) and Rigatoni in a light red sauce (good, but lost in sea of more seasoned and ooh'ed and aah'd dishes), More boxes/bags arrived (just as we were about to slip into food comas) and Douglas said he would be out shortly with desserts and took coffee orders. Then the large wedges of chocolate layer cake arrived (sweet and creamy, but a with an unexpected bite... coffee maybe?), large squares of tiramisu (silky smooth with hints of chocolate and more coffee, converted my niece who had never liked tiramisu:) and Cheesecake sitting in a puddle of strawberry glaze and covered in fresh strawberries (lot's of moaning and glazed eyes around the table:). Moments later Douglass arrived with a fourth unexpected treat, 2 large wedges of Pumpkin cheesecake (Wow! Just wow!). We were beyond impressed with the service, the attention to detail and of course, the amazing food! We had eaten at Maggiano's many times over the years and can easily say while past visits were good-great, this meal and service was the best ever. We are already planning our next visit!

My family loves this place, and I definitely return for date night or birthday dinners. This past Saturday, my family was celebrating my brother's one-year engagement to his beautiful fiancée, my future sister-in-law, and Eid. Ty was the best waiter we could ever ask for. He constantly checked in to ensure we were happy with our meal or needed anything. At the end, we asked if he could take a picture, and he insisted on taking a photo later on and surprised my brother and his fiancée with a candlelit cheesecake and champagne glasses. The service was impeccable, not only was Ty excellent, and ensured you were taken care of. Other team members checked in on our table and routinely swept the dining hall to check on other guests. There were eight of us, so we did the family style, including appetizers, entrees, and desserts! My family loved the shrimp scampi, cheesecake, tiramisu, mozzarella, and fried zucchini. The Parmesan-crusted chicken was my favorite, but everything was so delicious. The restaurant itself is beautiful. It's very extravagant and romantic. We loved our meal, and it made for a beautiful time and meal with my family. If you go, ask Ty to look out for you.

Gluten Free Pasta-Tasty! Today wanted to try Gluten Free Pasta Options. My server recommended the "Penne" pasta-available Gluten Free. From the menu I selected " Fettuccine Bolognese" Gluten Free served as "Penne Bolognese." (See Photo) Tasty rich bolognese sauce, tender pasta. Generous portion. My only complaints the sausage cut very small, not enough cheese. The lemonade-had powdery aftertaste. Truth be told my favorite dish still the Lasagna. Great attentive customer service.

This review is for their upstairs banquet rooms. I decided to host my company user meeting here and very happy with my decision. First of all the team here was fantastic. It was a pleasure working with them to ensure a smooth meeting. The meeting rooms all look the same with dark woods and you can rent a projector and screen. The ballroom space was perfect for our main general session. The WiFi was good and no one had problems connecting. Note: park at the Friendship Center in the garage. If not you will be going through the empty pavilion mall and have to walk outside around the corner. Metro is very convenient too. We did the all day meeting package which included continental breakfast (wish they varied this offering though- gets boring after the second day), lunch consisted of salad, pasta, and main entree, and dessert. No complaints about that. They also brought continuous drinks for am and pm breaks. We hosted a cocktail reception and really enjoyed ourselves. There is only one room with windows which is my one negative about the meeting rooms. Even the main downstairs too. Only one wall of windows by the entrance. Many of our customers stayed at the Embassy Suites next door. Highly recommend this place for banquet type events. On our last day, there was an afternoon/evening wedding reception here too.

Came for my birthday dinner with my family and it was perfect! The family-style dinner was delicious and seriously so much food--we had plenty of leftovers to take home. The service was amazing--friendly, attentive, and made the night feel special. I'll definitely be back!

It had been a long time since my last visit, and I was pleasantly surprised and reminded of the spacious and comfortable space. Classic family style delicious Italian food. Service was excellent and our server could not have been more friendly!

I love it here. The crew is great. Kesh is still the best bartender! The manager and event staff took care of our party with allergies, effectively and with ease!

Here's the thing. I absolutely adore Maggiano's. The food is delicious, the prices are reasonable, the vibes are moody and romantic. But this Chevy Chase location was absolutely dead on a Friday night. As such, there were only 2-3 active servers for the whole place-- one for the far side of the dining room and one for our side. As such, it took a full 25 - 30 min from when we sat down for our server to come see us. Thankfully he brought bread with him and immediately took our order. Also-- The promotion they used to have that let you go home with a free classic pasta after ordering one in-- was discontinued as of August last year . It's true that the deal was too good to be true, but still. Sad day. I'll still come back though. The calamari, four cheese ravioli, mushroom ravioli, and apple crostata are just THAT GOOD.

This place was amazing! From the moment we walked in. We were greeted answered seated! I had a smoked old fashion and it was great with Knob Creek Rye. One of the best I've had and I am from KY. My husband had lasagna and I had Parmesan crusted chicken with fettuccine Alfredo. Everything was good or better than expected. We had excellent calamari that seemed flash fried. Something we have not found in years. Tiramisu was ordered to go because we were stuffed. It looks delicious! The ambiance was nice. It's a nostalgic Italian big city restaurant. Very clean and tiles and natural wood make up the decor. Very inviting and date night esque. Music is lovely. Will definitely come back!

Dined here for a work event and everything was delicious! For apps I highly recommend their zucchini fritte. As far as sides, their mashed potatoes and truffle Mac and cheese do not disappoint. I ordered the mom's lasagna and it was so cheesy and comforting. The restaurant itself is huge and spacious, much to my surprise judging from how it looks from outside. I definitely recommend this place if you are in friendship heights!

My family and friends love this restaurant for a variety of reasons. I've been to the Tysons location a few times this year. This post is about the DC location ( Chevy Chase/ Mazza Gallery) As usual, large crowd.. nine diners. We opted for the family style. For a little under $500, (tip NOT included) we had a feast. My best friend since 7th grade's birthday and worthy of every single penny. Chris, our server was awesome and everyone enjoyed our Maggiano and Caesar salads, stuffed mushrooms, chicken Parmesan, shrimp scampi, spaghetti and meatballs and the Parmesan crusted cod! Not to mention we had a diner order a steak. Everything was delicious and of course there were plenty of of "to go" boxes. Also not pictured was the dessert samplers with all of their offerings. Cant miss with Maggiano's for good food at a reasonable price.

The food was very good! There were chandeliers which were very pretty. And the bathrooms were nice. It was fancy and clean. We got the Caesar salad the Alfredo the cheese fried things and chicken Parmesan. The service was pretty good. At first they were looking a little sad but then they were happy. Overall it was good experience and I recommend this restaurant

I went on a class trip and they had plenty of space for us. The service was great and the food was served very quickly. Also the food was amazing! I had a salad and rolls which were delicious! The employees were welcoming and made sure we had enough food and drinks. Overall the space was pretty gorgeous and clean.

Never been to a Maggiano's before and we had a great experience. Was in the neighborhood and came in for a late dinner. This location seemed very big. We entered from the street side and the front is a large bar area and the host stand was past it. We got seated right away in a nice booth. Our server was very friendly and helpful, she made great recommendations and was constantly checking on us. We got stuffed mushrooms, chicken piccata and rigatoni arabiatta. Each item was good and hearty. We also decided to do take home lasagnas for easy future dinner. It was all packed up nicely with easy to follow instructions.

Saturday afternoon late lunch/birthday celebration for a dear friend. There were NO complaints from our party of 10. I'm always a fan of family style (socially AND financially). We enjoyed every appetizer and entree: (calamari, spinach artichoke dip, shrimp scampi, lasagna, chicken parmesan, salmon, and the dessert sampler). As far as the cocktails: the smoked old fashioned and the Rosa Spritz stole the show. Two classy presentations worth the experience. Maggiano's has the same 'old world, Little Italy charm ... not sure if the red velvet curtains work for me anymore but it's a clean, well-maintained restaurant whose customer service, IMHO, remains at the top of the list. (Shout-out to Chris for his EXCELLENT service!) Note: Maggiano's is the birthday king's FAVORITE restaurant so we come here just about every year for him. To paraphrase a text from somebody in our group: "When I say we had a GOOD time - it's an understatement..." Check out the FEW pics and tell them you saw it on Yelp.

We hadn't been to Maggiano's in a few years, but we're expecting a similar experience that we were used to. Instead, we received warm drinks from the bar, which also took over 20 minutes to get with only a handful of people at the bar and 3 other tables in the restaurant. Then, we ordered glasses of wine to have with dinner. The dinner was delivered but no wine. When we asked they said it would be right out. We didn't see anyone for another 20 minutes and when we did there was still no wine. By then we had finished our meals so asked to cancel the wine order. No apology or response other than "ok". Overall, not impressed with the bar service or overall experience. Unfortunate, won't be going back.

Maggiano's has delicious food. Their chicken piccata is SO GOOD. It's a weird atmosphere inside because the front is cute and romantic but the back is like a fancy ballroom. The service is good but sometimes a little rushed like they aren't listening to you. Two of the times I've been, they got some of our order wrong. I keep coming back because the food really is genuine Italian and delicious. It's a little pricey for a plate of pasta, but it's worth it. Their coffee selection is decent and the cappuccinos are yummy! The flat bread is a delight and worth trying too. Overall- it's worth a visit if you want to sit down for good Italian.

Food and cocktail were fine but genuinely the worst service I've had. Only a few tables on a Saturday night yet no server came to us for first 20 minutes. It was due to a mixup between hostess and server, totally understandable. However our drinks didn't come until half way through our meal. At that point he asked if we wanted parmesan on top, pointless given we were half done. I asked a hostess on her phone for bathroom and she was still on it when I came back. I asked her if we could get our check, looked like she told a manager to get it. Another 10 minutes later our server finally came out with it. Very disappointed

I ordered grill salmon. It was more like poached salmon. The lemon butter sauce was very good. The garlic mash potatoes tasted like they were from a box with garlic seasoning. Staff very nice. Food not worth the price

Great food and the service is always top notch. The Italian restaurant vibe is very comfortable.

The food is always very good at Maggiano's and this visit was no exception. The waiter, though friendly frequently forgot to go boxes and gluten free items for our guest who had a gluten allergy and it was a birthday celebration for her. The food was good and although the ambience was nice, we were so close to the table next to us we were sharing their conversations!

Has Pizza Bolis taken over management of Maggianos? We ordered dinner through Door Dash from Maggianos in Friendship Heights. Maggianos has been a favorite of ours for years, but oh my have things changed there. We ordered their famous Rigatoni D ($32), Calamari ($22) and a Maggiano's Salad with chicken ($29) - over $100 with delivery fee and tip. The Rigatoni D was the only decent dish, but a small portion for $32. Both the salad and calamari were just awful. I've truly had much better salads from local pizzerias. The calamari was inedibly salty. Maggianos is sadly resting on its laurels and disappointing its formerly loyal guests.

Not the biggest fan of visiting chain establishments but this experience was pretty good. We ordered 2 appetizers. The calamari and the meatballs. I really enjoyed the meatballs but the calamari had too much breading. I was full after having these two appetizers. For my entree I had the chicken parmigiana which was huge. I had to take it home and eat it the next day. The portion sizes are huge here. The server was really nice and attentive which is already appreciated.

Maggiano's is a Northeast American Italian chain restaurant with one location in DC on Wisconsin Ave, four locations in Virginia, two in Maryland, two in Pennsylvania, and one in New Jersey. After seating, the table is served with bread and butter. I was hoping for olive oil and balsamic, but the butter was fine as well. I had the Taylor Street Baked Ziti, which had Italian sausage, tomato ragù, and mozzarella. The Italian sausage was cut-up meatballs, so the sausage wasn't very interesting. The ragù was quite strong, which is coming from someone who loves tomato sauce. At the time I didn't realize Maggiano's is a chain, which in retrospect makes sense. There wasn't anything to set this place apart from a number of mid-range Italian chains, so I wouldn't return.

We had dinner at the Friendship Heights location. I had the "Grand" Chicken Parmesan. It was a generous portion, and the marinara sauce was delicious. Our server did an outstanding job making sure we had everything we needed and that our meal was enjoyed by all. The atmosphere, service and food were all absolutely perfect. This was my first time eating at this restaurant but it will not be my last. Oh yeah, and they have a great dessert menu. I tried the Warm Apple Crostada. I didn't even know what is was, but I'm sure glad I tried it!

This Restaurant provided us a party of 4 at their McLean location no service, our server had 6 other table on Sunday December 1st at 7:15 PM, never got our server service and or one of the manager's attention. Our bill including the tip was $260.00

We had ordered meals forv12 people to be delivered. We used there in house delivery service. The driver, Christan, was on time brought all the food in and set it up on our counter...very accomadating The food was delicious and plentiful..Salad, appetizers, 3 mains and two wonderful desserts. Thank you !!!!!!

We came here for a family style dinner for my husband's birthday. He's always been a big fan of Italian food but we have 5 kids so fine dining Italian was definitely OUT and we decided to try the family style menu and omg SO MUCH FOOD. And it's pretty good! Salad, appetizers, entrees, and bread were brought in quantities so copious even my greedy gut kids were completely full and we had to take home some fried zucchini (yum and a table favorite) and bruschetta. The entree selections were pretty broad and we went with chicken Parmesan, chicken Alfredo, salmon and chicken Marsala. They were all good but the chicken Marsala could have used some depth of flavor; no worries, there was so much food, we took it ALL home and I recooked it with the aforementioned depth of flavor! Much better on day 2. This is an amazing idea for large families, being able to share the entrees and they're bottomless apparently - we didn't hit the bottom!- means you're able to feed everyone four courses for a very reasonable amount (I think the price varies). We enjoyed our food and even though we'd brought a cake, they brought out a dessert course that was even more impressive than the hors d'oevres! The service was measured and hands off, but we enjoyed and our waitress even took our photo after dinner! The fact that it was a Monday night probably contributed to the enjoyable service ;) We enjoyed and will go back to try the family style again!

I like this location in the DMV better than the others. Much cozier and service is usually very good. Food is very much Italian American and enjoyable. Actually a very good Tiramisu.

After returning some items to a nearby store we decided to grab a bite here before heading home. We ended up sitting at one of the bar seats to be able to watch the game. We started off with two cocktails and the stuffed mushrooms. These stuffed mushrooms came out hot, and incredibly tasty. I don't believe the stuffing had any cheese and was a combination of a bread crumb and spinach. The mushrooms sat upon a butter garlic sauce, perfect for drizzling on top of the mushroom bites. I had the mule and he had like an old fashion speciality cocktail. I don't believe either were anything to run home about. For our entrees, we had the blackened salmon with (substituted) linguine and crispy shrimp and the red snapper with lobster sauce and a side of mash. Both of these dishes were absolutely packing flavor. The salmon was cooked well, seasoned just right. The pasta was coated in the perfect amount of sauce. The snapper was so flaky and light sitting in a bed of sautéed spinach and a creamy savory sauce. The garlic mash was edible alone but I just had to eat each bite with the lobster sauce. This has been my second time dining at the his chain restaurant and they haven't disappointed yet. Today, the service was a bit slower than I would have liked but because we were watching and discussing the game, it wasn't too bothersome. Highly recommend this place for your casual dining needs!

Outstanding lunch today! I've been eating here for about 12+ years now and their food and service has always been wonderful. The restaurant itself is very large having 2 levels and perfect for large parties. Very old school upscale Italian feel with 1940's/50s music playing. Kristian was our waiter and he was excellent. During our lunch 2 managers stopped by to check on us as well and the service here is as great as the food. We had fried mozzarella with a light marinara sauce and thin fried zucchini with a light crispy outside and a ranch sauce and shrimp scampi with angel hair pasta that was seasoned perfectly. For dessert we had light delicious lemon cookies. Can"t wait to go back!

I have long liked Maggiano's as a reliable, pleasant restaurant chain that balances family friendly dining without descending into bounce house territory. However, a recent pick-up order has compelled me to gush about how how grateful I am for the consideration and care taken for food allergies: 1) There's a dedicated page on the website for information on allergens, including a clear table displaying any of FDA's top 8 allergens against the entire menu; 2) When I called the restaurant to note food allergies with my order (as directed by the website), well-educated staff carefully noted the information to send to the kitchen; 3) Upon order pick up, staff confirmed the processes taken to avoid cross-contamination. Now for the gushing -- This is no small feat. Food allergies are challenging to plan; it is hard for a home chef planning a dinner party much less a full scale kitchen preparing meals for a restaurant full of people at the same time. Most restaurants don't have much information on their website, or perhaps only contain a disclaimer. I fully get it, and no flak towards restaurants who have those disclaimers! It is all the more impressive when a restaurant can tackle the challenge, so I think worth calling out. Ordering a meal for guests with multiple severe food allergies was smooth and stress-free with the information clearly laid out on the website -- I checked my order against the allergens table and when I called, Andrea absolutely wowed me with how knowledgeable she was on handling food allergies, even describing how the cooking of the dishes would be ordered to avoid contamination (including things I didn't even think about, like using new oil and packing the meals in separate bags). This was such a relief after searching through many restaurant websites and finding only disclaimers or no information. A heartfelt thanks to the Maggiano's team!

Maggiano's is generally a safe bet for good food at a fair price. I was looking forward to a good meal and the $6 take home special. The customer service and the decor were top notch. The peach Bellini I ordered was very good. Unfortunately the food I ordered was not good. The sauce that accompanied the Canneloni Florentine with Truffle Cream was too thin and very poor flavor. Even the Caesar salad had a very weird taste. I am extremely disappointed in the food. I am hoping that I just went on a bad day, but I can't see myself returning any time soon.

Unfortunately, Ty on Mother'sDay was a flop, we told him we didn't eat beef or pork up front, asked him about other items on the special menu and he didn't accommodate. He brought us beef and pork dishes with no substitutes, he turned the death ear and said they were working on our food. He ignored most requests, as my husband asked for a Singapore Sling, he never heard of it, he was reminded twice in intervals about the drink. He placed an order for Hendricks Gin up, charged $19, when he set it down I said that's not even the drink, a totally different color and all. He ignored it. The delicious Ceasars salad was lost on the plate, it looked like a serving for 1. Most aspects of the outing went awry. Please teach him to care, and to deliver foods and drinks ordered.

We came with a large group. There was a misunderstanding at first but it was quickly taken care of. The waiters were fantastic and food was delicious. The shrimp scampi was very buttery and flavorful. Not crazy for the chicken masala, and Our Famous Rigatoni D was a bit too al dente for my taste. Linguine Di Mare had decent seafood and lobster bits weren't too small. The sauce kind of just tasted like salty tomatoes. My friends went crazy for the butter cake, although I just thought it was ok. The tiramisu was good and the creme brûlée was a bit too watery, and jiggly?- not very creamy. Also, my friends next to me ordered fried stuffed cheesy mushroom? I forget what it was called but they really liked it. Next time i'll be sure to order it. Had a very satisfying time and the atmosphere was nice.

This is my second time giving this place a chance. The first time I got sick off of the lasagna. This time around the food and service were horrible. The entire place looks like it has not been taken care of, from the bathrooms to the dining areas. The bathrooms were absolutely disgusting and unsanitary. I can only imagine how the kitchen looked. All of the silverware at our table has to be sent back because they were dirty. Will not be returning here.

Ate dinner at Maggiano's with a large group for prom. Not only was the food amazing, but they were super efficient as they knew we had limited time, and the manager and waiters were so kind and cooperative. Couldn't have asked for a better prom dinner. Will be returning!

I've been here twice now, and both experiences were mostly positive. I first came here with my family (about 25 of us) for the family meal experience. Everything was delicious! It felt like the food just kept coming, we were so stuffed. The second time I came here with a friend for happy hour. Service, drinks, and food: wonderful. There were just kids running around the dining room, which was rather annoying and distracting. I do love this place and will be back, because it's reasonably priced and good. I need one of these in Pittsburgh ASAP (a real one, not a ghost kitchen).

We waited a few minutes at the inexplicably empty host station, waiting for someone to greet us and seal us. Another restaurant employee came by and said that the host would be right with us. NO SUCH LUCK! So we simply left. The restaurant was not busy at all and really there was zero excuse for having nobody present to take care of customers.

Beautiful restaurant just too bad it wasn't close to busy. Ambiance was appreciated, service was good, but the food was alright...definitely not worth the price. I will say, the portions were huge!

Great food and service. Nice dining room. Delicious Caesar salad and steak! The desserts are fabulous!

Food was awful. I got a simple salad. It was a simple salad. How can they mess that up? It was drenched in dressing, rubbery chicken, brown avocado, old wilted lettuce. Calamari tasted like it was frozen, and my partner's lasagna was awful! The waiter dropped off our food and didn't check on us once. I do not recommend dining here.

Have ordered the "spaghetti and meat sauce" from here twice through Door Dash, and it was super yummy each time! Very flavorful, packaged well, and a generous enough portion that I can get 1.5 meals out of it. It's a tad bit overpriced once you add in all the extra delivery charges, but it is still a good option when I need some comfort food and don't feel like cooking.