Mai Mien Yen Tsai

"This shop on the ground floor of a somewhat dilapidated apartment has over 80 years of history. There is always a queue lining up for their egg or rice noodles, either served in a flavoursome stock made with pork bones, offal and chicken, or dressed in a sweet sauce. Side dishes such as pork offal, boiled chicken and blanched squid are also not to be missed. The signature fried braised pork, crispy and succulent, is only available after 10am." - Michelin Inspector

Mai Mien Yen Tsai

MICHELIN Guide Taipei 2019 Bib Gourmand Selection New Entrants

"Mai Mien Yen Tsaiin Dadaocheng has been around for more than 80 years. People queue not only for its delicious egg noodles, but also side dishes such as crispy fried pork." - Hsieh Ming Ling

"Mai Mien Yen Tsai in Dadaocheng has been around for more than 80 years. People queue not only for its delicious egg noodles, but also side dishes such as crispy fried pork." - Hsieh Ming Ling

"Mai Mien Yen Tsai in Dadaocheng has been around for more than 80 years. People queue not only for its delicious egg noodles, but also side dishes such as crispy fried pork." - Hsieh Ming Ling

Xian You Lim

Google

I really enjoyed my meal here. Came on a Thursday morning and the shop was already full. The crispy pork was crunchy and smelled so good when bitten, and the noodles were bouncy. Just the kind of local Taiwanese flavors. Only gripe would be the seemingly dirty interior, but that sort of contributes to the overall vibe of the dining experience.

Kent Goi

Google

The crispy pork is very very recommended! Love the taste, and the tenderness of the meat! Just perfecto! The shark meat tasted surprisingly good too and goes very well with the sauce. Other dishes were ok, but the mentioned 2 would be the reason I will come back to this shop!

Leia Booker

Google

Local eatery with wonderful food, including a must-try soup. Extremely recommended.

He Andy

Google

The noodle is really cheap at Taipei. The food is really tasty. The soup is also yummy. The braised pork is good as YouTuber’s description. I also recommend to order that. There are really a lot of people inline. I think that best time to dine in is 9:00~10:00. If you want to take out that also need inline to order.

bernard chee

Google

Mai Mien Yen Tsai boasting 80years of history and awarded Michelin Bib Gourmand Be prepared to wait in line as usually long queues expected.No frills ambient only delicious food and noodles. Must order crispy pork belly and pork kidney soup for lovers of innards. Yummy

Ernest Goh

Google

Very local and great local Taiwanese noodles shop. Expect all queue and simple settings. Less seatings as the 2nd floor had been closed.

yap yc

Google

There was short Q. We ordered deep fried pork and chicken drumstick with noodles. It came up to NTD440. The deep fried pork was good. That's that only recommendation I would give.

泰太妹emem。

Google

I love wonton noodle here! Everything is delicious; noodle,wonton,soup. Boiled chicken platter is fresh and yummy 😋 it's crowded since early morning, sometimes you need to share the table. Many stuff will run out if you come later 11am. Every day has a long line up. Either take away or sit-in has the same line.

Mai Mien Yen Tsai

MICHELIN Guide Taipei 2019 Bib Gourmand Selection New Entrants

"Mai Mien Yen Tsaiin Dadaocheng has been around for more than 80 years. People queue not only for its delicious egg noodles, but also side dishes such as crispy fried pork." - Hsieh Ming Ling

"Mai Mien Yen Tsai in Dadaocheng has been around for more than 80 years. People queue not only for its delicious egg noodles, but also side dishes such as crispy fried pork." - Hsieh Ming Ling

"Mai Mien Yen Tsai in Dadaocheng has been around for more than 80 years. People queue not only for its delicious egg noodles, but also side dishes such as crispy fried pork." - Hsieh Ming Ling