Contemporary eatery offering fine Japanese fare, from classic sushi options to innovative entrees.
"Suburban Montreal might not scream “fresh, quality sushi,” but this local favourite is good (and aesthetically pleasing) enough to compete with more central sushi offerings. It’s not the cheapest spot, but it’s the best sushi you’ll find without trekking into the city." - Erinn Blicher, Eater Staff
"It’s worth the trip down the 40 West to this long standing fave serving innovative sushi and immaculately plated Japanese cuisine. Their private room holds up to 20 people and the main dining room will take reservations for groups of eight." - JP Karwacki, Erinn Blicher
"The West Island has several decent sushi options, but Maiko has amassed what is likely the most significant following. Its long menu of maki and sashimi — and so much else (think filet mignon and rack of lamb) — has kept locals coming back since 2003." - Ivy Lerner-Frank, Valerie Silva
Aishwarya Ayare
Christina Mandelos
Amy khan
Masumah Hussain
A Bousi
Charbel Touma
Xtra Pizza
Ali
Dan A.
Linda T.
Bill M.
Sergio D.
Debbie G.
Richard L.
Viviane H.
Tamara H.
Jovie J.
Jamie M.
Yvette G.
Firass Z.
Shiran B.
Judy T.
Nabila O.
John S.
Georges C.
Jessica L.
Faten R.
Marc M.
Andre L.
Austin S.
Aileen L.
Donna G.
Bowman W.
Mireille S.
Andrea S.
Didier H.
Richard G.
Robert F.
David S.
Laura O.
Joanne L.
Mikhail S.
Churo Z.
Eliane M.
Sabah M.
Rob J.
Pourio L.
Marc M.
Claudiu A.
Brandon B.
Doug C.
Eve M.
Orly R.
Monica H.
Verified P.
Frank B.
Reviewer E.
James I.