Makers & Finders

The food is just unique and delicious. It was giving fusion of Latin and Asian flavours that was just scrumptious. The Empanadas were next level just so good and the restaurant is clean and bright and lively with a dog friendly patio area. Great place. I’m glad I stopped by.

Makers and Finders is the best spot for delicious latin brunch. They have a variety of options on the menu that isn’t your standard breakfast spot. I truly enjoyed my avocado toast and delicious matcha ice latte. Denise was our server and she was phenomenal and attentive to whatever we needed. Overall, the ambiance, food, and presentation definitely exceeds our expectations, making it a spot worth returning to!

First time here and it was amazing! Food just hit the taste buds in all the right places! Will definitely visit again to try other options on the menu. Drinks: Espresso Martini and Dulce De Leche, App.: Empanada Flight, Entrée: Bandeja Paisa & Braised Chk Arepa

The food was exceptional, with the empanadas achieving a delightful crispness and delectable flavor. The French toast exhibited an ideal equilibrium of sweetness and egginess. The buns of the breakfast sandwich were meticulously prepared and cooked to perfection. In essence, the establishment demonstrated remarkable proficiency in pastry creation. The potatoes were also thoroughly cooked and evenly seasoned. The lattes were crafted with artistic flair, offering a diverse range of options. Given my limited caffeine tolerance, the horchata latte proved to be an ideal choice. The servers were exceptionally attentive, ensuring that we were checked in, provided with water, and offered complimentary boxes and sauce cup lids. They also left the pay machine conveniently positioned at our table, allowing us to take our time during the payment process. The ambiance was relaxed when we arrived at 10:00 AM on a Monday. While the majority of the menu items ranged in price from $15 to $20, I believe that the overall experience was well worth the investment. I would eagerly return to this establishment in the future.

My wife has been here a few times and raced about the empanadas and their breakfast. So having a craving for empanadas we decided to pick up some and take them home. Usually picking up something fried wouldn't be a good idea but the empanadas held up great. Also the fact that they close at 3 meant picking them up early and reheating. I arrived and when I walked in I was greeted right away , the staff were friendly and helpful. I placed my order and probably waited 5 mins for it to be done. Everything smelled real good and I couldn't wait to dig in. After bringing home a bag of hot empanadas and having to reheat them they were perfect, still crispy and everything was yummy. If you love empanadas definitely give them a try. I will definitely be going back to try all their different offerings as well.

Not a place for mimosas and champagne. Food is alright. Service is lacking. Brought out warm champagne, then when I asked for it chilled, they put ice in it which made it flat. Very disappointed. PS - ordered eggs, bacon, and a bagel and this is all I have to show after 30 mins.

Service was great and the atmosphere was nice. The food was pretty low quality, which was pretty disappointing since I wanted to try someplace new for my birthday. We arrived about an hour before closing and it feels like we just got the dregs. The breakfast potatoes tasted old and had absolutely no salt or seasoning. My friend had a bagel with lox but there were only enough toppings for one slice of bagel. Considering the prices I expected better. The happy hour lattes were good and made the rating go from 2 to three stars. Overall I was pretty disappointed and wished I went elsewhere for my birthday brunch.

Been coming to here for a few years everytime im in town. They never disappoint. This location was new for me and I got the same vibes as the others. Definitely will be coming back

Absolutely love this gem of a brunch spot. I've been here a few times and the service is always amazing. I love that they have a full cafe and bar inside. My current favorite drink is the cafe con leche. I've had a few of their lattes which were all flavorful. I also love their empanadas, which are fried made-to-order and are always so fresh and crispy. I've had a few flavors at their sister cafe Take It Easy in Chinatown. Their breakfast empanada plate is my go-to order! It comes with 2 breakfast empanadas, spanish rice, black beans & a yummy sauce on the side. This combined with a hot drink is my ideal breakfast lol Will be back!

My wife has been here a few times and raced about the empanadas and their breakfast. So having a craving for empanadas we decided to pick up some and take them home. Usually picking up something fried wouldn't be a good idea but the empanadas held up great. Also the fact that they close at 3 meant picking them up early and reheating. I arrived and when I walked in I was greeted right away , the staff were friendly and helpful. I placed my order and probably waited 5 mins for it to be done. Everything smelled real good and I couldn't wait to dig in. After bringing home a bag of hot empanadas and having to reheat them they were perfect, still crispy and everything was yummy. If you love empanadas definitely give them a try. I will definitely be going back to try all their different offerings as well.

I'm being really tough here. Although all the food was delicious and Monique our server was OUTSTANDING, it's hard to give 5 stars. We have been here before but never wanted to wait 45 min plus to get in, so our first visit! First we got sat right away, Sunday Brunch, but the table was Soooo Wobbly I was worried it would fall over. We had hostess seat us elsewhere. (They resat that wobbly table five minutes later???) Then the tables are soooo close together that a server taking an order next to us literally had her booty almost on my table The noise level is really loud so hard to make conversations. As I stated our server was top-rate! The House Bloody was good, I appreciate the fresh warm Bacon placed on top not in the drink. Cold greasy Bacon would not be appealing! My wife raved about her Espresso Martini. We ordered Empanadas they are excellent. Then every bite on my plate was delicious! The Flat Iron Steak was cooked perfectly and the Chimichurri was an excellent addition. We were so full no room for desserts! This spot is a bit pricey, and my Beer was served not quite full. Again all the food was excellent. There were Managers working sling the staff and things seemed to flow fairly effortlessly.

It was my birthday and I'm very satisfied on what I got the crispy protein wrap. My mother got the breakfast empanada and my sister got the steak and eggs. Everything was good so was my drink. I tried a little bit of my sister's peach drink it looks like an alcoholic beverage, but it's not. Tasted good when I come back here again yes everybody that was very nice. and the food there was good.!

Makers & Finders is good when it's good. We used to frequent the downtown location but kind of stopped because of how far it is from us and because, while the food and drinks were still good, the last few times we were in, the service was seriously lacking. Since I missed the excellent food and coffee of Makers & Finders, we decided to finally come into this location. Maybe the service would be better here. It was not. It may have been worse. Walking in, we were seated right away but not with the other diners. We sat very close to the door, right next to the host stand, and I'm not going to lie, it felt like we were being punished. I know that's not the case and it was probably for servers and their sections but honestly, our server was with us and the section clear across the restaurant so I'm not sure what was happening. Someone with crutches came in and they were not sat as close to the door as we were, even though it was very hard for her to navigate through the tables. I did hear the manager scolding the hostess about how she was seating people so maybe that was it? Who knows. Speaking of said manager, he was super unprofessional in the fact that I could hear him speak to the hostess like that. He also spent too much time laughing and smiling with one particular server. The reason I noticed this is because we were completely forgotten about and I wanted to speak with him but he was in full evade mode. By the time someone came by to see if we had been helped (not our server, a different server in a different section just happened to notice that we had our menus for a long time, it had been 10 minutes), he finally came back to the front, so I had no complaints anymore, at least so I thought. I noticed that he warmly greeted and said goodbye to people, except for us. Are we lepers? I've heard of restaurants putting unattractive people in the back but this was ridiculous. When our server did finally show up, she was very nice. I think she may have been new? She wasn't a good server but she was a nice person. The food was just ok, but the drinks were great. This is why I give them an "ok" 3 and not a "could've been better" 2. My shorty (which I get a lot) had a lot of water and wasn't very flavorful. My husbands fries were rock hard and cold. Couldn't complain though, you can't catch a server here. Thankfully, our server did show up when we wanted to gtfo and we paid right away were were released from this circle of hell. To-go coffees are the way to go for us I guess.

If you are looking for a great brunch solo or group this is my new Local Fav! Let's get into it! Latin Local I don't normally make a post where I am specific about what items you should order on the menu but not only am I putting what the items are I'm telling you what's in them and how much they are because they are absolutely so good!! Makers & Finders is a vibrant, upbeat restaurant-coffee-bar where specialty coffee, inspired Latin food, & hospitality are the program pillars. definitely plan on waiting for a seat unless you get there early. As I went to the page, I wanted to know what's the story behind M & F and what I learned about the family makes me love it even more. "Makers & Finders is the outcome of one family's American dream. The dream began on July 27, 1984 when Omar and Martha Molina became husband and wife & immigrated from Colombia (South America) in pursuit of a better life. They arrived in NYC where they had 3 children: Stephen, Josh & Omar Jr. Through grit and perseverance they navigated their new life and moved to Las Vegas in 1998 to kick off the second wave of their American dream." there are so many great things I could say about this restaurant, but all I'm gonna say is definitely make this a Vegas favorite whether you're local or from out of town you will not be disappointed with this M F'er! EMPANADA FLIGHT 24 1 of each: Beef, Chicken, Queso, Shrimp, Spicy Mushroom DULCE DE LECHE FRENCH TOAST 16 Fresh Berries, Dulce Whip, Condensed Milk, Cajeta, Powdered Sugar, Fresh Mint CHURRO WAFFLE 15 Cinnamon Sugar, Caramel, Chocolate/Coconut Whip, Blueberries, Berry Compote RASPBERRY CHIA PUDDING 8 Raspberry, Chia Seeds, Coconut Milk, Blueberries

After some time at the Henderson Bird Preserve, I stopped here for breakfast. It's a quick drive from the 215 exit and there is abundant parking in the shopping area where M&F is located. Having been walking in the sun for a couple of miles, I was in for some coffee that was iced. Looking at the drinks menu, I opted to try the iced Mexican spice latte. For breakfast, something different--I ordered the breakfast empanada which consists of two empanadas with potato, egg, bacon, and cheddar. This is served with rice and black beans topped with queso fresco. There was a small cup of house sauce with the empanadas. The iced latte tasted very good but I didn't perceive very much flavor from the 5 spice house syrup along with the abueltia chocolate. There was flavor so it wasn't just a plain latte, but it needed more flavoring. The empanadas were good. Nicely browned, flaky edges, and stuffed with the ingredients mentioned above. The most noticeable ingredient was the potato. The house sauce served with the empanadas was excellent. It gave some flavor to the potato stuffed empanadas. There was no hint of bacon at all. Tjhe black beans with some queso fresco were OK. Service was excellent. My server was around while I was there to check on me and she was a very pleasant woman. M&F is worth a stop. Since there is another one much closer to me, I'll stop in to try something else from the menu.

Personally, great place for small bites/coffee, but not really a good choice for a full sit down breakfast. First of all: Skip the bottomless mimosas. 90 minute time limit, however it takes over 15 minutes to get your next one even if you drink it right away since they don't give you the bottle, they bring them one by one. They also don't allow you to place more than one order to combat how long it takes for the drinks to come to the table. By the time we finished our food, the second drink STILL never came. Could hardly call this bottomless. Service: The service was good but super slow. We asked for napkins but they never came. And again, the drink service was basically non existent. It was not the server's fault tho, as we noticed she was basically the ONLY server for the whole place even though it was a full house. We saw her serving on the outside as well. Not sure if it's always like this, but it seemed very unfair for her. She was nice, but because it was so busy we never saw her and things got missed. Food: Portions are small, but the food was high quality and flavorful. Everything had great presentation as well. It was hard to choose because everything on the menu seemed good! We ordered: La Paisa Arepa: 4/5, There was more short rib than anything else on the plate, and it was very tender! The rice/beans that came with were really tasty too Latin Skillet: 4/5, small but tasty Yuca frites: good portion, crunchy outside and soft inside. The sauce that came with was super good too. Horchai: 5/5, perfect blend of chai/horchata! Bon bon latte: 3/5 for taste

ATTENTION: DO NOT GIVE MAKERS AND FINDERS YOUR BUSINESS UNLESS YOU ARE AN OVERT RACIST AND PROUD OF IT. The manager of Makers Henderson, Bobby, referred to my Mexican wife as a "fucking dog" on February 28th. She gave her the absolute worst seat in the house when she went in looking fodonga and when I came in Lilly white in a dress shirt she treated us like we were royalty. The barista working clearly overheard and was shocked as well as I. Because I am a calm person I did not react in the moment, however I am currently pursuing formal sanctions against Makers due to this incident. Please do not support Makers and Finders Henderson in any capacity unless you are proud to support overt racism and classism. Edgar at Makers Downtown and the employees of Makers Henderson are not complicit, only Bobby, the manager of Makers Henderson. The CEO of Makers, Josh Molina, is complicit, as he has ignored 3 separate emails and calls attempting to handle this matter amicably. Thank you for your time reading this, have a good day.

Hipster ambiance with good food!!! They have a variety of options, mostly with Latin flare. We ordered the breakfast burger with a short rib empanada and yuca fries. Everything was of great quality, nothing messy or greasy. We ordered cafe con leche that was not too sweet and a flat white. Our friends ordered the cheese danish, chilaquiles and steak salad that they enjoyed. The service was very timely, shout out to Monique! She was constantly checking in on us and ready to get us anything we needed. Excited to come back!

If you want your day to have empanadas and coffee, this is your spot. There's now 3 locations that I know of in town, which shows how well loved their service is. Great coffee, delicious drinks, and a hearty menu. I recommend the Downtown Summerlin location for prime people watching.

Great space for espresso drinks or full meals. Indoor tables are a tight squeeze and a bit loud, but outside seating is quieter and dog friendly. The horchata latte is my favorite. Food we enjoyed were the breakfast empanadas and perfectly cooked, medium rare steak and eggs. Service was friendly although a bit over extended for the morning rush for Saturday brunch.

Makers and Finders has been a long time favorite of mine. I have nothing bad to say about this place. The food is always great, the coffee is amazing, and they have a cute patio area! My go to is always the cinnamon vanilla latte. It's the perfect not too sweet treat.

Just an awful experience. We came to this restaurant at 10am on a Wednesday, the restaurant was about 1/4 full. It took 15 mins for any one to take our order. I would have been ok with this since there seemed to be only 1 waitress but the restaurant of our visit was just not good. After our order was taken it took another 15 mins for someone to bring us the wrong order. 20 minutes later, we got the right order after tables around us were that were seated after us were already eating. The food was mediocre. My beef empanada was burnt and rice was hard. We will not come back here.

Came here for brunch on a Wednesday and it wasn't busy at all. My husband and I were welcomed by staff members and were seated right away. They had a special going on with the empanadas on Wednesdays where they cost $2 each! I went in on that and tried the berry empanada and the Chicken Tinga Empanada. The berry empanada was not my favorite. It was filled with a berry filling which was too overpowering. It came with chocolate syrup on the side and that to me didn't go well. The Chicken Tinga Empanada was delicious. It was crunchy and filled with flavor. It also came with a sauce that I enjoyed! For my entree I got the power burrito with chicken. It was huge! One part of my burrito was wet, which I was disappointed. I dislike soggy burritos. However the flavors of the burrito was on point. I also got their plantains for a side. I wasn't a fan. It was kind of stale. My husband got the salmon lox bagel. He mentioned that it tasted fishy. Not the best. He did enjoy his watermelon mimosa. Overall, this is a cool brunch spot where you can eat and drink caffeine or alcohol.

I visited Makers and Finders on a date, February 8th at 11:00 AM--a detail I mention because I can't quite recall the name of the waitress who served us. She had dark hair and glasses, so perhaps that will help pinpoint her. I have to say, the ambiance of the place is spot on, the menu is full of tempting options, and the empanadas and drinks are absolutely delightful. I'm a frequent visitor to the Arts District location, and up until now, I've had no complaints. However, my experience this time was a bit... off. When I ordered a half-caf matcha latte, I was met with an unexpected level of sarcasm. The waitress, with a smile that didn't quite reach her eyes, scoffed and asked, "Have you never had a matcha latte before? It doesn't come in half-caf. It is what it is." She then proceeded to explain--rather condescendingly--how I could possibly be ignorant enough to ask such a thing, as if I should have been born with an intimate knowledge of matcha culture. Now, I'm all about good vibes and positive energy, and when the service comes with a heavy dose of negativity, it disrupts my experience. So, I ended up ordering only the latte (which, to be fair, was still enjoyable) and a side of fries to share with my date. But I couldn't manage more than three, as the waitress' gloomy aura made it hard to enjoy anything else. Despite the less-than-pleasant interaction, the rest of the date, the crowd, and the general vibe of the restaurant were lovely. As someone who trains companies and employees on scaling through culture and socialization, I'd recommend reconsidering the hiring process for certain staff members and fostering a more positive, welcoming atmosphere. Love and good energy go a long way--especially in the service industry.

So this is my boyfriend and I's go to brunch spot on Tuesdays now. Why? Because of their Tuesday weekday special! Steak and eggs! Since the weather has been beautiful, we asked to sit outside. those tables and chairs are sooo close together! There's barely any space to get up without disturbing the party next to us. It does get awkward too when servers are trying to squeeze between tables. Also we're so close together you can hear everyone's conversations. It's become tradition for us to get brunch on Tuesdays because of this special. Steak is perfectly medium rare and the empanadas never fail! I did notice that the empanada bowl Only comes with two versus three. Not sure when they changed that, but I have to order a third on the side, because I just can't choose between two flavors. I usually get the shrimp, the short rib, and the cheese. The short rib empanada is served with chimichurri sauce and the shrimp one is served with a lemon. I was a little disappointed with the quality of the shrimp one, because it was very watery. It reminded me of something not being defrosted and just cooked right away and the shrimp was chewy. Lastly, I asked for some garlic aoli sauce and it's an extra charge, just a heads up!

Seven diners. One happy customers. 1) I asked specifically if the avocado on the avocado toast was fresh avocado or super mushy. I was assured it was fresh. Nope. Baby food. 2) Two people ordered their bagels--both were incredibly stale and inedible. 3) The Churro waffle was as hard as a crouton. Totally inedible. 4) The "poached egg" was microwaved so thoroughly it was hard. 5) The chilaquiles were more disappointing than a bag of Fritos. 6) the breakfast burrito was so "mid" that a teenaged boy didn't eat more than 1/4th of it. Just super disappointing experience all around. The one bright spot was the one customer with the egg white omelette.

Came here for a girls brunch. We came close to closing without checking the hours in advance so we had to wrap up quick :/ But they have more than just coffee, they have FOOD AND ALCOHOL! Everything was delicious and the place inside was also super cute

Delicious coffee and even better empanadas. If you're looking for a different experience outside of your typical mochas and lattes, Makers & Finders has a great variety. They also have a full bar if you're looking for something a little bit stronger. As for food, I've only ever tried their empanadas and I have never needed to order anything else. They are some of the best I've ever had. Imagine gourmet and savory versions of the OG fried apple pies. DELICIOUS! They are always perfectly cooked and perfectly crispy. The happy hour is earlier than listed so be sure to get there early. Call to confirm. I believe their daily happy hour is from 1-3, but don't quote me on that. They close early since this location is more residential.

Such a good brunch today at makers and finders. I love that they have multiple locations throughout Las Vegas and I've experienced great food and service at every location I've been too. I got the lox Benny and it was a great gluten free option as it comes with a corn cake instead of a traditional English muffin. They had so many gluten free options and an extensive happy hour menu for food and drinks.

Tried this place for brunch, and it was decent. The service was very nice and pretty quick, but I was underwhelmed by the food. I got the just peachy tea and it was lovely! It looks like an alcoholic drink it's so pretty. For food, I got the latin hash. The birria made everything pretty wet, and everything was a bit bland. It was a combination of birria, potatoes, and egg with runny yolk, and it I had high hopes. We had brunch around 1pm-ish on a Saturday and didn't have to wait for a table. Our drinks came pretty quickly. There were 4 of us total, and our food came pretty quick as well. I got the chia pudding to go and had that later at home. It could use a touch more of sweetness, but overall, it's pretty good. Everyone else seemed to like what they got for the most part. While I didn't particularly enjoy what I got, I would definitely go back and try something else as I was debating between a couple of things.

Visited Makers & Finders in Henderson with my family, and we thoroughly enjoyed our experience. This charming spot offers a relaxed atmosphere, perfect for breakfast or brunch, with both indoor seating and a cozy outdoor covered patio. The service was exceptionally friendly and attentive, ensuring our needs were always met. Our orders - empanadas, waffles, French toast, and burritos - were all expertly prepared and utterly delicious. We appreciated the thoughtful inclusion of vegan options on the menu. A standout highlight was the signature Mexican Spiced Latte, crafted with rich Abuelita Chocolate and 5 Spice House Made Syrup. This decadent drink is a must-try! Overall, Makers & Finders was a chill and enjoyable experience. Great food, excellent service, and a casual yet welcoming ambiance makes it a nice recommendation for families and breakfast enthusiasts alike. Recommended for: Breakfast, Brunch, Family-Friendly, Vegan Options Favorite Dish: BREAKFAST EMPANADA SKILLET Filled w/Soyrizo, Just "Egg", Potatoes. Served with Rice, Beans & Harissa. Drink: Mexican Spiced Latte

This place is okay, maybe too hyped for what it tastes. I was excited to try the empanadas, which I thought was very clever how they have the name printed on the empanada itself. Besides the point, my favorite was chicken tinga & beef. The chilaquiles were okay, more modern made, sauce was too saucy. Horchata latte was really good, would recommend that! Service was slow even for it not being packed. I enjoyed the outdoor seating since it was a nice beautiful day, no heat!

I like this place. My friends and I went to this restaurant on a Sunday about brunch time. It was packed, but there was no wait. We were seated right away. Our waitress was great, I believe her name is Letny. She knew the menu at the back of her hand. She was on top of things. A friend of mine ordered scrambled eggs with spinach, and my friend's scrambled eggs were delivered without spinach. Our server apologized and corrected it at once. We also ordered eggs benedicts. Their eggs benedicts are spicy so I you are into hot and spicy then you will enjoy their eggs Benedict. We ordered some mimosas. They have bottomless mimosas for about $30+, and one single mimosa was about $10. Hence, if you can drink 3 or more, then I would go for the bottomless mimosas. During the week, they have happy hour from 3-5pm. They have different flavored mimosas. We got the mango and berry. They serve different types of empanadas. I ordered their specialty empanada that has the bulgogi meat. However, I didn't quite taste the bulgogi meat. It tastes similar to other Bern empanada. They also have dessert empanadas.

I was pretty stoked to find Makers & Finders Henderson while running errands. The service was prompt and my Chilaquiles were as delicious as I remember from alternate locations.

Great local spot. Food is wonderful and who ever is hiring the staff is spot on with their job. Staff made the brunch that much better. The place was packed, however, there was no wait. The place looks like you would order at the coffee bar and then take a seat, but it is walk up coffee bar for guest on the run. You will be seated by on of the wait staff if you are dinning in. To early in the day for me to order a drink, but looking around at the other tables the specialty cocktails looked delicious. The empanadas are okay. Ordered the Shorty Benny which is kinda like eggs benedict, however, the English muffin is on an Arepa and it was awesome along with the egg white omelet. The only con, was the place can get on the loud side and hard to hear table talk at some points during the brunch.

Every Wednesday is $2 empanada. You can't beat that. They are packed out pretty good. Every day of the week they have specials. The food is always good here, nice vibe and even has an outdoor patio. The staff is super friendly and always welcoming. This is the Henderson location. There is also one in the arts district and one in Summerlin. I highly recommend trying this place out.

Breakfast at Makers & Finders..... first time there. Service was great, attentive and friendly. There were four of us ......Latin Hash, Vegan Empanada Bowl, Very Berry French Toast and the MF Sando. All were very good. The French toast was delicious. We sat outside in the patio (reason for the weird lighting on the photos). It was comfortable and we enjoyed our time here. We went at 10:30am on a Thursday and it was not very busy. They have specials Monday thru Thursday. Thursday it's $5 Mimosas. Wednesday it's $2 Empanadas. We would definately go back or reccomend to friends.

I've enjoyed the M&F locations in Summerlin and Downtown. I was stoked to hear they were opening in my hood..=) The trendy breakfast Makers & Finders decor and vibe is alive and well in this location. There is outdoor seating but I've been inside in my 3 visits here. The servers are consistently so friendly, professional with major good vibes. They're batting 100% here and it's fantastic. The kitchen is quick with getting dishes to the table which I appreciate as a customer and an operator. I've sampled a plethora of dishes with my friends through my current visits. These are my go tos. Empanada sampler - 5 empanadas..all for me. They're tasty because the ingredients are quality. Cafe Con leche - my go to caffeine fix when I visit. breakfast burrito - This is great if you're feeling hungry that morning. I barely can get through it. I'm sure I'll be by sooner versus later to sample more dishes. We'll start exploring the sweeter dishes soon. Enjoy!

Just another stop on our journey to try as many local spot as possible and next on our list was this lovely spot Makers & Finders. First impression the staff was very welcoming and happy to accommodate not only us but our dogs as well on their patio. (Yes dog friends are allowed). So we sat and perused the menu which for a spot that only open 8-3 daily was quite extensive and everything looked very tasty! Finally we settled on the protein wrap, power burrito and we HAD to get an empanada flight as this is apparently what they are known for. The food arrived and we were instantly salivating and ready to dig in...but first pics haha. We dug into the empanadas which consisted of a beef, chicken, shrimp, cheese and mushroom. They were delicious as is (in particular the cheese and beef) but even better they each came with their own sauces and toppings. Very tasty! Next it was time to dive into the Protein Wrap and Power Burrito (both meals with options for sides). My girl had the wrap of which she said it was "very good but compared to the empanadas and their packed flavor it seemed to be lacking in comparison." I had this monster of a power burrito and it was a very tasty and HEFTY! Do not take this burrito lightly, it's not only very tasty but FILLING! Long story short, this place was fantastic for brunch! Top marks with its food, its vibe, the staff and being dog friendly. We will no doubt be back!

Honestly, used to love this place, and everything went down the gutter. I'll leave a review for the Main Street location as well. First and foremost, I was a big fan of some employees there who performed above and beyond service, and recently had learned about the poor work condition for various employees I know. Can't support a business as such. Now, the important part, the food. I went to the Henderson location on Tuesday for their steak special, and the steak was absolute garbage, and I had asked the bar why the potatoes tasted like they were frozen, and guess what, they use frozen potatoes. Absolutely miserable considering that without the special they charge a hefty amount for the steaks and potatoes. The best part was the egg. That shouldn't be the case. Steak was chewy, cold, and unseasoned. The Main Street location I will be writing a separate review with the same beginning, but my steak experience there was even worse, and the manager there was an even worse encounter. I don't know why this place hired such despicable leadership, I miss the employees who were fantastic there. Idk what they're doing at Makers, but it's obvious that decision making skills are something that has gone downhill there.

Love that I don't have to drive to the arts district or Summerlin to enjoy going to makers and finders. I find this location closer and less busy. The feel the vibe is similar to the other two locations which I like. The food and coffee were delicious like always, but they don't do any substitutions for food. I didn't want potatoes and had to order a side of fruit in addition to, not in replacement of. Makes sense, just wasn't aware of it. The server was great, she did her best to accommodate our group and was able to do split checks.

First time here on a Saturday after 1pm. There's a small outside patio that you can sit if the weather is nice. Parking is not bad for us as it was a later lunch. Was impressed. Pretty good size brunch, lunch spot. Super clean and organized. Spacious as well as we are not sitting too close to other patrons. We walked in and was seated almost immediately. Had the option to sit outside or inside. We picked inside. Music was a little loud but overall ok. Service was awesome. Our waitress was attentive and prompt. We asked for recommendations and she was not shy to share them. Appreciate it as it's our first time so not sure what was good or not. Latte and ice matcha were good, price was good. Food was amazing, great flavors and large portion. Price was worth the quality and quantity. I wanna come back to try their happy hour, 3-5pm each day. And of course, we need to try the empanadas as it's known here we'll be back.

One of my favorite Vegas brunch spots to take friends and family!! Whether you want an amazing latte or incredible food, Makers & Finders has you covered! I'm a big fan of the gluten-free eggs Benny options. The staff was knowledgeable and could answer questions about cross-contact if you had any questions. I ate here multiple times and didn't get sick once. If there's a big event or during peak season (spring break, summer, or Christmas) I would recommend getting on the online waitlist. If you have time to spare, whether in the arts district or at the Summerlin Mall, Makers & Finders is not to be missed for great coffee and amazing food!

Zack behind the bar. 100% great Chicken tinga is delicious I've never had bad food here. Solid atmosphere. Casual, easy place to get coffee or have a good brunch.

We really enjoy this spot. Very well rounded menu with quality food and drinks. I only subtract a star bc their lomo saltado is a crime against the dish. Sauce is not a Lomo saltado sauce and is super thick. Everything else I've had on their menu was delicious.

EMAPANDAS!!!!!! They are delicious. They have several varieties for Vegans as well. As delicious as the food is, I have to recognize the staff here as the real stars. Every time I have gone, I have felt so welcome and taken care of. They actually seem excited to be at work. If people like that are working there, you know the food and cocktails are going to be filled with love. The cocktails are so creative and yummy. As mentioned many time before - so is the coffee. They are in a pretty busy shopping area that is very popular - especially on the weekends. There is a friendly and vibrant vibe here, I will definitely be back. The food here is hearty so, come hungry.

Coffee is amazing! Service is fast and we had our order taken right away! Waiting on our food next! Server is friendly and the Ambiance is cheerful and Modern! We order the Dulce De Leche French Toast, Roasted Potatoes, Plant based sausages, Vegan Hash Skillet! Everything was delicious, we will definitely be back again! Josie our server is Beautiful and excellent at her job!

we came here on a Saturday morning. Line was out the door! So expect to wait here for sure. We arrived and waited around for maybe 15 min before they put our name down to get a text when the table was ready. So that was a little frustrating since we were waiting and had to wait almost another 45 min before a table was ready for 2 . It's not too large of a seating area here. Some of the tables are pretty close together and then they have some booth seating near the back area. Our server was really nice and attentive. We only got appetizers to share but the portions were pretty big. I will say all the food we had was spot on. the avocado toast was probably one the best I've had. The bread they used was so soft and fluffy and the egg on top was cooked perfectly! We also got the empanada sample which came with 5 different types of empanadas. Cheese, beef, chicken, shrimp, rib. The shell of the empanada was cooked perfect, crunchy on the outside and soft on the inside . I love how with each empanada they pair it with a different sauce/topping. I left full!

One of my favorite spots for arepas in Henderson, which is far and few in between in this area. I'm a creature of habit and always get the braised chicken arepa with a side of French fries and black iced tea. The garlic aioli for the French fries is to die for. On the day pictured my friend got the lomo saltado I'm not a big steak person so I thought it was meh, but my opinion is biased. It's usually busy during peak brunch hours and on weekends, but a great spot to meet with friends and family.

This was a good find off the strip. Great ambiance during breakfast. I would come in just for the coffee. The food presentation was fantastic but the food itself was just above average. Service was good.

So can I abbreviate them to MFers? Makers & Finders is a cafe and Latin American restaurant that started in the Arts District of Las Vegas, successfully expanded to Summerlin, and extended its tendrils into Henderson. Located on Valle Verde south of 215, they're part of a surprisingly high number of restaurants, making parking a bit tougher than expected even on a weekday before peak lunch. My mom expressed interest in their empanadas, and I seconded the idea because it was Wednesday. I'd heard that they offer $2 empanadas on Wednesdays, which the employee at the takeout counter clarified is limited to 3 per person. I guess we should've brought my dad along too? She did let us order both on the same transaction though, which was convenient. We got to try a variety of empanadas while remaining at our limit. All of the empanadas had a nice crispy shell. The short rib was my favorite as it was seasoned nicely and very tender. The garlic shrimp and chicken tinga were also quite delicious. The soyrizo rajas was surprisingly good, and the quesos was nice. The breakfast one was just okay though, reading mostly of scrambled eggs. The real star might be the condiments, which included a nice crumbled cheese, an herb-loaded green sauce and a somewhat sweet orange sauce that reminds me of a nearby fast food chain's special sauce. The green sauce was my favorite and worked with everything, while the orange sauce was a bit heavy. I also tried the Nitro Cold Brew ($7) coffee. I don't know what's with their cup and lid design, but it kept leaking drops of coffee onto my shirt. I had to remove the lid to resolve the problem. The coffee itself is more bitter than expected for a nitro, perhaps due to heavy roastiness. It's nutty and has some dark chocolate notes, which I would have enjoyed more if it were just a bit more smooth. The coffee was prepared so quickly that I didn't even realize my order was ready, and the empanadas came out pretty soon afterward. The employees were maybe neutral at best in the friendliness department. The atmosphere was more on the quiet side, and there's a covered patio outside if that's your style or if you're bringing a pet. Makers & Finders is a welcome addition to the area. I look forward to grabbing more empanadas on Wednesdays when I'm in the mood for affordable small bites, and perhaps I'll try other coffees or even some entrees.

Swing by today for a quick coffee and breakfast. Arrived just before the morning rush. I did notice they have added an outdoor area with misters for the heat. Coffee was delicious and everyone is always so nice.

Vegan options are a good way to get more customers to come to your restaurant so thank you for that!!!! I was happy to see more than two options as well. I ordered the Vegan Breakfast Empanada Skillet and it did not disappoint! There's a spicy cream sauce that came with my meal and it is so good! They also made me a nondairy coffee latte with lavender. I did have to order a side of simple syrup to sweeten it up, but it was also good after sweetening. I will definitely be coming again and I love that I can have my vegan options while my friends who are not vegan can enjoy their meal there too. As far as the customer service went, it was great. However, it was like they were understaffed. There were no cutlery with napkins on the tables so you would get your meal and have to wait for the cutlery. When sister did eating, my napkin fell on the floor, I then had to wait a while before getting any help from a server. They do need to add more staff this place is more like a café so there are many tables and chairs around and it is hard to walkbetween tables as they are pretty close together.

Wow, amazing! This was my first time coming and I am blown away! I got the paisa arepa and a breakfast burger and they did not disappoint. The Mexican spicy latte and the Horchai were delicious also. Definitely would come here again five out of five stars.

It never disappoints- always incredible food! Definitely worth the visit! If you're thinking about it--just go!

Cold food thrown together not good. Been great last few times mehhh service waitress was clearly rushed. Bummer

Came in for Tuesday brunch and got their Tuesday special of steak, eggs, and potatoes for $15. Steak came out very nicely cooked and had the right texture with a yummy sauce. Potatoes were good. For the 2 plates that asked for eggs to be poached, the eggs were overcooked but other than that, no complaints! Service was good and staff was very friendly but we did have to wait for a while to get our food.