MaMe Restaurant

So happy to have discovered this wonderful restaurant. We chose the chef’s selection fish menu and were pleasantly surprised. The courses were perfectly balanced, beautifully seasoned, and elegantly presented. The service was outstanding - always present and attentive without ever being "too much". Alessandro was an excellent host: charming, always with a smile, and incredibly attentive. It’s rare to find someone who elevates the dining experience so naturally. Thank you for a fantastic birthday evening!

Beautiful atmosphere, amazing customer service, inviting smiling staff. Beautiful architecture. And the food is something else: fresh fish and creative twists to recipes. We loved the “Vaporata” and my personal favorite was the fish spada ( espadon) with a caponata to die for!

Amazing restaurant with great service in Viareggio! My family went for a special occasion (birthday) and got the fish tasting menu. The dishes were created with great detail and expertise. Everyone in the group had a different favourite dish which speaks to the quality and thoughtfulness of each one :) Dessert we also got a different one each which was a great way for all of us to try something different and share. Would definitely recommend when in viareggio!

This restaurant is amazing. We booked well in advance and it was full the night we went. The staff are attentive and helpful, they described the dishes we had questions about with clarity and made an excellent wine recommendation. The risotto was definitely the highlight of the night! All seafood dishes were amazing, especially the croaker fish with zucchini. And we had to try the dessert which also didn’t disappoint! Definitely recommend this place and perhaps doing their tasting menu.

Flawless experience. We had the chefs 5 course menu and it was amazing. The service was 10/10, the food was 10/10 and the setting was beautiful. Highly worth a visit! We booked via WhatsApp to ensure we had a table and the process was super smooth!

A truly five star experience, and I can see why the Michelin guide liked MaMe enough for a mention. At MaMe it isn't the pretentious nature of michelin stars and cooking that they embrace, but rather an exploration of italian tastes that take you on a wild ride and leaves you wondering if what you just tasted was real. We started the night with first courses of salmon ravioli and beef plin, both of which were salty, umami, and wholly satisfying. The salmon was drizzled in a fresh herb sauce, and the plin in a creamy one. It was beautiful. As you start they bring you a portion of home made bread and bread sticks, which were delicious. We were also brought a fried gnocchi with a mixed fish paste and it was delightful. Our second course consisted of herby sea bream, and it was cooked to a soft and meaty perfection. The sauce only highlighted the fish with nothing detracting from it. My partner had the beef, and frankly this was one of the tastiest beef dishes I have ever tasted. I'm not sure what or how they did it, but it was salty and beefy, whilst still being soft and tender. Hats off to the chef it was cooked to perfection. We finished off the night with the coconut and mango mousse that was light and punchy, but the second star of the show was tiramisu MaMe style. Decadent and delicious. This is a 5 star experience that is heavily recommended if visiting Viareggio. It's a little further out of the way but completely worth it.

Friend recommended this place and also saw it on the Micheline 2023 guide for Viareggio. It was a pretty last minute decision so called them to see if they had room for 2 ppl. The server got us a table since it was just opening for the night. We had the chef tasting meat choice and the chef tasting fish choice, that way we can try more dishes. All 3 servers we had were very friendly and knowledgeable with explaining each dish. All the dishes were delicious but if I had to be picky, the fish options were the tastier ones. Would definitely recommend this restaurant and would come here again whenever I'm in Viareggio.

Nice place, prices in line with the market for the quality and the work behind. First course was little salty.