Mandarin Gourmet

We’ve been going to this Chinese food place for years. The reason is it’s higher quality that most other places around the food is quick to come out and the service is always great. They have a bathroom and it is accessible. The parking lot is huge and I’ve never seen it full so you have plenty of places to park you can enter through two roads. So it’s a quick In-N-Out. I’ve gotta say in all the years going there. I don’t think they’ve ever messed up my order although funny story back in the day when we went there years ago to eat inside which we used to do a lot I was cut off not from drinking alcohol but from drinking soda it’s a funny story that we still remember till this day. The guy was worried about my health and said three sodas is too much for you even back then when it was by the can and I was paying for each individual drink, but even eating inside is nice. They’ve always been very nice and accommodating.

We love the whole experience at Mandarin Gourmet! The food is delicious, the atmosphere is comfortable, clean, and classy, and the service is terrific! The appetizers are our favorites around—especially the crab rangoon, scallion pancakes, and chicken wings! Portions are generous, and drinks are great, too! This is our go-to Chinese restaurant!

I’m going to take a break from this place. I’ve been a customer for many years and never had a complaint before until the last time I was here. Our waiter didn’t offer Tea (they used to bring tea to the table, maybe I should’ve asked…), we ordered appetizers and he brought us the fried rice along..hello…I had to ask him to take it back because we were going to eat our appetizers first, right? You don’t need to rush, right? Then we saw one of the restaurant servers holding a take out bag and picking her nose right on front of us!! She wiped her finger on her apron. I couldn’t believe my eyes!!! Sorry, but the person who runs this restaurant needs to train the employees!! We don’t plan to be back. Terrible experience.

AWfUL NEW Chef, AVOID going tuesday got burned over cooked spring rolls, chicken was very STALE!! I was informed there is new chef who works rotation Tuesday I have been coming here religiously 30 years, from the original proud owner Benny woo from past generations Now the aftermath, I’m ((((((Charged $1 For GREEN scallion in Soup!!!!)))))) One large one small hot sour $18. Highway ROBBERY By far there are plenty of other authentic gourmet places, this was once upon a time Owners have changed hands twice in 3 years, getting progressively worst. .50 for ginger sauce despite substituting duck sauce and getting ginger they will make the consumer absorb all these extra unnecessary charges The quality is a fraction as is the quantity it’s shrinking Again once upon a time I would Do Lunch Take out Then Come Back SAME Day for dinner dine in! NOT any longer, they’re loosing the camera You ask to speak to the owner, what a JOKE they point to the camera saying, HE is watching you! Absolute monkey business if a disgrace. I’ve Lost my appetite, Simply AVOID despite the nice ambiance

The food is very good and the service is good. The only thing I would do differently is when I order the Pupu platter I would definitely ask that all the food come out at the same time...we almost finished the pups platter before the rest of the food came out. But overall, it's a great place.

The food is delicious and well seasoned. The staff are super friendly. Their price are fair and the portion are sizes.

Had one of the luncheon specials, and it was delicious. The hot and sour soup, chicken wings, and General Tsao’s Chicken were all excellent. My wife had the beef with broccoli, and was very happy with her dish too. Yummy meal at a good price — we’ll definitely be coming back.

Ordered chicken wings that came out pink in the middle. I picked through 2 and asked for the rest to be deep fried longer. Well they made the choice to pan fry them and they were still pink. I figured let Me ask for beef fried rice cause how can you mess that up. Well they managed to bring pink beef in my beef fried Rice 🤔🤔😳😳Manager said maybe the lighting is not good in the kitchen and asked if I want a new one. I declined cause I was already disappointed with them trying to convince me my complaints were not valid. See photos below and decide for yourself. My Martini was decent at least but not enough for me to come back.