MANNA Nijmegen

very well deserved 5 star review, for both the hotels (Manna and Blue) as well as the Manna restaurant. We could not have been hosted better yesterday with our group of around 30 people. We felt very welcome, all the staff was friendly, and the restaurant service had the best balance in making you feel at ease whilst be spot on in their service and communication. Great teamwork! Thank you so much for the best evening.

I have tried the "fish is the dish" menu but I was a bit disappointed. The oysters were perfect, but the other appetizers were marinated and with sauces that were not quite matching with the ingredients. The raw salmon was a bit strange with teriyaki sauce. There were some Japanese elements in the dishes but at the same time, it was also not really Japanese but European. The mackerel was better that we could taste the original flavour. The lobster soup was nice. We later got served with mussels but the sauce/soup of the mussels seemed to be similar as the lobster soup. The cod and the monkfish were not seasoned. The shrimps were good but were a bit overcooked. In between we also got fries (French thin ones), bread and salad. All in all, we were full but not with a satisfied stomach. The food was fair and it was a bit like all-you-can-eat quality. Perhaps it may also be better if we could sit in front of the chefs who are cooking. Less is more. Not too much seasoning is needed when the ingredients are good.

Had dinner at the seafood bar. Food was very tasty and nice. However the staff really made the night by adjusting certain orders to our taste and giving us a few option to choose from. They were very kind and helpful

Although I have stayed in this hotel in the past, today I’m reviewing the restaurant alone. The food is exquisite and the service top quality. The staff is happy to accommodate your requests even when they’re not the list. Being vegan, I was offered an improvised vegan main course that was delicious and very taste. The venue is beautiful, the wine choice very large and great staff very friendly. Must go back for more yumminess.

Having come to MANNA a few times over the years, it never fails to exceed my expectations. We’ve usually agreed to the tasting menu and wine pairing and every time, the food is incredible, and the wine pairings are perfect. You’ll leave the restaurant full in every way. Inside, the restaurant is beautiful with lots of white and classy decor—I can’t wait to return!

Regarding the restaurant only: Not a breakfast place per se, and yet the best eggs I've had in Nijmegen so far! Love the truffle scrambled eggs in particular, service is excellent and the ambiance is lovely.

You would expect that more would be done for breakfast than just an apple, some tomatoes, a cucumber and toast with the only vegan butter that was over date. After you mentioned months ago that one guest is vegan. A little effort goes a long way! The room was nice and clean. Like a sort of mini loft. Pretty cool. The staff was very nice.

Nice restaurant. Prices are quitw alright actually maybe a smidge above average. My girlfriend and I had the 6 course meal and 6 course wine arramgement. (+ 2 bottles of water) The meals were very nice, they are generous on both the truffle and wine. The staff was very friendly! We spent €270,- with a €19,' tip for the staff.