Sanjay S.
Yelp
I recently lunched at Mariposa with clients; it was not my first time here, but it was, as ever, wonderful.
The décor is tranquil and modern, in soft, warm neutrals; the gents is very handsomely fitted with greys and tobacco browns.
The service was excellent, throughout; our waitress, Jessica, was attentive, polite, friendly, and courteous. She took very good care of my clients, and made sure my water glass was always filled.
I like to drink water, so this is very important to me.
I ordered the steak frites and they arrived perfectly cooked, piping hot, with spinach. I asked for some Dijon mustard and it came with the meal, but on the side (which was very nice).
In France, of course, they call it 'moutarde traditionelle' which means, essentially, 'traditional mustard'.
They're not kidding, either.
Now, I love spinach. It's so yummy.
I should have liked a bit more, but that's just me.
I love spinach!
If I may suggest...some creamed spinach, as an option?
Just a suggestion, of course.
Luncheon begins with a small cup (too small, in my opinion) of very good, very hot chicken broth, served in a demitasse.
Oh, it was so delicious!
I love home-made broth; this was a big 'plus' for me!
Now, about the dessert.
Oh, baby.
Oh, baby, baby, how was I supposed to know....
Hit me baby one more time!
Sing it, girlfriend!
We ordered a piece (one!) of carrot cake and hot diggity dog!
It was ENORMOUS and DELICIOUS!
Yeah baby yeah!
Here's a helpful tip: One serving will easily accommodate four persons. Really.
I mean that, sincerely.
NO ONE can eat a serving of this cake, alone.
Well, I suppose they could, but....
The coffee was also very good, strong and hot, just the way I like it.
(don't go there)
I love this restaurant.
Don't let any tourists in.