Melissa L.
Google
My son and brother wanted to try this place as we finished shopping. We're visiting from FL and have access to some of the freshest seafood so we have lots of experience to compare this place to. First thing I gotta say, the service is awful. It was about 5:30pm on a Saturday and when we entered, we stood at the counter for about a minute, loudly questioning if they were really open? There were no other customers, it was dead silent inside. A lady finally wandered out from the back, mumbled "what can I get you?", and continued on her phone call [via an Air Pod] while we were trying to order. We ordered a classic Lobster Roll and lobster bisque - 2 items, should be simple, right? It took a few minutes to make but when the order came out, she had brought us chowder. My brother brought it to her attention immediately and she honestly argued "No, you said chowder?". She never once apologized or got off the phone, she just said to keep it and she'll bring out the bisque. She brought out the bisque while still obviously continuing her phone call, not asking if we needed anything or how the food was. These seem like basic things a restaurant employee should do, esp when there's no music or other customers, so it just felt weird sitting in an empty restaurant and get ignored by the one employee.
The sandwich was $25, which seems overpriced but we took a risk. It was delicious but it's just a sandwich. My son said it tasted fresh & the bread was good, so that's a plus. We asked for a cup of water and the employee mumbled something about not having cups [again, she's still talking on the phone], so we bought a bottle of water. The bisque was also good, but the consistency seemed thinner than other variations we've had. The chowder also seemed watery and lacked depth of flavor but was decent especially since it was technically free.
Before we left, we used the restroom and I just gotta add that the dark hallway with poor signage is very unwelcoming to customers. I get that there's a "no public restrooms" policy but its in the back of the restaurant. I can't imagine many people can just walk in off the street and use it without purchasing something, so why keep it unlit?
Summary: Food is pricey but if you're an out of towner like ourselves, it was worth the quick stop if you're craving a lobster roll. Just don't expect hospitality, restaurant ambiance, or order accuracy - Maybe double check that you got what you actually ordered and go eat it in your hotel room.