"Architect David Rockwell created the 80-foot treehouse inside Crystals that houses Maestro’s Ocean Club. Customers dine in curved white leather booths and banquettes that give them a view through hand-crafted mahogany beams and sapele wood." - Janna Karel
"With locations all over the United States, Mastro’s features lobster mashed potatoes and Chilean sea bass, as well as a pretty spectacular seafood tower at Crystals. Do order warm butter cake for dessert." - Janna Karel, Eater Staff
"Mastro’s Ocean Club at the Shops at Crystals has an Easter to-go package for $325 with two large Caesar salads, a three bone prime rib to be cooked at home and served with au jus and creamy horseradish, garlic mashed potatoes, rosemary garlic sautéed mushrooms, creamed spinach, sautéed green beans with almonds, and Mastro’s butter cake. The restaurant also has an a la carte chilled seafood tower for two for $51, four fo $96, and six for $142. Order online by April 2." - Susan Stapleton
"Operated by Landry’s with locations across Las Vegas." - Susan Stapleton
"Mastro’s Ocean Club at Crystals has raw 28-day, wet-aged gyro-vac sealed steaks accompanied by Mastro’s secret house steak rub, Caesar salad, a ready-to-bake side dish, and Mastro’s butter cake. Orders must be placed by May 8 at 8 p.m." - Susan Stapleton