Matt's Big Breakfast

We had a long layover and needed a good meal to tide us over. Decided to give this place a try, and it was a winner! My wife had a Reuben sandwich and I had the turkey club. Both sandwiches were really good! The homemade chips were good as well, definitely recommend. We HAVE to shout out the cook, Kevin. These guys behind the scenes get overlooked and we had to give him some Kudos for a great meal!

One of the only options when passing through PHX for breakfast early in the morning. I got the waffle and bacon option and substituted eggs instead of bacon. They were understaffed and very busy, there was one very snarky waiter, who was super rude to the only other waitress on the floor. And it took them a while to get my order out even though the place wasn’t even full. I’m sure it’s because they were understaffed. They did do the eggs properly and the waffle came with real maple syrup so that is amazing! Only pasteurized juice options.

On my layover through PHX today, I stopped in and ate at Matt's Big Breakfast. They serve all-day breakfast and some good sandwiches. It's probably been over 5 years since I've been at this spot. I went ahead and ordered the BLT with sliced avocado and a Pepsi. Service was good, good was good and atmosphere was good. I would come back. Thanks 😊

I realize airport dining can be a different experience, but this was “Matt’s big bacon Bloody Mary” with “all the trimmings and a bacon salt rim” $40 of drinks pictured. The food was alright. the sausage in the omelette was cold—maybe frozen? Which is surprising from a location that emphasizes quality fresh ingredients in their marketing.

This place is perfectly named. You can get a big breakfast (or a small one) and it was quick, easy, and delicious. I ordered The Hog and Chick. The bacon was thick cut, and great, the toast was also thick cut, and a nice heavyweight bread, the potatoes were clearly made just before they arrived at my plate, and of course the scrambled eggs were exactly what you'd expect!

Our flight got in super early and Matt’s Big breakfast was just the thing we needed! Axel was our server and was on it, especially with making sure that our coffee cup was always filled. Everything we had was fresh, right temperature and yummy!

Caught in a long delay and posted up in the Admirals Lounge, I needed something solid before my flight home—8 hours late. I made the right call stopping at Matt’s. I ordered the BLT, and let me tell you—it hit the spot. Extra crispy bacon stacked thick, served on buttery Texas toast with fresh lettuce, juicy tomato, and just the right amount of mayo. Simple, classic, and done exactly right. No frills, just a damn good sandwich when I needed it most. If you’re stuck at Sky Harbor and want a real meal, skip the fast food and hit Matt’s. They know how to make a sandwich that stands up to a long night.

Matts is a must stop if you are in the Phoenix area. The airport location is a bit down sized from their regular restaurants but still packs a good menu. I ordered the waffle and bacon with their fresh, squeezed orange juice, you can't go wrong with that. Can't beat the price compared to other airport food prices.