Mark K.
Yelp
Came here for a second time before leaving - wanted to enjoy one last dinner! Got here about 1:45pm, and not many people so I was able to get "my corner" again - yayy!
I was lucky to have Adriana as my server again; she was great from my previous visit so I knew I was in great hands. And I was right! Excellent service.
They have a Taco Thursday special from 2pm, but I was offered that option although it was a bit early. The tacos are TriTip (asada), chicken, or veggie for $2 each; you can also have Salmon or Blackened Catfish for $4 each, all are a la carte.
The last time I was here had a great meal, but wanted to switch it up a bit. I ordered the Impossible burger (with cheddar, Mav sauce, pickles, lettuce, tomato, and caramelized onions) and I substituted the fries with onion rings for an additional $3. I also tried the canned Guinness, as a special treat!
And, as a sample, I ordered a veggie taco. That would be my dessert!
The food came out taco first, and it was a nice looking taco with the two small corn tortillas and a nice assortment of chopped vegetables (grilled?) on top, with a small lime wedge on the side.
The burger came out soon after, and was open faced to show off the ingredients. Looked tasty! I added a bit of mayo (there wasn't much Mav sauce) and it was pretty tasty and moist - the mayo was probably not needed, in hindsight.
The onion rings were a bit of a disappointment - they were a bit overcooked for my taste, and there about 7. That amount I expect for a regular side, not for an extra $3. Should have had a side salad for same cost.
The taco was delicious! I have never had a veggie taco like this. The veggies were well seasoned and the taco had a slightly spicy heat as well. Would have had a few more, but was filled with the burger. A few of these for under $10 total would be a good meal.
So, kind of thinking the onion rings were only problem, so won't knock down (think 4.5 stars) because the great ambience and service is almost a 6 in my books anyway.
Look forward to my next trip south. Whatever this place did to stay open during the shutdowns and all seems to be working!
Best luck going forward . . .