"A multi-vendor market and food-hall-style destination from Rose Previte that will host a branch of Maydan alongside travel-influenced Compass Rose, LA Oaxacan specialist Poncho’s Tlayudas, and grill-focused Yhing Yhang; it will include a rotating stall called Club 104 and a stall called Maléna by Tamales Elena serving pozoles, banana-leaf tamales, and antojitos from the family behind a famed Watts food trailer, followed by rotating chef residencies including Melissa Cottingham, Meymuna Hussein-Cattan, and a scheduled visit from Nyesha Arrington in early 2026." - Matthew Kang
"A rotating stall within the new food hall that will host a series of short‑term operators: after the initial summer residency, a Memphis‑raised chef will serve biscuits, wings, and garlic noodles in September, a vendor from Flavors From Afar will take over in December, and a well‑known food television personality and chef will hold a residency in early 2026." - Matthew Kang
"A 10,000 square foot emporium featuring Maydan restaurant, Compass Rose cafe, and more." - Rebecca Roland
"A 10,000-square-foot West Adams market hall bringing together the group’s restaurant outposts and five local Los Angeles food partners, designed as a communal food destination that pairs established concepts with neighborhood vendors." - ByKate Kassin