Mazarine Restaurant

Tried this newly opened French restaurant near Bond Street and was genuinely impressed. The steak was perfectly cooked—juicy, well-seasoned, and full of flavour. The fish dish was equally outstanding, fresh and delicate, easily one of the highlights of the meal. The atmosphere is intimate and elegant, making it a great spot for couples or a quiet date night. One small note: the entrance is a bit tricky to find, but it’s absolutely worth the effort once you’re inside. Highly recommend if you’re looking for quality French food in a refined, romantic setting.

Great place! Great location! Great people ! Warm lovely welcome from gorgeous Chiara at the door into the bright lovely designed restaurant. The food was delicious especially the steak. A must have indeed! Dessert was to die for. Will definitely be returning

A taste of the South of France in the heart of London. With fresh ingredients so many delicious dishes to choose from & set in an inviting cozy clean space. Its perfect for date night or a catch up with friends! The seafood is great: prawns, seabass, lobster croque monsieur! The steak is cooked just how you like it -so good! Also the salad & sides are fresh & the fries are highly addictive!

A beautifully understated new French restaurant next to the Mandarin Oriental. Mazarine feels like stepping into an old French film—warm golden light, velvet seats, and a quietly elegant crowd. The cooking is classic French with a modern touch, led by a chef from Le Gavroche. Highlights were the scallops with roasted orange, perfectly cooked filet steak, and a delicate turbot with buttery sauce. Desserts were reassuringly classic. Refined, calm, and full of character—an instant favorite for a special London evening.

Dining at the Mazarine has been an enchanting evening, with top-quality food and amazing service. Elegance and attention to detail, make this place unique. I will certainly suggest Lunch and dine if you would like to try something outstanding!

I had such a great experience at this restaurant. The food was incredible — you could really taste how fresh everything was, especially the fish. The service was amazing too; the staff were so attentive and everything came out quickly. The atmosphere was beautiful and really calming. The warm lighting and soft, elegant design made the whole place feel cozy but still sophisticated. It’s the kind of restaurant where you instantly feel comfortable the moment you sit down. The bar was also very good! The drinks were well made and really added to the whole experience. Overall, such a lovely dining experience. I’d definitely recommend it!

A really nice fine dining experience! Each dish is uniquely designed. Starters: The croque monsieur has blue lobster inside the creamy filling, and the eel croquettes taste yummy; grilled oyster with hazelnut is a must-to-try. Mains: Their turbot is super tender, and the squid tagliatelle use pure squid meat! Service is also very good. Would try that restaurant again!

We started with the scallops with mandarin — fresh, bright, and well-balanced — and the dressed octopus with Béarnaise, which had a surprisingly light and enjoyable flavor. The mature fillet of beef with red wine jus was cooked with good precision, and the sauce gave the dish real depth. Dessert was another highlight and wrapped up the meal beautifully. Service was professional and warm throughout, and the overall experience felt very well put together, especially for a newly opened restaurant. A strong addition to the neighborhood, and definitely a place I’d come back to.