At méli mélo -Yuki No Koe- in Niseko, savor exquisite French and Italian dishes crafted from Hokkaido's best ingredients while enjoying stunning mountain views and a vibrant atmosphere.
"Located on the ground floor of the Setsu Niseko, méli mélo -Yuki No Koe- is a restaurant offering a creative tasting menu that blends French and Italian cuisine with Japanese ingredients. Guests can enjoy dishes like wagyū sushi with caviar and scallop crudo. In the mornings, the restaurant transforms into an elegant breakfast buffet, providing a delightful start to the day." - Alison Fox Alison Fox Alison Fox is a Travel + Leisure contributor. She has also written for Parents.com, The Wall Street Journal, and amNewYork. When she’s not in New York City, she can be found at the beach or on the slope
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