Kevin O'Brien
Google
This place was really busy on a Tuesday evening for dinner. It was hard to find the hostess stand but we were able to locate it in the back of the restaurant. The service was a little disorganized but the guy managing the place was over the top with making up for the initial poor service we received. We were sitting down for 15 minutes before anybody noticed. There was also a mixup with our order as we were supposed to get the salad first but everything came at once. They quickly rectified the situation, by comping part of the meal and also bringing a peach cobbler, which was an added bonus.
The fried green tomatoes were a little too fried, but the duck tater tots were absolutely amazing. The serving was pretty large, barely leaving room for dinner. The wedge salad was pretty good and the tomato bisque was just OK. The peach cobbler was fantastic.
Overall, the service was really good and the atmosphere is energetic and hopping. I would go back for sure.