Mercury Chophouse - Arlington

From start to finish exemplary service. The service was performed with excellence. The food was amazing! Caring and attentive staff. Warm and welcoming atmosphere from the time we entered the restaurant to the time we left. My husband and I thoroughly enjoyed this experience. The best upscale restaurant I have ever experienced. Thank you to the entire staff.

Took a client to dinner here based on the strong reviews, but unfortunately, the food didn’t live up to the hype. The calamari was average at best, the steak cigars tasted more like basic steak egg rolls, the Caesar salad was dry, and the elk was chewy and undercooked. The only highlight of the meal was the risotto, which was excellent. Drinks were okay, and service was average for what’s considered a high-end steakhouse. Overall, disappointing experience given the reputation.

Nice elegant atmosphere. The wait staff is very attentive. My husband's steak was cooked too long, but they brought him another cooked perfectly. Our waiter did grab my margarita too soon that I wasn't finished drinking, basically forcing me to order another (which I was going to do anyway, but I would have liked to finish the one I had). Overall, the food was delicious. Highly recommend for a fine dining experience.

I stumbled upon this restaurant through a post I saw on both instagram and Facebook and decided to check it out. The restaurant was not hard to find at all and parking is plenty. From the time I arrived until the time I left, I felt welcomed. The hostess was very kind and pleasant and greeted me as soon as I walked in. I was seated immediately and the waitstaff was so kind. I went solo but they did a wonderful job making me feel seen and constantly kept checking on me to make sure I was doing okay. I had a glass of moscato , the prime rib special and for dessert I had the affogato. Everything was delicious! My prime rib was cooked to perfection and didn’t require any additional seasoning. The portion size was large and I had plenty to take home for left overs. This place is definitely a hidden gem and I would highly recommend for a solo outing, date night or a girls night or anything worth celebrating . I will be back. Such an amazing place.

Excellent! My love and I dined in last night for the 1st time, to celebrate my 41st birthday. From the moment we entered, we felt welcomed..the food was amazing, perfect portions, attentiveness, cleanliness..the list goes on oh and how can I forget about our waiter, Gideon? By the the most professional, courteous person that made our dining experience pleasant. The food was freakin Delicious. First time in my life, I had risotto. .I ordered the grabcakes with the pea risotto (I dislike peas very much) but it was AMAZING! Thank you Gideon for all the recommendations and also for the special "pink" cocktail you had the bartender make for me, it was perfect! We will definitely return, 10 stars across the board. Well done.

Edison was our server and he was such a pleasure. The food was amazing.. this is an amazing place for a nice and elegant atmosphere with great food and service..

I brought my husband here to celebrate his birthday, and while the ambiance was stunning, and the bartender and cocktails were top-notch, our experience was unfortunately overshadowed by our waiter. We were seated in a booth by the window, and although I don’t know his name, he was tall, dark-skinned, and noticeably rude throughout the evening. He never greeted us with a smile or made any effort to be welcoming. I had added a note to our reservation requesting a small dessert with a candle and a “Happy Birthday” message—something I had confirmed over the phone beforehand. But when I mentioned it to him, he seemed irritated. He eventually brought out the dessert with a candle, dropped it off and walked away without acknowledging the occasion at all. No birthday greeting, no warmth—just indifference. It was deeply disappointing, especially considering I spent over $300 to make this night special. The venue itself is beautiful, and the food and drinks were excellent, but the lack of care from our server truly dampened what should’ve been a memorable celebration. Edit***** Thank you so much for taking the time to call and help resolve the issue—I truly appreciate it. We’ll definitely be returning soon!

The live singer/pianist was amazing and set the entire environment! The food was great, other than the chicken dish that was ordered, which was dry. Crab cakes are great! Espresso martinis are great! View is lovely. Cozy!

Yes, yes, yes!! Location is a little weird as it is on the 9th floor of an office building. But once you enter, you forget you're in an office building at all! The place is pretty "posh" (live piano with vocalist, dim lighting ambience, well-dressed hostess, etc) - However, since we visited from out of state and this was a last-minute reservation, we were in jeans. Husband was in a button-up flannel and thank Goodness I had packed a simple V-neck black shirt! We were seated by a window overlooking the city. We got water and menus immediately (thanks, Jafar!) and our waitress wasn't too far behind. Everything came out in a VERY timely fashion and was EXCELLENT! Ceviche appetizer Hand cut Ribeye w/crab enhancement Whipped potatoes Chicken (blackened) pasta 2 Jafars (mixed drink) 1 Mexican Mule 1 Corona Bread w/garlic butter Blueberry cheesecake Chocolate cake w/ice cream Total: $217 not including tip The ONLY thing Husband would not recommend would be the portion of the crab enhancement. He said it was good, but wished there was a little more for the price. FLAVOR WAS ON POINT! With EVERYTHING! When the first bite makes you roll your eyes and nod your head ... Ima leave that right there!! Table bread was fresh sourdough with a garlic butter made in-house. OMG. That is all. OMG. Our server was amazing!! Even though the ambience is posh, the atmosphere is way more laid back. We joked and laughed with our server and she was absolutely the best! Overall, HIGHLY recommend if you're in Arlington or the surrounding areas!!

Was visiting for the weekend and had dinner w my son for our boys baseball weekend. Messed up on the Uber and went to the Fort Worth chophouse. Not a busy place, kind of low energy, but that was ok, was away with my kid. Bar tender was a big baseball fan too, so it was all good Started with a Bullet on the rocks, just an ok pour. I was thinking shrimp cocktail and tuna tar tar, but he suggested some siracha cigars. Should have stuck with the shrimp. For 17 it may not have been so good. They brought some bread, old and hard. For dinner we shared the porter house for two. I hope this isn't a good representation of Texas steak. We're from NY and my expectation maybe too high for Texas. It's not like we went to Outback Steak house. It cost 145 for the steak. We also had the mashed potatoes and asparagus. Asparagus were thick and hard, and I was so bummed about the mashed potatoes. Mash potatoes are so bad for you, so I rarely ever have them. As my wife says, it's only a meal, but I was hoping for more for the 260 we spent. We had a second drink and they were really trying to sell us dessert. When we left we hit some club the off to Durty Murphy's for a few Guinness.

This place is a little hard to find, but well worth it. It is on the ninth floor of an office building and the views of the city are spectacular from up there. Try to hit it at sunset for an extra treat. This is a great place for a romantic dinner or a business meeting. The staff and our server were very friendly. The menu is typical chophouse with lots of great steak and seafood options. I had the elk, which was truly outstanding. The wedge salad is also excellent. One of the better restaurants in Arlington!

First time patron here. Wow. We took a candidate for a job here for dinner and I'm glad we did. This is probably the best spot in Arlington for dinner. Close to hotels, easy to find location, great views from the 9th floor (of what seems like a commercial building from outside), great food, cocktails, and ambiance. I'll (we'll) be coming back.

Stopped by during a solo lunch on a Friday late afternoon. I wanted a fairly quiet place to grab a cocktail + small bite to eat and read a book; Mercury Chophouse was the perfect choice! The restaurant was fairly quiet, intimate and located on the 9th floor so the views are stunning! I sat at the bar and the bartender, Brian, was kind and attentive. Had a Lavender 75 and their mini crab cakes; would recommend both! As I was packing up to leave (around 5:30pm), the live music crew was setting up - the woman who sang was doing a mic check and sounded lovely from the small bit I heard. Will definitely be back for the full dining experience.

Had a small wedding dinner for 15 pax. Very accommodating managers with our schedule and our server was super friendly attentive (Nick). Enjoyed our food and wine selection. Definitely recommend.

We went for lunch. It was Not crowded at all. We got to sit by the window, while 6 flags is not the most beautiful thing to look at, it was still fun to go to a place with some sort of a "view". The ambiance was really different for arlington, I really liked it. I had my heart set on the lunch filet mignon, but it was taken off the lunch menu. :( I opted for the grilled cheese. It was pretty delicious. Melted cheese, bacon, yum. We for the chocolate torte for dessert. It was pretty small but rich. The berries added a nice balance to the sweetness. Overall, I would love to come back. I might wait until that filet comes back on the lunch menu!

We stayed at the Hilton Arlington and walked over to the Mercury Chophouse with a reservation. The piano playing and singing added to the positive experience this evening. Our waiter Blake offered good recommendations. We started with salads... Greek and a wedge. For my entree, I did the Lobster and Cheese Ravioli and was quite pleased. We did family style sides and had the whipped Potatoes, Brussel Sprouts and Mac and Cheese. All were very good. I'm picky about Mac and Cheese and wouldn't recommend them all but theirs was delicious. The others had 8 oz. Filet Mignon Steak. No complaints there. For dessert I sampled the Creme Brulee and I asked if they could make Affogato (sp?) as they had espresso and Vanilla Tillamook ice cream. Very good. They should put it on the menu. Overall, I would come back and try some more.

We really enjoyed this experience here for a midday lunch date . Located in Arlington in an office building on the 9th floor, Mercury Chophouse turned out to be pleasantly surprising. At first we were a little perplexed if we were in the right place but the sign outside of the building as well as the map legend inside , provided us with more context that we were in the right place . Once you reach the 9th floor you will locate it adjacent from the Luxor staffing office. I made reservations ahead of time and we got seated quickly . Not at all busy for a Wednesday afternoon. Prices for the lunch menu were reasonable/affordable. Food and quality was well above average . Our server was very nice , attentive, and courteous. I chose the Marinated skirt steak stroganoff paired with the broccolini. Bread is served upon request with no additional charge . They have basic soft drinks and alcoholic beverages . I also added the lamb lollipops for two as a suggestion from our server that was listed as an off menu special . Everything was seasoned to perfection and well cooked . The view and atmosphere was calm and peaceful. There were other guests here as group but it wasn't noisy or disruptive. The menu was easy to read and the environment was clean. Overall a very satisfactory experience from a well put together establishment.

Location Arlington just of the 30. You will think its an office building-it is but sign is out front. Signage directs you to the 9th floor. Parking Large open lot. Atmosphere Classy-upscale Live piano music Service Attentive in a quiet manner Menu Where do I start! Everything so good! We had a Hogue cabernet-perfect. Other yelpers recommended the crab cakes but we ordered the sampler-filet mignon cigars-crispy wonton like wrapper filled with steak. Crab cakes to melt in your mouth! Lamb lollipops on a polenta and pesto sauce. Seasoned well and delectable. The jumbo shrimp were the biggest ever- chilled well. The wedge salad was fresh and tasty. We each got a different entree. Two had steak- the filet and another ( not sure of cut) both beautifully cooked and served. Summary Elegant restaurant, conveniently located. Outstanding food. Love this place!

The food was excellent and the plates looked beautiful. The piano player in the background provided such a nice touch. Our service was exceptional and we all had a fantastic experience.

The amount of money you pay on your bill, the least you could do is provide a slice of anything for a birthday! The view is mediocre!! But the bday girl liked it so that's that!

Wow, great steakhouse in Arlington!!!! Great service , the drinks were so good , the filet cigars were crazy good as well. My husband had the Elk, it was hands down AMAZING!!!!! The filet did not disappoint , so good! We had an amazing table overlooking Arlington at sunset! We will definitely be back!!!! Also- the live music was FANTASTIC!!

This is also a nice hidden gem, with music and nice views. The staff is excellent. They all walk around the entire time checking on each table to ensure your visit is immaculate. First suggestion is the crabcakes. I love crabcakes. I am a crabcake queen theirs are delicious and in my top 3 for the best in the area.

Great food. Great view. Great service. Definitely a must for a special occasion or when visiting Arlington. Their week day lunch specials are also really good.

Staff was less than attentive... Food was very disappointing. Not only was the food mediocre, the price was exorbitant. Bread came to the table only when we requested it. I will not be returning nor will the 8 others in our party.

The view is fantastic. The food is good not great. It's a small step down from Al Biernat's. Although the prices are the same. Blueberry cheesecake is fantastic Dinner for two 275 coconuts

I can't say enough good things about Angie, Brittany, Nick, and Jennifer. I got my extended family together for a combination reunion, birthday, Christmas, and Thanksgiving celebration all at once. Angie worked with me for several months planning and coordinating the event, even coming in on a Saturday evening to check up on us.Just a wonderful person. Brittany and Nick attended our every need and request during our three course meal with good humor and professionalism. The food was outstanding, thanks to Jennifer. Everyone in our group had high praise for the venue, the people and the food at the Mercury. I highly recommend it for a group event in the Board Room, or a nice lunch or dinner in the main dining area.

The food. Just. Wow !! I eat steak as a preferred meal twice a week. That's about 104 steak meals per year. This by far was the best steak I have had in a long long time. The service was on point. For me this means making sure your tea or other beverage is full, but not checking on you so often as to annoy you or distract from the meal. There is a perfect balance of knowing how to take care of the customer without checking on them too much or checking on them too little. This house has that down to an art. The ambience included a very upscale interior and at the time I was there, there was a grand piano being played with music so perfect that you would have sworn it was a CD and not live player, but in fact it was and the music was fantastic and played at the right level, so it's not to be overwhelming to those having conversation, but just an exceptionally pleasing background. The price I Paid for the steak was maybe 15% more than a chain steakhouse that you could see across the street. But the experience was 100% better and so was the food. I will always choose quality over quantity and this place is a great example of the reason to do that.

Came here for our 10 year anniversary. The ladies at the front are really nice and welcoming . We got there early for our reservation and they were able to seat us within 5 minutes. We got a table by the window as we requested and it did not disappoint. The view is beautiful and very romantic!! We ordered some drinks, one was called Ladies First and I can't remember which one my husband had but they were both pretty strong. We got the grasshopper and Golden Cadillac as well, which were their ice cream drinks. The ice cream drinks were super tasty, like drinking a milkshake. For our appetizer we got the filet mignon cigars and they were amazing and packed full of flavor. For our entrées I ordered an 18 oz Bone in Ribeye, my husband ordered the Sea Bass, and for our sides we has their Parmesan Truffle Fries and the Lobster Mac n Cheese. My ribeye was perfectly cooked to my liking and had a lot of flavor, the sea bass had a light and fresh taste, the fries were nicely seasoned, and the lobster mac n cheese was the bomb. All of their sides are definitely shareable portions. The service could have been a little bit better. It was a little slow, which in this economy I have learned to be patient. However I do feel like our waiter could have been a lot more attentive. It was our anniversary so I felt like maybe they should have wrote Happy Anniversary on the plate of our dessert. Sometimes those special touches can make a special event, even more special. The manager on duty was very friendly and helpful. I did see him helping waiters with plates, and checking to make sure dinner was great. Overall I do recommend this place and I would eat here again. The food was amazing and the ambiance was wonderful. Who wouldn't want to eat watching the sunset ?

What a disappointment. Went for a business lunch today. Party of 5 reservations at 12:15. At 1:15 no food. Waitress would not make eye contact with any of us and never checked on us for water refills or offer any explanation. Got up to ask her since she would not come to the table. Her response when asked about our food "There is a party of 14 ahead of you and your food will be out shorty." No apology no offer to get us anything. 1:25 still no food called the manager over and she apologized and said there was a party of 14 ahead of us and food would be out shortly and would we like some bread. At 1:35 still no food and no update we had to leave as we all had other appointments to get to. I understand short staff and things happen but the lack of customer service was absolutely unacceptable.

First time trying this restaurant on Thanksgiving with family and friends. The ambiance is beautiful. The service was very nice and quick. The food is delicious. Hopefully next time they will have more vegan choices.

We went here for my wife's birthday.The restaurant has good valet service and is located on the 9th floor. We had an 1800 reservation, and we're seated right away. We had an awesome view of the stadiums and six flags. We had a very good server named Jawad, who took our drink orders right away and explained all of the menu items. For drinks, I had a really good Woodford Old Fashion. For an appetizer, we had the crabcakes. We had four of them, and they were full of crab meat with a nice tasting sauce on the top. For an entrée I had the 12oz filet mignon and mushroom risotto. That risotto was some of the tastiest I have ever had. My filet was to be cooked medium but was more of medium rare. I didn't send it back because it was so flavorful and had a really good dipping sauce on the side. My wife had the seabass and really enjoyed it along with the Corn risotto. The meal was a little pricey, but we really enjoyed the atmosphere and the meal.

This is an amazing restaurant situated between Dallas and Fort Worth. The view of both is incredible. The food is better than the view and the waitstaff is amazing.

What a wonderful place. such a beautiful ambiance . Staff was great.We Had A Server Name Kerian Such A Great Person. Food was above board. Hot Fresh . Tasted Awesome. I had scallops appetizer with bacon on top. My guest ordered chicken breast with French Fries. I ordered a mock tail blueberry. Amazing. Try them out. Great Place.

I absolutely loved my entire experience! The location is hidden in a building but so worth it. The environment seems small but respectfully has the space to make it feel welcoming and comfortable. The view, depending on where your at in the restaurant could be the perfect setting for a date night. They do have a pianist or live music depending on the day. I booked a private dining area for my work Christmas party. The staff and service were awesome and very appreciated. Very good price and set menu to satisfy our party and any party who chooses to celebrate here. The bread and butter was warm and delicious My Shrimp and grits were phenomenal, I wish I had more.

Another wonderful visit to the Mercury Chop House last night. Sat at the bar, for a cocktail and some side orders. Very friendly and hardworking bartender and staff. Ordered a side of filet cigars, crab cakes, broccoli, and mashed potatoes (whipped). After a very nice pour, the food arrived and everything was excellent. Filet cigars are very good and consistent, as this was about the 4th different time I have had them. Of course broccoli was steamed perfectly, NOT over cooked. Whipped potatoes again superb - you might think its hard to screw up mashed potatoes, but I have been in places that have ! The crab cakes were good, and I'll comment, that I would like to see more crab meat in there and a little less filler. Taste was great, just like a little more crab in the mix. As usual, the views, and the ambiance are superb here, and I will return again and again, every time I visit Arlington, Texas.

I came here for a quick brunch with a friend and while I love the views and scenery, I wasn't impressed with the food or service. My biscuit was hard and dry and when I told the server she made no attempt to correct it. The Benedict was dry, however the eggs were cooked to perfection. That was the best thing we had. Maybe the dinner is better? I may come and try that, but I would pass on the brunch for sure.

This is one of my ultimate "go to" craving restaurants for class and value. The seabass is incredible every single time. The crab cakes, deserts, and just service always top tier from lunch to night time with amazing piano player happy to take requests. The smoked old fashions are neat to watch in the making.

We love coming here for a nice dinner, and don't have to go too far from the house. The place is swanky, the menu is delicious, the drinks are good, the view is amazing. What else would you want?

We went here for our anniversary and had a very pleasant dining experience. The atmosphere was calm, quiet, and there was even a pianist. Our server was incredible at making recommendations and our drinks were never empty. The best part of the meal may have been the scallops appetizer - they were incredible and would be reason enough to go back. However, the rest of the meal was also great. This is a fantastic place to enjoy a nice evening and good food.

Came in for a happy hour on a Wednesday night. Easily found two spots at the bar and was greeted quickly by the bartender. Ordered a few apps and the smoked Manhattan. The crab cakes were crispy and well seasoned. The filet fingers were also good, but think a horseradish sauce would have been a better compliment than the sauce it came with. Look forward to coming back.

This was a great hidden spot in Arlington. Located in an office building with views of a the stadiums across the freeway. Once you enter you are greeted by an awesome staff that gives you top notch service. We started with an old fashioned which was pretty good than had the bacon wrapped scalloped. Delicious. The steak was cooked perfect with a crabmeat topping that was the icing on top the cake. Now highlight of the meal was the lobster Mac and cheese. I could have had this as an entree on its on. Perfectly cooked pasta with chunks of lobster meat with a decorative lobster tail too too it off. Awesome

Food would be 5 stars. Service gets 4 stars. Service could of been more attentive. Ambiance was fantastic. We started dinner with the charcuterie board. Included threes cheese, figs, dried fruits, pickles, honey, sausage, prosciutto with some crackers. It was fantastic, everything was fresh and tasty. Dinner we had two 12oz filet mignons . Cook to your taste, and flavorful. You can add enhancements. We didn't. The sides we had were three cheese oven baked potatoes and the corn risotto. Both fantastic options, the corn risotto was lite compared to the potatoes. For dessert we had crème brûlée, and Italian cream cake. Both were tasteful and lite options after a lot of food. I had a cappuccino and it was good. My cocktail was a bit on the heavy side. Dinner was part of a beautiful view of a sunset.

The View! The Music! 9th floor panoramic view of Arlington! At night Six Flags is beautiful to look out to! Mercury Chophouse is a restaurant located on the 9 th floor in Arlington with a breathtaking view of the DFW area (Arlington/ Six Flags) The have a dedicated musician that sings and plays the piano that provides a romantic night. The music makes me feel like I am in a very special setting with some nice sounding piano & singing. I enjoyed how easy it was to reserve a table as long as it's a head of time. ( depending when a week or 4 days prior should be ok) You are provided with fresh baked warm bread and garlic butter and water. They have an extensive wine & cocktail menu. The sides are something that you would share and there are a variety of steaks to choose from. You can add on shrimp and other things to your steak as well. There are other things on the menu as well, like salmon & pasta. Since we celebrated our anniversary we received a beautiful Happy ANNIVERSARY dessert that is made by their pastry chef. I recommend the Italian cream cake. If you like, good food, a nice view, and some nice enjoyable music, head on over. TIP: Free valet but bring cash to tip. Also, book your reservation by phone or online.

After careful consideration, I rate my experience at Mercury Chophouse in Arlington as follows..(Scale Factor:1 to 10) Ambiance: 8.75(Beautiful night fall view of southeast Arlington and entertainment area.) Service: 9.2(Very attentive server with a keen knowledge of the menu and great suggestions.) Food: 7(Ordered the grilled chicken pasta, could have used two pinches of sodium and fresh garlic cloves for a hardier flavor. Sampled the lobster ravioli and it delighted my tongue palate.) Cocktails: 8.5(Solid pour on my tequila Old Fashion. Four solid reviews on the lemon drops from the party. Extensive wine selection from the drink menu.) Price Point: 9(16oz Sirloin for $57 is a consumer win. Cocktails ranging from $12-16 is par for the course at such an establishment.) Overall Score: 8.49

Service was great. Food was good. Wedge salad was overpriced but the steak and Brussels sprouts were well with it. The wine list was solid with lots of pairing options!!!

We went to catch a comedy show nearby and wanted to indulge in a good steak/martini combo. Checked our source of truth (Yelp..duh) & chose Mercury. The restaurant is tucked away in what looked like an office building. We were running late but the staff were extremely accommodating. They sat & fed us within 45 min. max. The restaurant had a musican doling out piano tunes for all ages, setting the ambiance. Live music with a view of downtown Arlington hits nice while watching the sunset from the large windows while sipping a glass of Sauvignon. The service here stands out more than the food. The manager came over to us, even made our drinks (he makes a killer martini) and let our server know we were pressed for time. Can't wait to visit again and thoroughly enjoy this classy, hidden gem.

First time there, and it was great. Made a reservation, then went looking for the place. It's in a 9 story bank building on the top floor. NOTE: Reserve a table by the windows!!! That said, the place is lovely so you can sit anywhere and it's great -- but if you want to see the sunset, and the city lights after dark, you need a window table. Otherwise, the glare from the interior lights obscure much of the view after dark. Now, on to the important stuff. Service was spot on and friendly. Wine list was great, although pricey -- as to be expected with any restaurant with 'chophouse' in the name. The steaks were great and cooked to perfect temperature. I had salmon that was excellent. They were out of scallops.... :-/ Risotto was absolutely to die for... although I only had a bite because I'm ketovore. To cut to the chase, we were a party of 4, and every one of us had a thoroughly enjoyable evening. We will be back.

My love for this restaurant remains the same as it was in 1990's It was our nice out to eat place we saved up for. Now since the mercury chophouse acquired the building the view and the ostentatiousness of this place remains the same. Still love it. Now money not an issue we can frequent more often and still have not gotten tired of the view. Sunset is wonderful.. I'm sure you really came for the review of the food. It is fantastic, wait staff on top Or everything I have not had a bad meal yet. The drinks made to perfection. If you don't want dinner they have a great bar and a piano for little soft entertainment. Just go see for yourself just save me seat I'll be there.

Went here on Thanksgiving day. Wonderful prefix meal and perfect service. Good looking restaurant. Great prices and a wonderful view of the city!

We came to Mercury chophouse in Arlington for an early dinner before the Mirgan Wallen concert. Our server Cody was very friendly, and so good with recommendations for food and drinks. Even the management & support staff were so kind & accommodating. Great foo, great drink, great service & great view from the restaraunt. I highly recommend.

The food was mediocre for the price. Service was super slow and that's with them not being that busy. It took a while for the food to come out and it came out overcooked and bland.

I went Friday 12/22, with my fiancee, 2 12 ounce filets 2 appetizer samplers and Mousseline Potatoes. With Crèmebrulee. The filets were good, My Fiancée didn't finish hers, It's not as soft as LA or Vegas steakhouses,as I got medium rare, the Potatoes were excellent as the Crèmebrulee was aswell. The service was spot on as a team, other members filling up our water, bread, etc, I noticed our server for the night didn't have an eye out for us. Asking if the food is good?, box's, or even a dessert menu. As I overheard him offer one to the other table except us. 234$ bill with a 50$ tip, the gentleman was kind if tall 6'1? I pressume, all in all Classy piano music playing in the background, with I believe 2010 music being sang, My fiancée loved the Texas experience

We came here for dinner on our 25th anniversary. Started with a bottle of wine and a cocktail called Ladies First that was quite good. We ordered the filet mignon cigars and lamb lollipops to start. The cigars came out and when inquired about the lollipop, apparently they weren't put in, that's fine an easy fix. I was incredibly disappointed with the cigars. Literally was like having ground beef in a very greasy egg roll wrapper. I left them untouched after two bites as the grease alone was very unappealing. When the lollipops came out they made up for it. Absolutely delicious and the plating was very well done. The parsnip purée and peppadew relish with them were both very good as well. For dinner we ordered the bison steak and the crab cake atop a cold water lobster tail. As side we also ordered the creamed spinach and the burgundy mushrooms. The vegetable that came with the bison were not what we were told when it was ordered. Very bland unseasoned carrots and a mashed potato. The sauce with the bison was good but otherwise a very underwhelming dish to say the least. The "jumbo lump crab cake stuffed lobster tail" was ok. The crab cake atop it was very thin like a pancake, not "jumbo" in any way or of much substance. Also had a fishy taste that crab cakes aren't known to have. The lobster was good, tender and sweet. The corn risotto was the best part of the plate, it was delicious. The creamed spinach we ordered on the side was good as well. Can't speak to the burgundy mushrooms because we never got them and realized when we left we'd been charged for them. To end the evening we shared a piece of cheesecake that had a raspberry drizzle. The crust was very thick and the cheesecake wasn't very good. Noticing a strawberry cut in half for garnish that was past its prime really sealed the deal on our underwhelming experience. I cannot recommend this restaurant and certainly won't be back. Also, why ask on our reservation if it's for a special occasion if it's not recognized at the meal or at any point?

Interesting location on 9th floor of an office building but the layout worked. Upscale but comfortable and all table have glass exposures. The sea bass Imperial earned its name. It was a beautiful picked of thick sea bass cooked to perfection with and light, natural crust on all sides. It was then topped with lump crab, jumbo shrimp and a delicate cream sauce. It was memorable Dessert was the nightly special of a peach blueberry crisp. The peaches had been sliced skin on added texture to a perfectly sweetened dish without overdoing it. It had a side of house ice cream with a solid hint of cinnamon. I could not finish it even thou I tried valiantly. Definitely would return. They also had a piano player/ singer in the bar that filtered lightly into the dining area.

Amazing views. Service. And food. Love the inconspicuousness and feels inclusive and in the know.

Came here for a Birthday celebration. The staff was friendly and attentive. The ambiance was great, good views, and piano music. Only wish we were seated closer to hear the music. Ladies first cocktail was recommended and was very good! The lobster bisque and blackened fish with crab was very tasty. Will be back, can't afford dinner every time, but may try lunch and appetizers at the bar to enjoy atmosphere and views.

Had dinner on Wednesday, Jun 5th. There were 8 of us. We were celebrating a bday. 6 out of our 8 entrees were cold. The other two were luke warm. The drinks and desserts were good. We did keep having to ask for our water to be refilled. Our waiter was super nice, I think he may have been the only waiter that night. We paid over $1100 for dinner, drinks, and dessert. We chose this place because of the rave reviews. Maybe it was an off night. We will not be back. Oh, and it automatically charged us 20% gratuity ($186+), which we knew because we had a large party. For the amount we paid for food, it's shameful that the food was subpar. We did not say anything because my daughter didn't want to be embarrassed.